21748 truffle topped amaretto Recipes

bittersweet chocolate, broken into small pieces (hershey special dark chocolate bars), heavy cream, marzipan, amaretto liqueur, cocoa powder (hershey cocoa, for topping), chopped almonds (for topping )

yellow cake mix (regular size), butter, softened, caramel ice cream topping, milk, vanilla extract, sugar, chopped hazelnuts, assorted truffles

vanilla wafer cookie crumbs (about 6 cookies), butter, melted, sugar, reduced-fat milk, divided, sugar, cornstarch, salt, egg yolk, amaretto (almond-flavored liqueur), vanilla extract, fresh raspberries, fresh mint sprigs (optional)

vanilla wafer cookie crumbs (about 6 cookies), butter, melted, sugar, reduced-fat milk, divided, sugar, cornstarch, salt, egg yolk, amaretto (almond-flavored liqueur), vanilla extract, fresh raspberries, fresh mint sprigs (optional)

butter, for greasing, good white chocolate, eggs, superfine sugar (dissolves faster than regular sugar), all-purpose flour, truffle topping, heavy cream, good white chocolate, broken into pieces, generous 1 cup mascarpone cheese, good milk chocolate, grated with a vegetable peeler to make a nice pile of curls (hint: have it at room temperature for easy curling), unsweetened cocoa , for dusting

amaretto, butter, softened or 1/2 cup stick-style margarine, amaretto, maple syrup, amaretto, eggs, well beaten, milk, french bread, thick sliced, butter , for cooking toast

amaretto liqueur, amaretti di saronno cookies (about 4 1/4 oz), crumbled into pieces that are 1/2 inch or smaller, sliced almonds

amaretto, brandy, sugar , or to taste, freshly brewed strong coffee, lightly sweetened whipped cream to taste, garnish: lightly toasted sliced almonds

amaretto, simple syrup (dissolve an equal amount of sugar in water), fresh lemon juice

pillsbury fudge brownie mix, oil, water, amaretto or 1 tsp almond extract, egg, almonds or 1/2 cup glace red cherries, chopped (candied), cream cheese, softened, powdered sugar, semi-sweet chocolate chips, melted (6 oz.), amaretto or 1 -3 tsp almond extract, semi-sweet chocolate chips, whipping cream, almonds, sliced, toasted, glace red cherries

truffle peelings, madeira wine, olive oil, chopped onion, chopped carrot , plus 1/2 cup s cut into 1/4-inch dice, chopped celery, sachet (10 stems parsley, 10 peppercorns, 1 tsp dried thyme, and 2 bay leaves tied in a cheesecloth bag), rich chicken stock (stock made with roasted bones and stock in place of water as the cooking liquid), sherry wine vinegar, truffle oil, kosher salt and freshly ground pepper to taste, leeks, chicken stock (or canned low-sodium chicken broth), butter, minced flat leaf parsley, skinless, boneless pieces of halibut , cut into neat squares, freshly ground white pepper to taste, truffle slices, fresh tarragon leaves, washed and dried, fines herbs, crispy leeks, vegetable oil, leeks, white part only , cleaned according to directions above, and cut into thin strips, kosher salt to taste

amaretto cream (can use mixture of amaretto and half & half), cool whip, milk, vanilla pudding

amaretto cookies, crushed, butter, softened, sweet potatoes, butter, softened, brown sugar, orange marmalade, amaretto liqueur, or more to taste, ground ginger