64 tortilla ups mexican Recipes

fresh corn kernels (if frozen, use 2 packages 10 oz each thawed and rinsed ) or 8 cups frozen corn kernels (if frozen, use 2 packages 10 oz each thawed and rinsed), chopped yellow onion, garlic cloves, minced, chicken stock or 2 1/2-3 cups chicken broth, butter or 3 tbsp margarine, ground cumin, salt, white pepper, buttermilk, diced green chilies, drained, tabasco sauce , to taste, cubed cooked chicken, tomato, peeled, seeded, and chopped, chopped cilantro, corn tortillas , crisped and broken up, salsa, sour cream, sliced green onion, chopped olive, grated monterey jack cheese

olive oil, butternut squash, peeled, seeded, cut into 3/4-inch chunks (you may use fresh or frozen-please see below), leek, cleaned, chopped, celery, sliced, carrots or 1/2 cup parsnip, finely chopped, garlic cloves, minced, chipotle pepper, minced , to taste (optional), fresh basil leaf, chopped, fresh parsley, chopped , and a little extra, fresh parsley, for garnish, cumin, rotel tomatoes & chilies (mild), vegetable broth (or chicken broth), black beans, drained (or great white beans or kidney beans), corn kernel (fresh, canned or frozen-i used a whole can), limes, cut in wedges, tortilla chips, light sour cream, shredded mexican blend cheese (or cheddar cheese), salt and pepper

boneless skinless chicken breast halves (leftover turkey also works well.), garlic cloves, halved, onion, quartered, chicken bouillon powder, tomatillos, onion, quartered, garlic cloves, serrano chilies , seeds, stem and ribs removed (more if you want more heat), fresh cilantro leaves (1 large bunch), chicken bouillon powder, white corn tortillas (or up to 16), queso fresco (mexican style cheese) or 1 cup queso anejo (mexican style cheese), heavy cream (mexican style is thicker than whipping cream) or 1/2 cup creme fraiche or 1/2 cup sour cream thinned with milk or 1/2 cup cream, lettuce, shredded, tomato, chopped, cilantro leaf (to garnish )

beef, ground or 1/2 lb turkey, ground, ground, onion, chopped, water, stewed tomatoes, cut up, kidney beans, tomato sauce, taco seasoning mix, avocado, seeded, peeled, and chopped, four-cheese mexican blend cheese or to taste cheddar cheese, shredded, corn chips or to taste tortilla chips, sour cream

chicken, cut up, chicken, cut up, water, parsley , tied, peppercorns, celery, onion, salt, thyme or 1/2 tsp mexican oregano, vegetable oil, onion, bell pepper, chopped tomatoes, peeled and seeded first, carrots, limes, parsley or 3 tsp cilantro, salt and pepper, tortilla chips, baked, lime slices

boneless skinless chicken breast halves or 2 large halves, chicken stock, green pepper, diced, onion, diced, garlic cloves, minced, oil, oregano, cumin, salt, pepper, mexican tomato sauce, stewed tomatoes, broken up, red enchilada sauce, diced green chilies, flour tortillas , 10-inch size, spicy refried beans, mexican blend cheese, shredded

ground sirloin or 1 lb ground chicken or 1 lb cut up chicken breast, poblano pepper, diced, anaheim chili, diced, jalapeno, seeded and diced, onion, diced, garlic cloves, diced, diced tomatoes (give or take...), green chilies, enchilada sauce (or make your own ), mexican cheese (low fat...whatever you prefer), corn tortillas or 12 flour tortillas, salsa (or more to your preference), corn chips (or more to your preference), fresh cilantro, chopped, sour cream (i use low fat )

rotisserie chicken, cut up, salsa, frozen corn, thawed, barbecue sauce, ground cumin, butter, melted, flour tortillas (10 inches), salsa con queso dip, warmed, shredded mexican cheese blend, crushed nacho-flavored tortilla chips, sour cream

egg beaters egg substitute, corn, drained, green chilies, chopped, oil, green onions, sliced, whites and greens kept separated, garlic, chopped, red enchilada sauce, baked corn tortilla chips, broken up (we use salt free), mexican cheese blend

ground beef or 1 lb boneless skinless chicken breast, chopped, chunky salsa, divided, velveeta cheese, cut up, flour tortillas, mexican blend cheese, shredded

ground beef, velveeta mexican cheese, cut up and divided, thick & chunky salsa, divided, flour tortillas

whole green chilies, drained, ground turkey or chicken, up chopped onion, chili powder or to taste, garlic, minced, ground cumin, salt (optional), diced tomatoes with green chilies,undrained, frozen corn, thawed or canned corn, drained, refried beans, shredded mexican cheese blend, crushed tortilla chips, diced seeded fresh tomatoes, sliced green onions

olive oil, boneless chicken breasts, cut up, onion, chopped, garlic cloves, minced, ground cumin, salt, chili powder, cayenne pepper, chicken broth, undrained corn kernels, black beans, rinsed and drained, mexican-style tomatoes, corn tortillas, halved and cut in to strips, sour cream, cheddar cheese, shredded

fajita style tortillas, boneless chicken breasts, enchilada sauce , the spiciness is up to you, fiesta style mexican blend cheese

black olives-chopped, cream cheese, diced green chilies-drained, green onions-chopped, shredded cheddar cheese, sour cream

corn tortillas, peanut oil, for deep-frying, salsa roja , recipe follows, chorizo refried beans , recipe follows, eggs , fried sunny side up, crumbled queso fresco, fresh cilantro sprigs, fried chorizo (reserved from refried beans recipe), lime wedges, dried ancho chile, stemmed and seeded, dried anaheim chile, stemmed and seeded, dried chipotle chiles, stemmed and seeded, dried oregano, preferably mexican, cumin seeds, coriander seeds, water, tomatoes, quartered, spanish onion, sliced, garlic cloves, extra-virgin olive oil, kosher salt and freshly ground black pepper, cilantro, sugar, lime, juiced, links smoked mexican chorizo, extra-virgin olive oil, white onion, finely diced, garlic, peeled and chopped, red kidney beans, low-sodium chicken stock, kosher salt and freshly ground black pepper

roasting chicken (whole or cut up ), onion, chopped, red pepper, chopped, green pepper, chopped, jalapeno, chopped, garlic cloves, chopped (or more !), olive oil, chili powder, cumin, mexican oregano, salt and pepper, monterey jack cheese, shredded, condensed cream of chicken soup, sour cream or 2/3 cup mayonnaise, diced green chilies, dozen fajita-size flour tortilla, tortilla chips, crushed (optional)

chicken breasts, cooked and shredded, enchilada sauce (mild, medium or hot (up to you ), cream of chicken soup, chopped green chilies, mexican blend cheese, divided into 1/2 cup portions, flour tortillas (for soft tacos), salt & pepper