268725 tortilla crusted snapper onion Recipes

ground beef, onion, chopped, mushroom soup, black olives, sliced, tomato sauce, taco sauce or 1 cup salsa, cheddar cheese, grated, corn tortillas , torn into small piece, salt and pepper, to taste

ground turkey, monterey jack cheese, grated, red bell peppers, finely chopped, sweet onions, roughly grated, flour tortillas, 12-inch, warm, lettuce, cut in fine strips, guacamole, sour cream

sour cream, cream cheese, lime juice, green onions, chopped, crushed red pepper flakes or 2 tsp cayenne pepper (to taste), garden salsa pepper (optional), chopped lettuce or spinach, tortillas, beer

butter, softened, parmesan cheese, parsley flakes, sesame seeds, oregano, onion powder, garlic powder, tortillas

ground beef, onion, dried or fresh chopped, tomatoes, canned, garlic, minced, beef base, chili powder, cumin, salsa (hotness to taste), black olives, sliced, texas pete (to taste), corn tortillas, cheddar cheese, shredded

chopped onions, chopped red bell peppers or 1 1/2 cups green bell peppers, diced tomatoes, undrained, pace picante sauce, garlic cloves, minced, ground cumin, kidney beans, drained and rinsed, flour tortillas, shredded monterey jack cheese or 8 oz cheddar cheese, sliced tomato, sour cream, hot pepper

extra virgin olive oil, waxy potatoes, cubed, onion, chopped, eggs, salt and pepper

ground beef, onion, chopped, tomato sauce, cheddar cheese, grated (or more ), chili seasoning mix (packaged ), black olives, sliced, corn tortillas (or more ), green chilies, chopped (optional)

azteca super size or burrito tortilla, cream cheese, softened, chopped green onion, chopped green olives, chopped red bell pepper, chopped green pepper, salsa (to mix with cream cheese)

peanut oil, boneless skinless chicken thighs, onions, sliced (, about 3 medium), celery, chopped, garlic, sliced, water, reduced-sodium fat-free chicken broth, frozen whole kernel corn, chili powder, ground cumin, diced tomatoes or 1 (28 oz) can stewed tomatoes, drained, chopped green chilies, chopped, jalapeno pepper, finely chopped, seeded, tortillas , cut into triangles, low-fat sour cream

corn tortillas, chicken broth, water, mexican-style stewed tomatoes, bay leaf, crushed garlic, ground cumin, crushed red pepper flakes, boneless skinless chicken breasts , cut into 1/4 inch strips, sliced green onions, cilantro, chopped, fresh lime juice, oil, to use (for frying )

refried bean dip, sour cream, mayonnaise, taco seasoning, shredded cheese, tomatoes, green onions, tortilla chips

cream cheese, softened, sour cream, diced green chilies, drained, sliced green onion, jalapeno pepper, minced, tortillas or 10 (8 inch), picante sauce

onion, chopped, green pepper, chopped, margarine, cream of mushroom soup, cream of chicken soup, chicken broth, rotel tomatoes, tortilla chips, grated cheese, cooked chicken (optional) or mushroom (optional)

onion, chopped, garlic cloves, minced, vegetable oil, ground beef, kidney beans, rinsed and drained, diced tomatoes, undrained, chicken broth, chili powder, ground cumin, dried oregano, salt, flour tortillas (7 inches), shredded cheddar cheese

sugar, cornstarch, unsweetened frozen peach slices, frozen & thawed, candied ginger, chopped, white flour tortillas or 2 wheat flour tortillas, sugar, almonds, sliced

flour tortillas, vegetable oil (for frying ), refried beans, minced onion, chopped green chilies, grated monterey jack cheese, chopped red bell pepper, grated cheddar cheese, picante sauce, sour cream, sliced ripe olives (to garnish )

onion, chopped, green pepper, chopped, garlic cloves, chopped, oil, rotel tomatoes, beef broth, chicken broth, water (or more , depending on how hot you want it!), tomato juice (i use v-8), ground cumin, chili powder, salt (or to taste), pepper (or to taste), worcestershire sauce (i use lea & perrin s), steak sauce (if i don tsp have on hand, i use allegro marinade), fresh cilantro , chopped (to taste, i have also used about 1 tbsp dried but add that when i saute the onions), chicken breast, cooked and shredded, tortilla chips, grated cheese (i use co-jack)