197 turkish butter Recipes

fresh green beans, onions, sliced, oil, butter, fresh parsley, chopped, marjoram, shelled broad beans (frozen should work) or 8 oz lima beans (frozen should work) or 8 oz fava beans (frozen should work), salt, water, garlic clove, crushed, plain yogurt or 1/2 cup plain nonfat yogurt

butter, boneless lamb , cut in julienne strips, onions, chopped, walnut pieces, uncooked rice, tomatoes, fresh or 1 large canned tomato, peeled,seeded & chopped, raisins, salt, pepper, sage, allspice, boiling beef bouillon or 4 cups water, chopped parsley or 1 tsp mint (optional)

semolina, unsalted butter, pine nuts or crushed hazel nuts, syrup, sugar, milk or water, preparation :firstly prepare the syrup cooking milk(or water) and sugar in a pot and put aside. melt the butter in a pot. then add semolina and pine nuts(or hazelnuts). stirring constantly, cook on mediumlow heat until the colour turns. add the warm syrup and then stir until the mixture becomes doughy and leaves the edges of the pot.

tb butter, onions, finely chopped, paprika, red lentils, washed and picked over, fine bulgur wheat, tb tomato paste, vegetable or beef stock, cayenne pepper or red pepper flakes, tb dried mint leaves, crumbled

butter, chopped onions, chopped carrot, red lentil, washed ,picked over and drained, paprika, tomato paste, chicken stock or 6 cups vegetable stock, milk (optional) or lemon juice (optional), salt, pepper, cayenne pepper, crouton, fresh mint, snipped

stomach (the amount is up to u) (i prefer lamb )-dice into small pieces, chicken stock (fresh ....dont use cube... taste is really getting cheap with cube stuffs), flour, grape vinegar, red pepper powder (very very hot ), butter, salt n pepper, garlic (many many ks)

all-purpose flour, powdered sugar, butter, softened, egg, vanilla, strawberry jam

crusty bread, cheddar, sliced, dates, chopped, fennel seed, ground, butter, softened

onion, chopped, butter, diced lamb, chicken stock or 1/2 cup vegetable stock, water, ground walnuts, pomegranate syrup, sugar, saffron or 1/2 tsp turmeric, cinnamon, nutmeg, lemon, juiced, salt and pepper

rice, salt, water (or half chicken stock and half ), egg yolk, flour, plain yogurt, butter, dried mint

pearl barley, chicken stock, butter, onions, finely chopped, fresh coriander, fresh minced mint, salt and pepper to taste, yogurt

water, light stick butter, cinnamon stick, uncooked long-grain rice, fat-free milk, divided, sugar, nonfat dry milk, vanilla extract, cinnamon-sugar, chopped almonds, whole almonds (optional), cinnamon sticks (optional)

ripe pears, flour, baking soda, salt, unsalted butter, at room temperature, sugar, light brown sugar, eggs, lightly beaten, vanilla extract, plain yogurt, ground coffee (regular grind), ground cardamom

grain rice or 1 cup basmati rice, salt, boiling water, unsalted butter, tomato juice, salt, cinnamon stick, optional

flour, butter (1/2 cup), oil, lemon juice, ice water, egg, ice water, egg, water, sesame seeds, olive oil, yellow onion, chopped, spinach, frozen, thawed and squeezed, eggs, lightly beaten, mashed potatoes, parsley, chopped, salt

fine noodles, butter, honey, chopped nuts such as almonds or hazelnuts, extra honey, fruit preserves

fresh boneless chicken breasts, olive oil, melted butter, sesame seeds, paprika, garlic salt, fresh mushrooms, finely chopped, spinach, finely chopped, fresh dill, chopped, fresh parsley, chopped, cumin, salt and pepper, mozzarella cheese, shredded

dried kasha, canned chicken broth, butter, onion, chopped, carrots, cut into 1/4-inch dice, garlic cloves, minced, ground allspice, ground cumin, ground coriander, cayenne, salt, chopped dates or 1/2 cup dried cherries, chopped flat leaf parsley, chopped fresh mint, eggs