126459 traditional south african chicken curry Recipes

onions, finely diced (about 2 cups), garlic cloves, minced (about 1 1/2 tbsp), jalapeno, finely diced (about 1/2 tbsp), gingerroot, minced, tomato paste, madras curry powder, mango chutney, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, granny smith apple, cut into medium to large chunks (i did tenths and halved them)

vegetable oil, garlic cloves, crushed, onions , sliced lengthwise, chicken breasts , boned and cut in 2 inch pieces or 6 chicken thighs, bone in, curry powder, sugar, salt, soy sauce, water, potatoes, cubed, cornstarch, mixed with, water

chicken breasts, boneless & skinless, cream of mushroom soup (recommended ), cream of chicken soup (recommended ), best food s mayonnaise (recommended ), swanson chicken broth, curry powder , to taste, pepper , to taste, head broccoli, enough to cover bottom of dish, monterey jack cheese, shredded, lays potato chip, crushed (use about 1/2 to 3/4 of regular size bag), cooked white rice, garlic bread

chicken broth, couscous, golden raisin, curry powder, mayonnaise, ground ginger, lemon juice, cooked chicken or 3 cups cooked turkey, cubed, celery, chopped, green onion, chopped, toasted almond, finely chopped, red grapes, quartered, fresh parsley, chopped

canned unsweetened coconut milk, divided, thai red curry paste, thai red curry paste, kaffir lime leaves (substitute 1 tsp. fresh lime juice plus 1/2 tsp. grated lime peel for each leaf if unavailable), sliced onion, leaves thai basil (substitute regular basil leaves if unavailable), boneless skinless chicken breast halves, cut into 1/4- to 1/3-inch slices, red bell pepper , cut into 2x1/4-inch strips, tamarind paste, fish sauce, sugar, cayenne (or to taste), steamed rice

chicken breasts (boneless, skinless ), oyster sauce, barley, white potatoes, carrots, celery, garlic cloves (thinly sliced ), red peppers, spinach (coarsely chopped ), fat-free chicken broth, cayenne pepper, garlic salt, black pepper, curry (hot ), instant chicken-flavored broth, water, flour, quick oats, baking powder, basil, parsley, butter (softened ), skim milk, egg white, egg noodles

boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, yellow onions, chopped, red bell peppers, chopped, baking potato, chopped, grated fresh ginger, fresh cilantro, chopped, kosher salt, black pepper, curry powder, coconut milk, tomato paste, minced garlic

bone-in chicken thighs or 2 lbs chicken breasts, salt and black pepper, vegetable oil, chopped onion, carrot, sliced, peas, thawed if frozen, scallions, chopped, jalapeno pepper, seeded and chopped, chopped peeled fresh ginger, garlic cloves, finely chopped, unsweetened coconut milk, golden raisin, curry powder, salt

boneless skinless chicken thighs , cut into bite-sized pieces, vegetable oil, onion, chopped, garlic, minced, green pepper, chopped, curry paste (i use patak s ), new potatoes, cooked & cubed, frozen green pea, coconut milk , well shaken

chicken wings, five-spice powder, hardboiled egg, oil, garlic, bean curd, sugar, salt, light soy sauce, black soy sauce, dried chinese mushrooms , soaked in warm water for 30 min, water, fresh coriander

oil, chopped garlic, whole chicken, cut into serving pieces, coconut milk ( with water, a 50/50 solution is okay), potatoes, quartered and fried, green bell pepper, diced, red bell pepper, diced, curry powder, thick coconut milk (preferably 100% coconut milk available in little tetra paks in the grocery), chili, patak original tandoori curry paste or 1/2 tsp indian curry paste (for truly exotic flavor) (optional), green peppers, leaves (optional)

roasting chicken, ginger-garlic paste , and, cardamom , ground together, curry leaves, onion, green chili peppers, tomato, lemon, salt (or to taste), turmeric powder, chili powder, garam masala powder, curry powder, fenugreek seeds, oil

chicken breasts, uncooked white rice (i like basmati), cream of mushroom soup, mixed vegetables, drained

oil, curry powder, chili powder, salt, cumin, onion, chopped, garlic cloves, minced, boneless skinless chicken breasts or 2 lbs chicken thighs, carton plain greek yogurt or 1 (7 oz) carton sour cream, cream of onion soup, potatoes, peeled and cubed, water, chicken broth

curry powder (type depends on heat preference), oil, mint leaves, salt, sugar, chicken thighs (with or without skin ) or 8 chicken legs (with or without skin)

vegetable oil, shallots, thinly sliced, boneless skinless chicken breast, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar or 1 tbsp brown sugar, tomatoes, cut into wedges, cilantro, chopped

chicken broth or water, chicken parts, preferably thighs, skinned and well trimmed, or 21/2 lb boneless , skinless chicken, cut into 1-inch pieces, frozen spinach (rinse away any ice crystals), thick tomato pasta sauce, mild curry powder, or more to taste, salt to taste, chopped fresh cilantro, for garnish

chicken stock, diced potato, minced fresh garlic, cracked black pepper, chopped spring garlic (substitute green onions in off season), heavy cream, cornstarch, cold water, shredded pepper jack