2738 tunisian saffron keleya zaara Recipes
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olive oil, onion, chopped, red bell pepper, chopped and8 Moreolive oil, onion, chopped, red bell pepper, chopped, garlic, chopped, saffron threads, crumbled, hot spanish paprika or hot hungarian paprika, salt and black pepper, reduced-sodium chicken broth , plus more if needed, arborio rice, peeled, deveined large shrimp (uncooked or thawed cooked frozen ), frozen small peas, thawed11 ingredients
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butter, chopped red bell peppers, chopped onion and7 Morebutter, chopped red bell peppers, chopped onion, basmati rice or other long-grain white rice, more) low-salt chicken broth, salt, generous ) crushed saffron threads, freshly grated parmesan cheese, chopped fresh chives, parmesan cheese shavings10 ingredients
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center-cut beef or veal marrowbones (2 1/2 to 3 lb) and11 Morecenter-cut beef or veal marrowbones (2 1/2 to 3 lb), beef-veal demi-glace concentrate such as more than gourmet (2 1/2 oz), water, crumbled saffron threads, minced shallot (1 large), unsalted butter, carnaroli or arborio rice, dry white wine, salt, black pepper, grated parmigiano-reggiano (1/2 cup) plus additional for serving, garnish: coarse sea salt (crushed if large)2 hour 45 min, 12 ingredients
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Saffron-Scented Lobster Paellaolive oil, head-on medium shrimp, red onion, diced and14 Moreolive oil, head-on medium shrimp, red onion, diced, minced garlic, arborio rice, hot fish stock, saffron threads, smoked paprika, lemon or lime zest, chopped fresh oregano, sea salt to taste, mussels , scrubbed and debearded, red snapper fillets, cut into 1 inch pieces, shrimp, peeled and deveined, cooked lobster tail , cut into 1/2-inch thick slices, tomatoes, seeded and diced, lemons, cut into wedges1 hour 35 min, 17 ingredients
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Saffron Chicken with Chickpeas and Almondsboneless skinless chicken breasts, olive oil, onions and7 Moreboneless skinless chicken breasts, olive oil, onions, saffron threads, ground cinnamon, ground black pepper, chickpeas, drained and rinsed, almonds, blanched, italian parsley, lemon juice, fresh squeezed10 ingredients
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Saffron Risotto Primaveracanned vegetable broth and7 Morecanned vegetable broth, slender asparagus, ends trimmed , cut into 1-inch pieces, dry white wine, saffron threads, olive oil, arborio rice or medium-grain white rice, frozen petit peas, thawed, grated parmesan cheese (about 1 oz)8 ingredients
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Saffron Rice and Ham Primaveracanned low-salt chicken broth, grain white rice and6 Morecanned low-salt chicken broth, grain white rice, crumbled saffron threads, frozen peas (unthawed), diced ham, chopped yellow bell pepper, tomatoes, halved, more) bottled balsamic vinaigrette8 ingredients
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Saffron Rice with Peas and Garbanzo Beansshelled fresh peas or frozen, thawed, basmati rice, butter and5 Moreshelled fresh peas or frozen, thawed, basmati rice, butter, onion, finely chopped, canned low-salt chicken broth, salt, saffron threads, garbanzo beans (chickpeas), rinsed, drained8 ingredients
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Saffron Rice Pilaf with Apricots and Almondsbutter, onion, chopped, ground saffron, grain white rice and4 Morebutter, onion, chopped, ground saffron, grain white rice, chicken stock of canned broth, dried apricots, quartered (about 3 oz), dried currants, almonds (about 2 oz), toasted9 ingredients
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Saffron Couscous with Fresh Peas and Chiveslow-salt chicken broth, shelled fresh peas or frozen peas and4 Morelow-salt chicken broth, shelled fresh peas or frozen peas, butter, saffron threads, couscous, chopped fresh chives6 ingredients
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Saffron Almond Rice Pilafchicken broth, water, saffron threads, chopped onion and5 Morechicken broth, water, saffron threads, chopped onion, unsalted butter, grain rice, salt, black pepper, sliced almonds, toasted9 ingredients
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Saffron Linguine with Spicy Shrimp and Vegetableslinguine and16 Morelinguine, shrimp (about 24), shelled , leaving tails intact, and deveined if desired, olive oil, dried hot red pepper flakes , or to taste, dry white wine or vermouth, onion, chopped fine (about 3/4 cup), minced garlic , or to taste, tomato paste, chicken broth, fennel bulb (sometimes called anise, about 1 lb), trimmed and chopped coarse, yellow bell pepper , cut into thin strips, very hot water, crumbled saffron threads, a 14- to 16-oz c n whole tom toes, dr ined nd chopped, or 2 cups cherry tom toes, qu rtered, fish stock (available at many fish markets and specialty food shops) or bottled clam juice, fresh spinach , coarse stems discarded, washed well, spun dry, and chopped coarse (about 4 cups packed), chopped fresh parsley leaves17 ingredients
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Saffron Vichyssoisechopped white and pale green part of leek, washed well an... and12 Morechopped white and pale green part of leek, washed well and drained, chopped onion, ribs of celery, sliced thin (about 1 cup), carrots, sliced thin (about 1 cup), dried thyme, crumbled, bay leaf, unsalted butter, russet (baking) potatoes (about 1 lb), saffron threads, crumbled, dry white wine, chicken broth, water, half-and-half13 ingredients
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Sweet Honey and Saffron Challahsaffron threads, hot, not boiling water, honey and7 Moresaffron threads, hot, not boiling water, honey, active dry yeast, bread flour, plus extra to dust work surface, sugar, salt, parve margarine, at room temperature, plus extra to grease pan, eggs, divided, canola or vegetable oil10 ingredients
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