100772 turkey fried sage leaves gravy Recipes

turkeys (10 to 12 lb each), neck and giblets discarded, kosher salt (do not use regular table salt), granulated sugar, unpeeled medium onions, coarsely chopped, unpeeled medium carrots, coarsely chopped, stalks celery stalks, coarsely chopped, melted butter, dry white wine or vermouth, low-sodium chicken broth, cornstarch

all purpose flour, powdered sugar, sliced fresh sage leaves or 2 tsp dried sage, coarse kosher salt, unsalted butter, cut into 1/2-inch-thick pieces, room temperature

onions, fresh sage leaves or 1/4 tsp dried sage, soft breadcrumbs, butter, salt and pepper

boneless skinless chicken breast halves, sage leaves or 6 small, flour, salt and pepper, olive oil, lemon juice, chicken broth, unsalted butter

olive oil, canola oil, onion, chopped, carrot, chopped, sage leaves, finely chopped, thyme leaves, chopped, poultry seasoning, yukon gold potatoes, cubed, flour, chicken stock, boneless skinless chicken breasts, italian parsley, chopped, flour, baking powder, salt, sage, butter or 4 tbsp shortening, milk

white wine vinegar, water, sugar, yellow mustard seeds, bay leaf, whole black peppercorns , plus 1 tbsp coarsely ground black pepper, kosher salt, ripe-but-firm peaches, pitted and cut into 1/2-inch dice, extra-virgin olive oil, sage leaves , plus 1 tbsp chopped sage, bone-in pork rib chops, 1-inch-thick

chicken broth, water, sliced carrots, chopped onion, celery ribs, sliced, frozen egg noodles, chopped cooked turkey, frozen peas, chicken gravy mix, cold water

crumbled dried sage, brown sugar, coarse kosher salt, garlic powder, freshly ground black pepper, pork tenderloins, butter, preferably unsalted, olive oil, fresh sage leaves, plus sprigs for garnish, if you like, garlic clove, slivered, mashed anchovy fillet, or salt to taste, olive-oil or vegetable-oil spray

ground turkey, salt, sage, fennel seed, thyme, black pepper, white pepper, cayenne, garlic powder, nutmeg, allspice

ground turkey, salt, sage, fennel seed, thyme, black pepper, white pepper, cayenne, garlic powder, nutmeg, allspice

extra virgin olive oil , to make 1/2 inch depth in medium pan, fresh sage, salt

melted butter, divided, self-rising cornmeal, milk, frozen mixed vegetables (onions, green and red pepper), rubbed sage, eggs, beaten, onion, sliced, fresh sage leaves

tomatoes (about 1 1/4 lb), cut in half lengthwise, extra-virgin olive oil, coarse salt (kosher or sea) and cracked black pepper, garlic, minced, chopped fresh sage , plus 12 whole fresh sage leaves

vegetable oil, onions, chopped, flour, beef broth, pepper, grated cheddar cheese, french fries, cooked crispy, salt, pepper

vegetable oil for frying, whole quail, essence , recipe follows, flour, egg, beaten, milk, salt and pepper, mashed potatoes, biscuits, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

chicken wings, onion, chopped, carrots, chopped, chicken stock or canned low-salt chicken broth, dry white wine, fresh sage leaves, chicken breast halves with skin and ribs, chicken thighs, vegetable oil, chilled butter, shallots, chopped, madeira, chopped fresh thyme, chopped fresh sage, carrots, peeled, sliced diagonally (about 1 1/2 cups), frozen peas

vegetable oil, onion, chopped, celery rib, chopped, ground turkey, crushed dry herb seasoned stuffing mix, salt, fresh ground black pepper, eggs, canned whole berry cranberry sauce, prepared horseradish

olive oil, cremini mushrooms, chopped, shiitake mushrooms, chopped, shallot, chopped, salt , to taste, pepper , to taste, ground turkey, fresh sage, chopped (about 2 tbsp), worcestershire sauce, italian seasoned breadcrumbs, egg, beaten