865 turkey with turkey gravy Recipes

turkey at room temperature 1 hour , neck and giblets (excluding liver) reserved for turkey stock, black-truffle butter, softened, divided, water, divided, chopped shallots, dry white wine, all-purpose flour

shortening, shortening, all-purpose flour, salt, water, olive oil, cooked turkey (shredded ), turkey gravy

cooked, chopped turkey meat, dry bread stuffing mix, potatoes, peeled and chopped, turkey gravy

cooked turkey, cut into bite-size pieces, mashed potatoes, leftover gravy, turkey broth, onion, chopped, self-rising flour, flour tortillas, shredded cheddar cheese, pickled jalapeno peppers, sliced, pickled jalapeno pepper juice, salt and pepper to taste, dried parsley

turkey drippings, turkey broth or 2 cups chicken broth or 2 cups water, cornstarch, cold water or 1/4 cup milk, salt and pepper

turkey drippings, all-purpose flour, turkey stock, water , or as needed (optional), salt and ground black pepper to taste, celery salt

cooked turkey, leftovers, bread sauce, prepared stuffing, rolled into small balls, salt and pepper, turkey gravy, potatoes, boiled and mashed, cheddar cheese, grated

all-purpose flour, sugar, baking powder, salt, poultry seasoning, egg, turkey gravy, vegetable oil, diced cooked turkey, jellied cranberry sauce

turkey wings (whole or drummettes), carrots, cut up, stalks celery, cut up, onion, cut up, bay leaves, garlic cloves, turkey gravy mix (powdered ), water

instant roasted garlic mashed potatoes, water, milk, butter or 2 tbsp margarine, green onions, sliced (1/4 cup), chopped cooked turkey, frozen mixed vegetables, thawed and drained, home-style turkey gravy, poultry seasoning

turkey wings , cut apart at joints (about 3 wings), red onion, cut into wedges (about 8 oz), stalks celery , cut into 2-inch pieces, carrots , cut into 2-inch pieces, carton chicken broth or 1 (32 oz) carton turkey broth or 1 quart homemade broth, water, fresh sage leaves, dry white wine (my preference is chardonnay or pinot grigio), cornstarch, turkey drippings , from roasted turkey or additional broth

quick-cooking oats, egg substitute, poultry seasoning, rubbed sage, celery salt, lean ground turkey, fat-free turkey gravy, warmed

cubed cooked turkey, cooked broccoli florets, turkey gravy, process american cheese, halved

turkey pan dripping, unsalted butter, melted, turkey broth, all-purpose flour

turkey giblets (neck, heart, and gizzard), carrot, thickly sliced, onion, thickly sliced, celery rib, thickly sliced, salt, turkey liver (also found in giblets package), fat, from poultry drippings, all-purpose flour, sherry wine

king arthur unbleached all-purpose flour, sugar, baking powder, salt, poultry seasoning, egg, turkey gravy, vegetable oil, diced cooked turkey, jellied cranberry sauce

turkey neck, turkey giblets (refrigerate liver until needed), chicken broth, onions, sliced, carrot, sliced, dry white wine or 1 cup water, celery leaves, butter, at room temperature, all-purpose flour, turkey drippings, salt and pepper