172351 truffle scented white soup Recipes

white potatoes, peeled , cut into 1-inch pieces, half and half, butter, olive oil, white truffle oil, chopped black truffles (optional)

recipe chocolate cake, recipe chocolate-praline truffles, recipe white chocolate buttercream frosting, recipe angel shortbread cookies, wide) wired fabric ribbon, white chocolate bar, shaved

white chocolate, lemon curd, heavy cream, powdered sugar, white chocolate chips

white chocolate, chopped, eagle brand condensed milk, orange liqueur, chopped nuts, cocoa powder

extra virgin olive oil, unsalted butter, yellow onion, chopped, garlic, minced, braeburn apple, peeled, cored and chopped (or similar apples), chopped fresh parsley , plus extra parsley for garnish, vegetable stock, quality apple juice, salt, black pepper (i added 1/4 tsp white pepper to the soup and used freshly grated to garnish on top), cheddar, freshly shredded (or mild cheddar cheese), smoked cheddar cheese, freshly shredded (4 ounces), heavy cream

chilean sea bass or other fatty white fish, egg, heavy cream, salt and black pepper to taste, crab leg meat , picked over, chopped chervil, canola oil, shiitakes, cleaned (a combination of shiitakes and morels are also nice), rice flour, soda water, sliced shallots, chicken stock, fresh edamames, truffle oil, butter, chopped black truffles, salt and white pepper to taste

white potatoes, peeled , cut into 1-inch pieces, half and half, butter, olive oil, white truffle oil, chopped black truffles (optional)

butter, shallots, minced, head cauliflower, greens removed, head cut into small pieces, salt, lobster or chicken stock, lobster dumplings , recipe follows, heavy cream, nutmeg, whole lobsters, cooked , meat removed from shell, 1/2 cup tail meat reserved for dumplings, tail meat sliced into rounds, truffle oil, white bread crumbs, softened butter, egg beaten, chopped tarragon, chopped cooked lobster meat, milk , to bind, salt and ground white pepper

spaghetti, yellow onion, chopped fine, garlic cloves, chopped fine, olive oil, stalk fresh rosemary, chopped, truffle oil (white or black ), grated fresh parmesan cheese, good quality

cake flour, baking powder, salt, unsalted butter, softened, sugar, grated lemons , zest of, lemon extract, egg white (from about 4 large eggs), milk, lemons , zest of, removed in long strips, heavy whipping cream, unsalted butter, soft, milk chocolate, into 1/4 inch pieces, bittersweet chocolate, into 1/4 inch pieces

dried cannellini beans , soaked overnight in 8 cups cold water, bay leaf, rosemary, spring water, extra-virgin olive oil, onion, small dice, garlic, minced, dry white wine, sea salt and pepper to taste

white red snapper fillets, cold (or salmon, pike, red snapper, lake trout or any medium fat fish with firm flesh), pistachio nut, toasted, cognac or 3 tbsp brandy, egg whites, cold, whipping cream, salt, pepper, ground ginger, ground nutmeg, black truffles, chopped (optional), fish stock (chicken ok), tarragon, whipping cream, butter, fresh parsley, tomatoes , cut as roses, black caviar (lumpfish)

truffle oil, potatoes, button mushrooms, shallot, butter or 3 -4 tbsp margarine

white chocolate, pecan halves, unsalted butter at room temperature, water, egg yolk

white chocolate bars, broken into pieces, whipping cream, butter, cut up, almond liqueur, recipe praline almonds

white candy coating, coarsely chopped, butter, cubed, heavy whipping cream, sugar, sugar

cube semisweet choccolate chips, white chocolate chips, butter, powdered sugar, irish cream liqueur, nuts chopped (optional)