188637 tri salad homemade dried tomat Recipes

dry yeast (1 package), water (warm, not hot ), milk, butter, egg (beaten ), sugar, salt, flour, oil

dry yeast (about 2 1/4 tsp), sugar, warm fat-free milk (100o to 110o), butter or stick margarine, melted, all-purpose flour, divided, salt

buttermilk, reduced-fat sour cream, prepared cucumber ranch salad dressing, dried minced onion, sugar, grated peeled cucumber, patted dry, salad greens and vegetables of your choice

spaghetti, red onion, finely chopped, red bell pepper, seeded and finely chopped, cucumber, chopped, tomato, chopped, fat-free italian salad dressing, dry italian salad dressing mix (such as good seasons ), salt

linguine, seven seas italian salad dressing, tomatoes, diced, cucumbers, diced, salad supreme dry seasoning, onion, diced, salt and pepper

multigrain bread, tuna steak (about 3/4-inch thick ), salt, black pepper, low-fat italian salad dressing, dried tarragon, mesclun salad greens, tomatoes, halved, sliced red onion

olive oil, fresh lemon juice, heaping tbsp capers, rinsed, chopped fresh parsley, green beans, trimmed, feta cheese (not crumbled ), slicing tomatoes , cut into 3/4-inch-thick slices, fresh thyme , or 1 tsp dried thyme leaves, kosher salt, freshly ground black pepper, arugula , or 1 bag mixed salad greens, dry bread crumbs, olive oil

mandarin oranges, minced fresh parsley, french or italian salad dressing, dried basil, lemon juice, brown sugar, pepper, dried tarragon, leaf lettuce , optional, grapefruit, peeled and sectioned, cucumber, sliced, red onion, sliced, tomato, sliced

dried pinto beans, bacon, chopped, garlic, chopped, vidalia onion, chopped, salt and ground pepper, chili powder, chicken stock, ketchup, molasses, light brown sugar, balsamic vinegar, yellow mustard, worcestershire sauce

dry yeast, sugar, vegetable oil, warm water (about 110 degree f), bleached all-purpose flour, salt, semisweet chocolate chips, egg, beaten

dry active yeast, warm water , about 110 degrees f, sugar, egg, beaten, salt, milk, scalded but cooled to warm, melted butter , plus 2 ounces, flour, plus more , as needed, muffin tin pan

dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f), salt, rye flour, bleached all-purpose flour, caraway seeds, vegetable oil, egg, beaten

dried figs or 2 lbs. fresh figs, sugar, water (1 cup for dried figs; 1/2 cup for fresh), butter, room temp ., sugar, egg, cream or milk, vanilla, salt, baking powder, flour

dry yeast, warm water (105o to 115o), scalded milk, warm water (105o to 115o), sugar, butter or margarine, shortening, salt, all-purpose flour, butter or margarine, melted

canned kidney beans, drained and rinsed, tomato, diced, celery rib, sliced, green onions, sliced, mayonnaise or 1/2 cup salad dressing, ranch salad dressing, dried dill weed, garlic powder, torn leaf lettuce, salt and pepper

dried mission figs, pomegranate juice (2 cups), honey, dijon mustard, salt, freshly ground pepper, olive oil, mesclun salad greens, blue cheese, crumbled

pasta, cooked, drained and cooled, cubed fully cooked ham, cubed cheddar cheese, green pepper, diced, diced red onion, sliced ripe olives, drained, creamy italian salad dressing, ranch salad dressing, dried basil, pepper, garlic powder, salt