34 tunisian egg Recipes

  • 3 Layered Tunisian Tagine
    olive oil, onions, finely chopped and
    12 More
    olive oil, onions, finely chopped, ground meat (if possible lamb), garlic cloves, crushed, ground coriander, salt and pepper (to taste), chili powder (optional to taste), spinach (blanches, squeezed and chopped), eggs, lightly beaten, gruyere , cheese (or parmesan, grated), fresh cheese (ricotta, mizythra or cream cheese), eggs, lightly beaten, parsley, fresh, chopped, eggs, lightly beaten
    1 hour 15 min, 14 ingredients
  • Tastira (Tunisian Fried Peppers and Eggs)
    garlic, diced, caraway seeds, salt, olive oil and
    5 More
    garlic, diced, caraway seeds, salt, olive oil, mild chile peppers, chopped, green bell peppers, seeded and chopped, tomatoes, seeded and chopped, eggs, salt and ground black pepper to taste
    35 min, 9 ingredients
  • Simple and Easy Tunisian Scrambled Eggs With Veggies
    green peppers, cleaned and cut into strips, onions, sliced and
    6 More
    green peppers, cleaned and cut into strips, onions, sliced, roma tomatoes , sliced into 1/3s, red potatoes, washed, unpeeled and sliced, olive oil, salt and pepper, cayenne pepper, eggs
    24 min, 8 ingredients
  • Slata Tunisiya - Tunisian Salad
    tuna packed in oil, tomatoes, green peppers, onions and
    10 More
    tuna packed in oil, tomatoes, green peppers, onions, feta cheese, green olives, mint leaves, olive oil, lemon juice, salt, lettuce leaves, radishes, hard-boiled eggs, tomato
    20 min, 14 ingredients
  • Doights De Fatma / Fatma's Fingers - Tunisian Spring Rolls
    shelled prawns, uncooked, ricotta cheese and
    10 More
    shelled prawns, uncooked, ricotta cheese, fresh cilantro, finely chopped, preserved lemon, finely chopped (use the rind only & discard the flesh), capers, rinsed & drained, tabil ( - traditional tunisian spice mix), salt, harissa, egg, beaten, fresh ground black pepper , to taste, phyllo pastry sheets (approx 4.5-inchx6.5-inch), sunflower oil or vegetable oil, for frying
    1 hour 20 min, 12 ingredients
  • Makhouda D'aubergine (Crustless Tunisian Eggplant Frittata)
    globe eggplant, salt, for sprinkling, olive oil and
    11 More
    globe eggplant, salt, for sprinkling, olive oil, onion, finely chopped, red bell pepper, seeded , deribbed and diced, eggs, handful chopped fresh parsley (about 1/2 cup packed) or 1 coriander or 1 cilantro leaf, garlic cloves, minced, gruyere cheese, cut into 1/4-inch cubes, dried breadcrumbs, black pepper , 1/4 tsp cinnamon and 1/2 tsp rosewater, fine salt, harissa (north african hot pepper paste) (optional) or cayenne pepper, to taste (optional), lemon wedge
    46 min, 14 ingredients
  • Tunisian Fish Cakes with Lemon and Paprika Aïoli Tunisian Fish Cakes with Lemon and Paprika Aïoli
    mild white fish fillets (such as orange roughy or halibut... and
    12 More
    mild white fish fillets (such as orange roughy or halibut), cut into 1/2-inch cubes, chopped onion, garlic cloves, chopped, chopped fresh parsley, chopped fresh cilantro, ground cumin, coarse kosher salt, ground ginger, ground black pepper, matzo meal, egg, olive oil (for frying ), spicy lemon and paprika aioli
    13 ingredients
  • Tunisian Fish Cakes With Lemon-Paprika Aïoli (Passover) Tunisian Fish Cakes With Lemon-Paprika Aïoli (Passover)
    mild white fish fillets, cut into 1/2-inch cubes (such as... and
    16 More
    mild white fish fillets, cut into 1/2-inch cubes (such as orange roughy or halibut), chopped onion, garlic cloves, chopped, chopped fresh parsley, chopped fresh cilantro, ground cumin, coarse kosher salt, ground ginger, ground black pepper, matzo meal or 6 tbsp breadcrumbs, egg, olive oil, for frying, mayonnaise, fresh lemon juice, garlic cloves, minced, tomato paste, hot spanish smoked paprika (pimenton de la vera, or 1 1/4 tsp hungarian sweet paprika and 1/4 tsp cayenne pepper)
    30 min, 17 ingredients
  • Brika: Tunisian Turnovers Brika: Tunisian Turnovers
    tuna , drained of oil or 1 (5 oz) can water and
    14 More
    tuna , drained of oil or 1 (5 oz) can water, baking potatoes, boiled and mashed, scallion, chopped fine, fresh parsley leaves, chopped fine, cilantro leaf, chopped fine, greek feta cheese, crumbled, eggs, turmeric, ground caraway, ground coriander, garlic powder, capers, salt and pepper, to taste, canola oil or 2 cups vegetable oil, egg roll wraps
    1 hour , 15 ingredients
  • Brika: Tunisian Turnovers Brika: Tunisian Turnovers
    tuna , drained of oil or water and
    13 More
    tuna , drained of oil or water, sized baking potatoes , like russets, boiled and mashed, scallions, chopped fine, parsley leaves, chopped fine, cilantro leaves, chopped fine, greek feta cheese crumbled, eggs, ground caraway, ground coriander, garlic powder, capers, salt and pepper, to taste, canola or vegetable oil, egg roll wrappers
    1 hour , 14 ingredients
  • Tfaia - Tunisian Chicken Soup With Eggs Tfaia - Tunisian Chicken Soup With Eggs
    stewing chicken, lemon, halved, fresh lemon juice, salt and
    13 More
    stewing chicken, lemon, halved, fresh lemon juice, salt, onions, chopped, carrots, chopped, turnips, chopped, stalk celery, chopped, leeks, cleaned and chopped, saffron thread, crushed, parsley, bay leaves, pepper, cinnamon, ground, eggs, mint (optional)
    2 hour 20 min, 17 ingredients
  • Tajine Malsouka -- Tunisian Chicken 'tagine' Phyllo Pie Tajine Malsouka -- Tunisian Chicken 'tagine' Phyllo Pie
    chicken thigh (on the bone with skin ) and
    10 More
    chicken thigh (on the bone with skin ), brown onions, peeled & diced, crushed saffron threads mixed with a little water (or 1/2 tsp fresh ground nutmeg), water, phyllo pastry (10-inchx12-incheach in diameter), gruyere cheese, grated (or other hard cheese), eggs, beaten, salt & ground black pepper, ricotta cheese, thinly sliced, egg yolks mixed with 1-2 tsp vegetable oil to glaze, vegetable oil, for frying & for brushing the pastry layers & dish
    1 hour 1 min, 11 ingredients




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