29388 tossed beets pistachio dressing Recipes

  • Beet and Cabbage Borscht
    onion, chopped, vegetable oil, garlic clove, minced and
    8 More
    onion, chopped, vegetable oil, garlic clove, minced, cuminseed, chopped cabbage (about 1/2 lb), a 6-oz boiling potato, peeled and grated course, beef broth, a 16-oz jar whole beets, drained , reserving the liquid, and shredded, red-wine vinegar , or to taste, sour cream or plain yogurt for garnish if desired, minced fresh dill for garnish if desired
    11 ingredients
  • Beet and Cabbage Salads
    sherry wine vinegar, dijon mustard, safflower oil and
    7 More
    sherry wine vinegar, dijon mustard, safflower oil, raw beets, peeled, coarsely grated, distilled white vinegar, soy sauce, sugar, safflower oil, very thinly sliced green cabbage, chopped fresh mint
    10 ingredients
  • Beet and Feta Salad
    canned whole beets (1 to 1 1/2 inches in diameter), drain... and
    5 More
    canned whole beets (1 to 1 1/2 inches in diameter), drained, fresh lemon juice, salt, extra-virgin olive oil, crumbled feta, microgreens or mesclun (mixed baby salad greens)
    25 min, 6 ingredients
  • Spinach and Roasted Beet Salad with Ginger Vinaigrette
    beets, trimmed, rice vinegar, vegetable oil and
    4 More
    beets, trimmed, rice vinegar, vegetable oil, reduced-sodium soy sauce, minced peeled fresh ginger, red onion, thinly sliced, fresh spinach leaves (about 8 oz), trimmed
    7 ingredients
  • Cabbage and Beet Slaw
    beets, trimmed, sliced cabbage, cider vinegar and
    6 More
    beets, trimmed, sliced cabbage, cider vinegar, dijon mustard, grated orange peel, honey, olive oil, caraway seeds, shredded fresh basil or chopped fresh parsley
    9 ingredients
  • Beet Ravioli with Poppy Seed Butter
    red or golden beets (about 14 oz) and
    6 More
    red or golden beets (about 14 oz), fresh whole-milk ricotta cheese, dried breadcrumbs, fresh egg pasta, butter, poppy seeds, freshly grated parmesan cheese
    7 ingredients
  • Spinach, Beet and Walnut Salad
    beets, trimmed, walnut oil or olive oil and
    6 More
    beets, trimmed, walnut oil or olive oil, sherry wine vinegar, shallots, minced, baby spinach, heads belgian endive , thinly sliced crosswise, walnuts, toasted, coarsely chopped (about 4 oz), soft fresh goat cheese (such as montrachet), crumbled
    8 ingredients
  • Pomegranate, Beet, and Blood Orange Salad
    beets, vegetable oil, salt, ground black pepper, water and
    6 More
    beets, vegetable oil, salt, ground black pepper, water, blood orange juice (from about 1 blood orange), pomegranate molasses, white wine vinegar, red onion, thinly sliced, blood oranges, peeled , cut into1/4-inch-thick slices, pomegranate seeds (from 1 11-oz pomegranate)
    11 ingredients
  • Roasted Green Bean, Red Onion, and Beet Salad
    beets, trimmed, extra-virgin olive oil and
    6 More
    beets, trimmed, extra-virgin olive oil, chopped fresh thyme, nonstick vegetable oil spray, red onions, each cut into 6 wedges, slender green beans, trimmed, cut into 3-inch lengths, water, balsamic vinegar
    8 ingredients
  • Roasted Beets with Dill
    beets, trimmed (about 6 medium), water, unsalted butter and
    2 More
    beets, trimmed (about 6 medium), water, unsalted butter, chopped fresh dill, fresh lemon juice
    5 ingredients
  • Fennel, Beet and Orange Salad with Olives
    beets, trimmed, grated orange peel, dijon mustard and
    6 More
    beets, trimmed, grated orange peel, dijon mustard, fennel seeds, crushed, balsamic vinegar, olive oil, fennel bulbs, trimmed (fronds reserved), halved lengthwise, thinly sliced crosswise, navel oranges, halved pitted kalamata olives
    9 ingredients
  • Beet and Carrot Pancakes
    coarsely shredded peeled beets (from 2 medium) and
    8 More
    coarsely shredded peeled beets (from 2 medium), coarsely shredded peeled carrots (from 2 medium), sliced onion, egg, salt, pepper, all purpose flour, olive oil, low-fat sour cream
    9 ingredients
  • Celery-Root and Beet Salad Celery-Root and Beet Salad
    beets (2 1/4 lb with greens), trimmed , leaving 1 inch of... and
    6 More
    beets (2 1/4 lb with greens), trimmed , leaving 1 inch of stems attached, celery root (sometimes called celeriac), fresh lemon juice , plus additional to taste, minced shallot, olive oil, salt, chopped walnuts (2 oz), toasted and cooled
    2 hour 45 min, 7 ingredients
  • Endive, Beet and Roquefort Salad Endive, Beet and Roquefort Salad
    beets, tops and roots trimmed, fresh lemon juice and
    6 More
    beets, tops and roots trimmed, fresh lemon juice, dijon mustard, celery seeds, olive oil, belgian endive heads , cut crosswise into 1-inch pieces, roquefort cheese, crumbled, chopped fresh chives
    8 ingredients
  • Fresh Goat Cheese, Roasted Beet, and Walnut Tart Fresh Goat Cheese, Roasted Beet, and Walnut Tart
    beets, olive oil and
    10 More
    beets, olive oil, kosher salt and freshly ground black pepper, unsalted butter, onion, thinly sliced, dry white wine, eggs, heavy cream, fresh goat cheese, chopped walnuts (about 4 oz), walnut oil (optional), chopped fresh parsley
    12 ingredients
  • Whitefish Salad and Roasted Beet Coleslaw Whitefish Salad and Roasted Beet Coleslaw
    beets (2 to 2 1/4 lb), olive oil, balsamic vinegar and
    7 More
    beets (2 to 2 1/4 lb), olive oil, balsamic vinegar, prepared white horseradish, very thinly sliced red cabbage, sliced red onion, whitefish fillets with skin, mayonnaise, slightly drained prepared white horseradish, chopped fresh tarragon
    10 ingredients
  • Spring Greens with Roasted Beets and Blood Oranges Spring Greens with Roasted Beets and Blood Oranges
    beets, trimmed, olive oil and
    6 More
    beets, trimmed, olive oil, sherry wine vinegar or balsamic vinegar, walnut oil or olive oil, blood oranges, peel and white pith removed, oranges thinly sliced, chopped red onion, walnuts, toasted, chopped
    8 ingredients
  • Roasted Beet Soup with Potato and Dill Salad Roasted Beet Soup with Potato and Dill Salad
    beets (about 5 medium), tops trimmed, yukon gold potatoes and
    6 More
    beets (about 5 medium), tops trimmed, yukon gold potatoes, low-fat (1%) milk, chopped red onion, chopped fresh dill, red wine vinegar, plain nonfat yogurt, fresh dill sprigs
    8 ingredients




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