1386 torte tuscany Recipes

almonds, rolled oats, whole wheat flour, cinnamon, salt, maple syrup, light vegetable oil, raspberry jam

light spelt flour, ground almonds, cinnamon, salt, honey, butter, grated lemon peel or 1/4 tsp lemon juice, egg, sugar-free raspberry jam or 3/4 cup fruit spread

refrigerated pie crust, mozzarella cheese, grated, roma tomatoes, sliced, fresh basil leaf , julienned, garlic salt, mayonnaise, parmesan cheese, grated

butter, softened, flour, sour cream, granulated sugar, flour, salt, milk, scalded, egg yolks, beaten, vanilla, sweetened condensed milk, egg yolks, beaten, vanilla, butter, softened

cream cheese, sweetened condensed milk, sugar, lemon juice, blueberries in heavy syrup, graham cracker crust

dates (chopped ), boiling water, baking soda, margarine, sugar, eggs, flour (sifted), salt, baking soda, chocolate chips, nuts (any - chopped ), sugar

goat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker

semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter (8 tbsp, cut into pieces, plus more for the pan ), eggs, at room temperature, sugar, brewed espresso, cooled to room temperature, ground espresso beans, salt, all-purpose flour, plus more for the pan

ritz crackers, crushed fine, broken walnuts, chocolate chip, baking powder, egg whites, room temperature, sugar, dream whip, unsweetened cocoa (hershey s), sugar, milk, very cold

graham cracker crumbs, almond toffee bits, brown sugar, butter, melted, heavy whipping cream, coffee-flavored liqueur or 1 tbsp strong brewed coffee, semi-sweet chocolate chips, pillsbury brownie classic fudge toffee pieces or 1 (19 1/2 oz) box traditional fudge brownie mix, butter, melted, water, egg whites, chopped slivered almonds, toasted, unsweetened whipped cream (optional)

cream, bittersweet chocolate, dark chocolate, eggs, sugar, flour (scant 1/2 cup), strong coffee, cinnamon, powdered sugar, cocoa powder, butter

butter, dark chocolate , 70 percent solids, chopped, eggs, separated, soft brown sugar, plain flour, ground hazelnuts, heavy cream, dark chocolate , 70 percent solids, chopped, caster sugar, hazelnuts, shelled, peeled and roasted

good quality cheddar cheese, grated, chopped onion, chopped pecans, cayenne pepper, mayonnaise (i usually use hellman s), tabasco sauce, good quality raspberry preserves, fresh raspberry (to garnish ), assorted cracker

silver beet , after the stalks have been removed or 450 g spinach or 450 g baby spinach leaves, ricotta cheese, parmesan cheese, grated, eggs, lightly beaten, onion, finely chopped, garlic cloves, peeled, crushed and finely chopped, olive oil, fresh tarragon, finely chopped, nutmeg, salt & freshly ground black pepper

sugar, superfine sugar, egg whites, chocolate pastry cream (see following recipe and directions), fresh strawberries or 1 cup blackberries or 1 cup pitted cherries (, or any fresh berries that you like!), cornstarch, milk, vanilla bean , split lengthwise, egg, egg yolk, sugar, dark semi-sweet chocolate, grated

green onion, thinly sliced, grated parmesan cheese, all-purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled,cut into 1/8 inch thick rounds, crookneck yellow squash, cut into 1/8 inch-thick rounds, olive oil

hazelnuts, chocolate (use any kind , i used a bar of roasted hazelnut milk chocolate), dates, pitted (i.e. stones removed), egg whites, at room temperature, caster sugar, whipping cream, dark chocolate, chopped, whipping cream, sugar, vanilla extract, strawberries (or use any berries you prefer)

ripe plantains (not overripe), eggs, flour, baking soda (bicarbonate), refried beans, sliced mexican queso fresco (fresh cheese), salt