11 turkey cutlets and pasta Recipes

fettuccine, turkey cutlets, greek seasoning, divided, all-purpose flour, olive oil, divided, chopped red onion, diced tomatoes with balsamic vinegar, basil, and olive oil, undrained, sliced pitted black olives, drained, crumbled feta cheese, garnish: chopped fresh parsley

low-sugar pasta sauce, pine nuts, coarsely chopped, freshly grated parmesan cheese (1/8 cup), turkey cutlets, about 1/3 inch thick, extra virgin olive oil, shredded part-skim mozzarella cheese (1/4 cup), salt & freshly ground black pepper

fettuccine, turkey cutlets, all purpose greek seasoning or 1 tsp italian seasoning, divided, all-purpose flour, olive oil, divided, red onion, chopped, diced tomatoes with balsamic vinegar basil and oil, undrained, sliced black olives, pitted and drained, feta cheese, crumbled, chopped fresh parsley, garnish

chili powder or cajun seasoning, juice of 1 lime, turkey cutlets (about 1 1/4 lb), israeli couscous or other small pasta, extra-virgin olive oil, ear of corn , kernels removed (or 3/4 cup thawed frozen corn), frozen black-eyed peas, thawed, stalk celery, finely chopped, tomatoes, halved, scallions, thinly sliced, chopped fresh parsley or basil, kosher salt and freshly ground pepper

uncooked spaghetti, olive oil, turkey cutlets , cut into 1-inch pieces, garlic cloves, minced, green or red bell peppers , cut into thin strips, no-salt-added diced tomatoes, undrained, salt, pepper, sliced fresh basil, grated parmesan cheese, fresh basil sprigs (optional)

turkey breast cutlets, sliced (2 inches), tomatoes, water, sliced mushrooms, dried oregano leaves, zucchini, cubed, salt and pepper, cooked pasta or 4 cups rice, warm

egg, lightly beaten, vegetable oil, italian-seasoned breadcrumbs, grated parmesan cheese, turkey breast cutlets, marinara sauce or pasta sauce

uncooked tricolor spiral pasta, turkey breast cutlets , cut into thin strips, prepared italian salad dressing, roasted sweet red peppers, drained and cut into thin strips, prepared pesto, salt, pepper, pine nuts, toasted, shredded parmesan cheese , optional

water, orzo pasta, basil leaves, arugula leaf, garlic cloves, peeled, walnut pieces, salt, dry white wine, bay leaves, turkey breast cutlets, kalamata olives, pitted and slivered, head radicchio, quartered, cored, and sliced, tomatoes, quartered, grated parmesan cheese, fresh coarse ground black pepper