164 trifle lemon Recipes
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prepared lemon curd or 1 can of lemon pie filling and4 Moreprepared lemon curd or 1 can of lemon pie filling, cool whip or 2 cups freshly whipped heavy cream, prepared angelfood cake or 1/2 vanilla or butter lb cake. you can make a plain white or yellow cake and use half of that as well., toppings: crushed lemon-flavored hard candies , chopped lemon cookies or the fresh zest of 1 ripe lemon, four martini glasses or tall and wide wine glasses with stems5 ingredients
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sweetened condensed milk, lemon yogurt and8 Moresweetened condensed milk, lemon yogurt, grated lemon , rind of, cool whip, thawed, angel food cake , cut into bite-sized pieces, fresh lemon juice, strawberries, fresh blueberries, fresh raspberry, flaked coconut, lightly toasted20 min, 10 ingredients
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king arthur unbleached all-purpose flour, chopped pecans and14 Moreking arthur unbleached all-purpose flour, chopped pecans, butter, melted, sugar, cornstarch, king arthur unbleached all-purpose flour, cold water, egg yolks, beaten, lemon juice, butter, grated lemon peel, cream cheese, softened, sugar35 min, 16 ingredients
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Lemon, Blueberry, and Gingerbread Triflesall-purpose flour, baking soda, salt, ground ginger and19 Moreall-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, unsalted butter, softened, sugar, unsulfured molasses, vegetable oil, eggs, frozen blueberries (about 5 cups), sugar, water, fresh lemon juice, egg yolks, sugar, fresh lemon juice (from about 3 large lemons), unsalted butter, cut into pieces and softened, freshly grated lemon zest (from about 2 large lemons), well-chilled heavy cream, garnish: fresh lemon zest, removed with a vegetable peeler and cut into julienne strips23 ingredients
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Lemon Cloud Triflevegetable oil cooking spray and19 Morevegetable oil cooking spray, eggs, separated , plus 4 large egg yolks, room temperature, granulated sugar, tbps. whole milk, room temperature, pure vanilla extract, flour, plus more for dusting, salt, no sugar added orange spread , tartar, blood orange marmalade or 2 cups regular orange marmalade, plus more for drizzling, eggs, room temperature (6 separated, and 6 whole ), granulated sugar, grated lemon zest (from 8-10 lemons), lemon juice (from 8-10 lemons), salt, unsalted butter, cream of tartar, heavy cream, chilled, granulated sugar, water, dry sherry45 min, 20 ingredients
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Lemon Curd and Blueberry Triflesugar, unsalted butter, cut into 1/2-inch cubes and14 Moresugar, unsalted butter, cut into 1/2-inch cubes, fresh lemon juice, grated lemon peel, salt, eggs, beaten to blend, water, sugar, fresh lemon juice, grated lemon peel, cream cheese, room temperature, sugar, chilled heavy whipping cream, vanilla extract, fresh blueberries, purchased lb cake, cut into 1-inch cubes16 ingredients
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Lemon Curd Trifleeggs, separated, sugar, divided, powdered potato starch and9 Moreeggs, separated, sugar, divided, powdered potato starch, matzo cake meal, grated orange rind, grated lemon rind, orange juice, lemon juice, lemon curd, fresh strawberries, hulled and sliced, whole strawberries, cream12 ingredients
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Lemon Gingerbread Triflegingerbread (your own favorite recipe and add candied gin... and6 Moregingerbread (your own favorite recipe and add candied ginger), limoncello (italian lemon liqueur), chambord raspberry liquor (french raspberry liqueur), whipping cream, sugar, lemon zest, lemon juice30 min, 7 ingredients
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Lemon Blueberry Trifleprepared poundcake, lemon, milk, sour cream and4 Moreprepared poundcake, lemon, milk, sour cream, fat-free whipped topping, thawed, divided, instant lemon pudding mix, fresh blueberries (about 2 cups), white chocolate chips20 min, 8 ingredients
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