350 turkey vegetable mixed Recipes

pastry for a single pie crust, cubed cooked turkey, condensed cream of chicken soup, water, divided, turkey gravy mix, frozen mixed vegetables, mashed potatoes

condensed cream of chicken soup or 2 (10 3/4 oz) cans cream of mushroom soup, condensed chicken broth, cut-up cooked turkey, frozen mixed vegetables, original bisquick baking mix or 2 cups bisquick reduced-fat baking mix, poultry seasoning, milk

onion, finely chopped, butter, diced small red potatoes, chicken broth, cooked cubed turkey breast, frozen mixed vegetables, thawed, salt, white pepper, poultry seasoning, heavy whipping cream

turkey broth, cooked turkey, cubed, frozen mixed vegetables, dried thyme, old bay seasoning, grain rice, salt, fresh ground black pepper

diced smoked turkey, diced mixed vegetables (onion, celery, bell pepper n garlic), butter, cream of chicken soup, pimento pepper, water, cream cheese, cooked angel hair pasta , for 3 servings, parmesan cheese (optional)

vegetable oil, lean ) ground turkey, reduced-sodium taco seasoning, diced mixed bell peppers, romaine iceberg lettuce blend, distilled white vinegar, extra-sharp cheddar cheese, shredded (1 cup), salted tortilla chips, broken into bite-size pieces, scallion greens, thinly sliced

turkey breast tenderloins (about 1/2 lb each), cut into 1/4-inch slices, onion, chopped, canola oil, chicken broth, condensed cream of celery soup, undiluted, frozen mixed vegetables, lemon-pepper seasoning, uncooked extra-wide egg noodles

turkey breast tenderloins (about 1/2 lb each), cut into 1/4-inch slices, onion, chopped, canola oil, reduced-sodium chicken broth, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, frozen mixed vegetables, lemon-pepper seasoning, uncooked extra-wide egg noodles

reduced-sodium turkey broth, carrot (chopped ), celery (chopped ), frozen chopped onions, summer savory, fresh thyme (chopped ), garlic (chopped ), white wine, kosher salt, fresh ground pepper, frozen mixed vegetables, frozen peas broccoli cauliflower carrots (i used mediterranean vegetable blend), fresh parsley (chopped ), fresh basil (chiffonade), turkey thighs (chicken can be subbed), turkey breast (chicken can be subbed), seasoning salt, olive oil, white wine

water, stove top turkey stuffing mix, turkey, chopped, cooked, frozen mixed vegetables, thawed, cream of mushroom soup, cold milk

ground turkey, chopped onion, potato, peeled and diced small, frozen mixed vegetables, salt, ground pepper, water, turkey gravy mix

cut-up cooked turkey, frozen mixed vegetables, shredded monterey jack cheese (2 oz), original bisquick baking mix, ranch dressing mix, milk, eggs

turkey spam, frozen peas, frozen mixed vegetables, frozen corn, au jus gravy mix, water, beef broth

vegetable oil, whole onion chopped, garlic chopped, ground turkey, flour, chicken broth, frozen mixed vegetables, ketchup, worchestershire sauce, dried rubbed sage, dried thyme, dried oregano, dried basil, mashed potatoes

milk, flour, cream of chicken soup, poultry seasoning, cubed cooked turkey, frozen mixed vegetables (i like using broccoli, cauliflower, and carrot combo.), mashed potatoes, paprika, reynolds cut-rite wax paper

cream of chicken soup, undiluted, low sodium chicken broth ((mixed with with water to measure 5 cups), garlic powder (may omit if desired), chopped cooked chicken or 3 cups turkey, frozen mixed vegetables, thawed, fresh ground black pepper (or to taste), refrigerated buttermilk biscuits (such as pillsbury )

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

fresh 15 lb turkey, vegetable oil, salt and pepper, to taste, seasons seasoning mix , to taste