15968 torta chile gouda Recipes

active dry yeast, warm water, warm water, sugar, all-purpose flour, plus more for dusting, aged gouda cheese, shredded (aged at least 4 years, about 2 cups), almonds or 1/2 cup walnuts, finely chopped, kosher salt, unsalted butter, softened, grated parmesan cheese

aged gouda cheese, grated, flour, soft butter, baking soda, black pepper, nutmeg

refrigerated pie crusts , softened as directed on package, eggs, half-and-half, all-purpose flour, salt, shredded gouda cheese (6 oz), chopped walnuts, chopped drained roasted red pepper, chopped fresh chives

active dry yeast (2 1/4 tsp), warm water, sugar, all-purpose flour, plus more for dusting, aged gouda (preferably 4 years), shredded (2 cups), walnuts, finely chopped, kosher salt, unsalted butter, softened

extra-old gouda cheese, shredded, unsalted butter, chopped onion, dry mustard, salt, cayenne pepper, nutmeg, all purpose flour, black pepper, coarsely ground, caraway seeds or 1 tsp cumin seed

dried apricots, cut in quarters, raisins, dried cranberries, nutmeg, ground cinnamon, cranberry juice, gouda cheese, grated, frozen puff pastry , defrosted (about 1 lb)

shredded smoked gouda cheese, ground nutmeg, frozen chopped spinach, thawed and pressed, bone-in chicken breast halves, with skin, salt, pepper, margarine, melted

aged gouda cheese, brown sugar, molasses, crescent roll dough

gouda cheese, shredded (about 2 cups), garlic cloves, minced (about 1 1/2 tbsp), minced fresh thyme leaves, unsalted butter, unbleached all-purpose flour, chicken stock or 3 1/2 cups canned low sodium chicken broth, bay leaf, yukon gold potatoes, peeled and sliced 1/8 inch thick, russet potatoes, peeled and sliced 1/8 inch thick, kosher salt, ground black pepper

gouda cheese, roma tomatoes, cored and diced, fresh basil, finely chopped, baguette, sliced and toasted

olive oil, chopped onion, diced celery, butternut squash, ground cumin, chicken broth, rinsed lentils, shredded gouda cheese, salt and pepper

gouda cheese (you may find it in either, dairy section or by the deli)., roll pillsbury crescent roll dough, dry lipton onion soup mix

gouda cheese, garlic, softened butter or margarine, red or white wine, pepper, chopped fresh chives , or 1 tsp dried chives, crackers or vegetable sticks

corned beef, cream cheese, softened, sour cream, hot horseradish cream, butter, softened, gouda cheese, cubed, red onion, peeled and cut into wedges, hard-cooked eggs, salt and pepper to taste, about 1 tsp each, chopped parsley

smoked gouda cheese grated, butter at room temperature, self rising flour, salt, hot paprika, mild paprika

shell pasta, tomatoes cut in half, chopped red onion, red wine vinegar, olive oil, salt, freshly ground black pepper, cubed gouda cheese, chicken chopped

white onion sliced, butter, hard cooked eggs, shredded smoked gouda cheese, cream of potato soup, milk, prepared mustard, salt, dill weed, freshly ground black pepper, rye bread buttered and cut diagonally into 4 pieces

baking potatoes unpeeled and thinly sliced, salt, freshly ground black pepper, garlic cloves minced, white onion thinly sliced, tart green apples unpeeled, cored and thinly sliced, dried thyme leaves, ground nutmeg, half and half, shredded gouda cheese, dry jack cheese finely grated