7 tuna parmesan pie Recipes

tuna in water, drained, parmesan cheese, divided, low fat cottage cheese, eggs, all-purpose flour, baking powder, minced onion flakes, chicken bouillon, worcestershire sauce

uncooked spaghetti, broken into 2-inch pieces, grated parmesan cheese, egg, lightly beaten, butter, garlic clove, minced, salt, pepper, chopped onion, butter, melted, king arthur unbleached all-purpose flour, salt, celery salt, garlic and herb seasoning, pepper, milk, sour cream, egg, lightly beaten, tuna, drained and flaked, grated parmesan cheese, divided, tomato, thinly sliced, minced fresh parsley

skim milk or 8 fl oz low-fat soymilk, plain flour, butter, scallion, thickly sliced, salmon or 1 can tuna, drained and flaked, salt and pepper, to taste, french bread, grated cheddar cheese or 1 tbsp parmesan cheese

flour, parmesan cheese, grated, shortening, water (more as needed), salmon or 1 (15 1/2 oz) can tuna or 1 lb baked fresh or 1 lb tuna, onion, diced, garlic, minced, butter, sour cream, eggs, gruyere cheese, shredded, dill weed, salt

frozen pie crust (9 inches), chopped onion, chopped celery, parsley, flour, salt, eggs, beaten, cream (15% or half and half), fresh grated parmesan cheese, minced ham (or 1 can of ham, chicken, tuna etc.), chopped spinach (about 3 nuggets of frozen spinach drained)