32 turkish stew Recipes
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- turkish
- stew
- lamb
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- lamb and quince avya yahnisi
- with beef
- chickpeas with beef etli nohut
- chickpeas
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- tava
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boneless beef chuck (not lean), cut into 2-inch pieces and15 Moreboneless beef chuck (not lean), cut into 2-inch pieces, olive oil, carrots, quartered, celery ribs, quartered, onions, quartered, head garlic , halved crosswise, tomato paste, balsamic vinegar, dry red wine (about 3 3/4 cups), turkish bay leaves or 1 california, thyme sprigs, reduced-sodium beef broth, water, white boiling potatoes, carrots, crusty bread4 hour 30 min, 16 ingredients
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garlic cloves, minced, onions, finely chopped and19 Moregarlic cloves, minced, onions, finely chopped, turkish bay leaf or 1/2 california bay leaf, dried oregano, crumbled, dried hot red pepper flakes, salt, black pepper, olive oil, green bell pepper, cut into 1/4-inch dice, tomato paste, dry red wine, whole plum tomatoes, drained , reserving juice, and chopped, bottled clam juice, chicken broth, king crab leg, thawed if frozen, hard-shelled clams (1 1/2 lb) such as littlenecks, scrubbed, skinless red snapper or halibut fillets, cut into 1 1/2-inch pieces, shrimp (16 to 20), shelled (tails and bottom segment of shells left intact) and deveined, sea scallops , tough muscle removed from side of each if necessary, chopped fresh flat-leaf parsley, chopped fresh basil21 ingredients
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eggplant, lentils, water, extra virgin olive oil and9 Moreeggplant, lentils, water, extra virgin olive oil, onion, chopped, garlic cloves, chopped, tomatoes, chopped, anaheim chilies, seeded and chopped, mint leaves, tomato paste, crushed red pepper flakes, pomegranate molasses, kosher salt1 hour 30 min, 13 ingredients
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olive oil, lamb, fat removed, cut in 1 inch pieces and12 Moreolive oil, lamb, fat removed, cut in 1 inch pieces, onion, chopped, pomegranate molasses, water, ground cinnamon, ground allspice (optional), salt, ground black pepper, butter or 2 tbsp margarine, quinces, peeled, cored, and quartered (more if you like ), brown sugar, ground cinnamon31 min, 14 ingredients
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dried white beans (preferably great northern), cold water and17 Moredried white beans (preferably great northern), cold water, beef broth, tomato paste, chopped onion (3/4 lb), chopped garlic (6 large cloves), celery, cut into thirds, fresh thyme sprigs, turkish or 1/2 california bay leaf, fresh flat-leaf parsley sprigs plus 1/2 cup chopped leaves, whole black peppercorns, stewed tomatoes, pureed or finely chopped with juice, confit duck legs* (1 3/4 lb total ), olive oil (if necessary), cooked garlic pork sausage * or smoked pork kielbasa, cut crosswise into 1/3-inch-thick slices, coarse fresh bread crumbs (preferably from a baguette), salt, black pepper12 hour , 19 ingredients
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eggplant, salt, extra-virgin olive oil and12 Moreeggplant, salt, extra-virgin olive oil, onion , halved lengthwise, then cut crosswise into 1/2-inch-thick slices, turkish or 1/2 california bay leaf, garlic cloves, minced, stewed tomatoes, drained , reserving juice, and coarsely chopped, paprika (not hot ), ground cumin, chickpeas, rinsed and drained, sugar, black pepper, coarsely chopped fresh flat-leaf parsley, by 12-inch) phyllo sheets (from a 1-lb package), thawed if frozen, garnish: fresh flat-leaf parsley leaves , torn into pieces1 hour 15 min, 15 ingredients
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Beef Stew With Mustard Dumplings by Penzeyschuck roast, cut into 1-inch cubes and23 Morechuck roast, cut into 1-inch cubes, olive oil or 2 tbsp canola oil, all-purpose flour, tomato sauce, beef stock (or 2 tsp beef soup base mixed in 2 cups of water), turkish bay leaves, ground black pepper, marjoram, salt, granulated garlic powder, thyme, parsley, beef roast seasoning, onion, chopped, carrot, peeled and cut into 1/2-inch coins, all-purpose flour , sifted, baking powder, ground celery seed, mustard powder, parsley, granulated white onion powder, milk, egg, beaten, melted butter2 hour 30 min, 24 ingredients
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Chickpea, Chorizo, and Chicken Stew with Mt. Tam Cheesedried chickpeas (2 1/2 cups), picked over, tomatoes and23 Moredried chickpeas (2 1/2 cups), picked over, tomatoes, black peppercorns, cumin seeds, olive oil, slab bacon , rind discarded and bacon cut into 1/4-inch dice, unsalted butter, garlic cloves, minced, fresh jalapeno chiles (about 3), seeded and minced, celery ribs, cut into 1/4-inch dice, red bell pepper, cut into 1/4-inch dice, fresh poblano chile , ribs and seeds discarded and chile cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, carrot, cut into 1/4-inch dice, fennel bulb (sometimes called anise), stalks cut off and discarded and bulb cut into 1/4-inch dice, turkish bay leaves or 1 california, sweet spanish sherry, chicken stock (page 314), or 7 cups low-sodium chicken broth plus 3 cups water, fresh chorizo* links (spiced mexican pork sausage), chicken thighs with skin and bones (about 4; preferably organic ), salt, black pepper, extra-virgin olive oil, fresh rosemary sprigs, wheel cowgirl creamery mt. tam **, or other soft mild triple-creme cow s-milk cheese such as explorateur, at room temperature10 hour 30 min, 25 ingredients
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Turkish Chickpea Stewolive oil, sliced onion, fennel seeds, crushed and13 Moreolive oil, sliced onion, fennel seeds, crushed, brown sugar, ground cumin, garlic cloves, crushed, chopped tomato (about 1 1/2 lb), white wine vinegar, salt, crushed red pepper, trimmed spinach, water, chickpeas (garbanzo beans), drained, chopped fresh flat-leaf parsley, chopped fresh mint, chopped fresh dill16 ingredients
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Turkish Green Bean Stewonion, chopped and7 Moreonion, chopped, oil (i use a mixture of pure olive and sunflower ), lamb, cut into 1 cubes or equivalent in beef cubes or ground meat, green bean (flat variety like italian), trimmed and cut in 2-3 pieces, tomatoes, peeled and chopped, sweet paprika (or more , to taste), salt and pepper, to taste, water45 min, 8 ingredients
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