62 tourtiere beatrice ojakangas Recipes

  • French Canadian Tourtiere I
    ground pork, onions, chopped, salt, garlic cloves, minced and
    5 More
    ground pork, onions, chopped, salt, garlic cloves, minced, allspice, pepper, boiling water, potatoes, mashed very fine, uncooked pie crusts
    1 hour 15 min, 9 ingredients
  • Special Pork Tourtiere
    ground pork, water, onions, chopped, garlic cloves, minced and
    13 More
    ground pork, water, onions, chopped, garlic cloves, minced, apples (fresh , crabapples, grated ) or 1 cup unsweetened applesauce, raisins, chopped fine, dried apricot, chopped fine, fresh breadcrumbs, dried sage, salt, mace, dried thyme, dry mustard, allspice, nutmeg, pepper, double crust pie crusts , pastry dough (or tea biscuit dough top & bottom for 2 - 9-inch pans)
    46 min, 17 ingredients
  • Alice's French Canadian Meat Pie - Tourtiere
    ground beef, ground pork and
    10 More
    ground beef, ground pork, potatoes, cooked and lightly mashed, salt, pepper, allspice, poultry seasoning, thyme, sage, butter, melted, count) boxes pillsbury ready-made pie crusts (enough for 2 pies, bottom and top crust)
    1 hour , 12 ingredients
  • Meat Pie ( Tourtiere )
    ground pork, extra lean ground beef, onion, grated, water and
    7 More
    ground pork, extra lean ground beef, onion, grated, water, salt, pepper, ground allspice, nutmeg, peeled and grated potato (uncooked ), pie pastry , for 3 pies top and bottom
    1 hour 50 min, 11 ingredients
  • French Canadian Tourtiere II
    onion, chopped, stalk celery, chopped, butter and
    11 More
    onion, chopped, stalk celery, chopped, butter, garlic cloves, minced, ground lean pork, chicken stock, thyme, allspice, salt, bay leaf, breadcrumbs, pastry for double-crust pie (you can use ready-made but if possible, make your own, the crust should be very flakey or short), egg, beaten, cream
    1 hour 30 min, 14 ingredients
  • Meme's Tourtiere
    ground beef, ground pork, ground veal and
    13 More
    ground beef, ground pork, ground veal, onion, diced (1 1/2 cups diced onion), garlic clove, chopped fine (or 1 or 2 tsp minced garlic), white pepper, ground cinnamon, ground sage, ground thyme, fresh ground pepper (i use peppercorn medley), salt, chicken broth, potato flakes (use high quality brand), refrigerated pie crusts, pork gravy, warmed
    51 min, 16 ingredients
  • Sheila's Tourtiere Sheila's Tourtiere
    ground pork, onion, finely chopped, water, garlic and
    7 More
    ground pork, onion, finely chopped, water, garlic, cinnamon, celery salt, black pepper, sage, salt, boiled potatoes, mashed, pastry for double-crust pie
    40 min, 12 ingredients
  • Pork and Apple Tourtiere Pork and Apple Tourtiere
    pie crusts, refrigerated ready-made, bacon, finely chopped and
    7 More
    pie crusts, refrigerated ready-made, bacon, finely chopped, onions, finely chopped, ground lean pork, apples, peeled, cored and finely diced (about 2 cups), dried thyme leaves, salt, ground pepper, ground nutmeg
    21 min, 9 ingredients
  • Johanne's Tourtiere Johanne's Tourtiere
    ground beef, ground pork, water, diced onion, celery and
    11 More
    ground beef, ground pork, water, diced onion, celery, garlic cloves, salt, savory, thyme, pepper, bay leaf, mashed potatoes, pastry for a double-crust 9-inch pie, egg yolk, milk
    1 hour 30 min, 16 ingredients
  • Canadian Classic Tourtiere Canadian Classic Tourtiere
    all-purpose flour, fine salt, unsalted butter and
    17 More
