31 tourtiere pie crust Recipes
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uncooked millet, rinsed, olive oil, cinnamon and16 Moreuncooked millet, rinsed, olive oil, cinnamon, onion, finely chopped, garlic cloves, finely chopped, sliced mushrooms, sunflower seeds (whole or ground ), oats (flaked ), tamari, nutritional yeast, thyme, basil, parsley, sage, oregano, allspice, cayenne, vegetable broth, pastry for double-crust pie55 min, 19 ingredients
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ground pork (lean or medium), water, chopped onion and12 Moreground pork (lean or medium), water, chopped onion, chopped celery, garlic cloves, minced, salt, dried savory, dried thyme, pepper, bay leaf, mashed potatoes, pastry for double-crust pie, 9-inch, egg yolk, beaten with, milk1 hour 15 min, 15 ingredients
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celery ribs, carrots, onions, garlic cloves, peeled and14 Morecelery ribs, carrots, onions, garlic cloves, peeled, ground pork, ground veal, bulk pork sausage, chicken broth, minced fresh parsley, salt, pepper, dried basil, dried rosemary, crushed, cayenne pepper, ground mace, dry bread crumbs, pastry for four double-crust pies (9 inches)1 hour 25 min, 18 ingredients
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Colomb Family Tourtiereleanest ground pork, onion, minced, crumbled dried sage and3 Moreleanest ground pork, onion, minced, crumbled dried sage, salt, water, double crust ready -to-use pie crust2 hour 40 min, 6 ingredients
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Canadian Meat Pie (Tourtiere)ground pork, baking potato, onion, minced and13 Moreground pork, baking potato, onion, minced, garlic clove, minced, celery, diced, mushroom, sliced, salt, ground black pepper, ground cinnamon, ground thyme, ground allspice, water, pastry for double-crust deep dish pie, egg, paprika21 min, 16 ingredients
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Sheila's Tourtiereground pork, onion, finely chopped, water, garlic and7 Moreground pork, onion, finely chopped, water, garlic, cinnamon, celery salt, black pepper, sage, salt, boiled potatoes, mashed, pastry for double-crust pie40 min, 12 ingredients
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Not Quite Traditional Tourtiere but Almostground beef, ground pork, ground veal, onions, chopped and13 Moreground beef, ground pork, ground veal, onions, chopped, stalks celery, chopped, potatoes, cubed with skin, garlic cloves, chopped, allspice, oregano, pepper, beef bouillon, cumin , make it a big dash for fun, red wine (have a glass while you cook), bovril powder (concentrated beef bouillon), vanilla, pastry for double-crust pie4 hour 30 min, 17 ingredients
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