465 truffles cheese Recipes

crusty bread , cut into slices, truffle oil, softened unsalted butter, garlic cloves, peeled and minced, freshly grated parmesan cheese, fresh rosemary leaf, fresh thyme leave, fresh oregano leaves, very thinly sliced truffles, to garnish

cake flour, baking powder, whole milk, double-strength vanilla, egg whites, room temperature, butter, softened, granulated sugar, sour cream, white truffles or 12 dark chocolate truffles, unwrapped, white chocolate , for baking chopped, cream cheese, softened, butter, softened (1/2 stick), double-strength vanilla, powdered sugar, white chocolate curls (optional)

pizza crust (i like mama mary s), mozzarella cheese, parmesan cheese, ricotta cheese, truffle oil

sugar, fast rise yeast, warm water (100 - 110 ), all-purpose flour, divided or 1 1/2 cups all-purpose flour, salt, divided, cornmeal, olive oil, shiitake mushroom caps, thinly sliced, cremini mushrooms, thinly sliced, portabella mushrooms, sliced into 1/4 inch thick slices or 4 oz portabella mushrooms, fontina cheese, shredded and divided or 2/3 cup fontina cheese, fresh thyme, chopped, truffle oil, grated fresh parmesan cheese or 1/4 cup, sea salt or 1/4 tsp flake salt

applewood-smoked bacon (about 2 1/2 slices), chopped, chopped onion, chopped celery, garlic cloves, chopped, cauliflower (cut from 1 large head ), more) low-salt chicken broth, cube pecorino romano cheese plus additional cheese shavings for serving, heavy whipping cream, white or black truffle oil (for drizzling )

eggs, fontina cheese, cut in small pieces, salt, truffle, very thinly sliced, butter, nutmeg, grated

fresh compressed yeast (from a 2-oz cake), olive oil, sugar, cold water, all-purpose flour, whole-wheat flour, salt, young fresh robiola (cheese), semolina, white truffle oil, shaved white truffles

unbaked pie shell , in a fluted pan, grated white cheddar cheese , plus 1 tbsp, heavy cream, eggs, white truffle oil, truffle, salt and white pepper, drizzle of truffle oil, chopped parsley, brunoise red pepper, brunoise yellow pepper

yukon gold potatoes, peeled and quartered, white potatoes, peeled, butter, cream, truffle oil to taste, plus a small amount for garnish, olive oil, salt and pepper, grated parmigiano-reggiano cheese, plus 1/4 cup for garnish, black truffles, chopped chives

fennel bulbs, potato, whole egg, egg yolk, parmesan cheese, grated, bread crumbs, fennel leaves, salt and pepper to taste, pre-prepared won ton wrappers, chopped shallot, butter, dry white wine, tomato, peeled, seeded and cut into cubes, black truffles , julienne cut, fennel leaves, chopped, fennel bulb, cooked and cut into small cubes, few drops of truffle oil, butter, salt and pepper to taste, vegetable broth or water

butter, elbow macaroni, whole milk, flour, minced garlic, sharp cheddar cheese, cut into 1/4-inch dice, montgomery cheddar cheese, cut into 1/4-inch dice (or use a mild cheddar), gorgonzola, crumbled, tabasco sauce, black truffle oil, kosher salt, fresh ground black pepper, grated parmigiano-reggiano cheese, panko breadcrumbs, fresh chives

earth family sweet onion dip mix & seasoning, whole wheat elbow dried macaroni, safflower oil, yellow onion diced, garlic minced, fresh thyme, chicken stock, heavy cream, asiago cheese shredded, parmesan cheese grated, blue cheese crumbled, white truffle oil, panko

unsalted butter, truffle oil, challah bread, brie cheese, sliced, rind removed, fresh figs, sliced, monterey jack cheese, sliced, fig preserves

applewood-smoked bacon (about 2 1/2 slices), chopped, chopped onion, chopped celery, garlic cloves, chopped, cauliflower (cut from 1 large head ), more) low-salt chicken broth, cube pecorino romano cheese plus additional cheese shavings for serving, heavy whipping cream, white or black truffle oil (for drizzling )

olive oil, onion, diced small, carrot, diced small, celery, diced small, minced garlic, tomato paste, whole tomatoes , crushed by hand and juice reserved, chicken stock, marjoram, salt, freshly cracked black pepper, balsamic vinegar, heavy cream, chopped fresh basil leaves, grated fontina cheese, grated sottocennere cheese , or other truffled cheese, white sandwich bread, very thin slices prosciutto, sliced crimini mushrooms, olive oil, divided

hazelnuts (about 3 oz), fresh ricotta cheese, soft fresh goat cheese, dijon mustard, truffle oil, sea salt, fresh ground white pepper

hazelnuts (about 3 oz), fresh ricotta cheese, soft goat cheese, dijon mustard, truffle oil, salt and freshly ground white pepper

excellent quality bittersweet chocolate chips, fresh goat cheese (plain fromage), vanilla extract, unsweetened cocoa powder , for coating truffle