    all-purpose flour, fine salt, unsalted butter, vegetable shortening, lemon juice, cold water , as needed, diced peeled potatoes, ground pork, onions, diced, carrot, peeled and finely diced, garlic cloves, minced, bay leaves, fine salt, ground black pepper, crushed celery seed, allspice, apple cider, water, egg, mixed with 2 tbsp water for glazing
    45 min, 20 ingredients
  • Not Quite Traditional Tourtiere but Almost Not Quite Traditional Tourtiere but Almost
    ground beef, ground pork, ground veal, onions, chopped and
    13 More
    ground beef, ground pork, ground veal, onions, chopped, stalks celery, chopped, potatoes, cubed with skin, garlic cloves, chopped, allspice, oregano, pepper, beef bouillon, cumin , make it a big dash for fun, red wine (have a glass while you cook), bovril powder (concentrated beef bouillon), vanilla, pastry for double-crust pie
    4 hour 30 min, 17 ingredients
  • Mama Lorettes Tourtiere Mama Lorettes Tourtiere
    ground lean pork, onion (chopped ) and
    4 More
    ground lean pork, onion (chopped ), salt & pepper (to taste), water, garlic powder, cracker crumbs
    1 hour 45 min, 6 ingredients
  • Lucie Forget's Tourtiere Lucie Forget's Tourtiere
    lean ground venison (can use beef), ground lean pork and
    11 More
    lean ground venison (can use beef), ground lean pork, onion (diced fine ), celery seed, potatoes (small cubes ), garlic cloves (crushed ), allspice, sage, pepper , to taste, water, pie crusts (i use lucie s 7-up pie crust (idiot proof pastry recipe)), egg (beaten )
    24 hour 30 min, 13 ingredients
  • French Canadian Tourtiere Pie French Canadian Tourtiere Pie
    maple leaf bacon, ground lean pork, minced lean veal and
    10 More
    maple leaf bacon, ground lean pork, minced lean veal, onion, finely chopped, water, boiling, garlic clove, minced, salt, black pepper, celery salt, sage, mashed potatoes, double crust pie crust
    1 min, 13 ingredients
  • French Canadian Tourtiere Du Lac Saint Jean French Canadian Tourtiere Du Lac Saint Jean
    rabbit, cut in 6 pieces, extra dry vermouth and
    30 More
    rabbit, cut in 6 pieces, extra dry vermouth, brandy or 1/4 cup cognac, carrots, chopped, onions, chopped, peppercorns, juniper berries, salt pork, cubed, stalks celery, chopped, dried thyme, dried savory, salt, bay leaves, duck, lean ground beef, ground pork, ground veal, potatoes, peeled and diced (about 3 lbs.), onions, chopped (about 1 lb.), shallots, minced, garlic cloves, minced, brandy or 1/4 cup cognac, salt, dried thyme, dried savory, pepper, all-purpose flour, salt, cold shortening, cold butter, eggs, cold water
    8 hour , 32 ingredients
  • French Tourtiere French Tourtiere
    onion, chopped, garlic clove, minced, rendered bacon fat and
    10 More
    onion, chopped, garlic clove, minced, rendered bacon fat, ground pork, chicken broth, salt, ground black pepper, parsley, chopped, ground mace, ground sage, ground savory, unbaked pie shells, cream
    1 hour 20 min, 13 ingredients
  • Canadian Meat Pie (Tourtiere) Canadian Meat Pie (Tourtiere)
    ground pork, baking potato, onion, minced and
    13 More
    ground pork, baking potato, onion, minced, garlic clove, minced, celery, diced, mushroom, sliced, salt, ground black pepper, ground cinnamon, ground thyme, ground allspice, water, pastry for double-crust deep dish pie, egg, paprika
    21 min, 16 ingredients
  • Nanny Mclellan's Tourtiere Pie Nanny Mclellan's Tourtiere Pie
    flour, baking powder, salt, lard, water, lemon juice, egg and
    9 More
    flour, baking powder, salt, lard, water, lemon juice, egg, ground pork, ground beef, onions, chopped, minced garlic cloves, salt, celery salt, water, breadcrumbs
    1 hour , 16 ingredients




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