254 topped yeast Recipes

sugar, warm milk (110 degrees ), warm water (110 degrees ), yeast, flour, salt, dried mushrooms, oil, green onion, minced (including tops), garlic cloves, minced, water, hoisin sauce, oyster sauce, sugar, cornstarch, water, chinese barbecue pork, chopped, egg yolk, lightly beaten

all-purpose flour, all-purpose flour, quick-rise instant yeast, white sugar, salt, warm water (112 to 118 degrees f/44 to 48 degrees cup), warm milk (112 to 118 degrees f/44 to 48 degrees cup), metal cookie cutters with open tops or crumpet molds

dried apricots, dry yeast, water , for cooking the apricots in, milk, flour, vanilla, sugar, egg, slightly beaten, salt, shortening, powdered sugar, for sprinkling on top, powdered sugar, mixed with, flour

active dry yeast, warm water (110o-115of), all-purpose unbleached white flour (or unbleached white bread flour ), soft unsalted butter, salt, sugar, unsalted butter, for brushing the top crust (optional)

tomato sauce, sun-dried tomatoes packed in oil (including oil, or 1/2 cup sun-dried tomatoes packed without oil, plus 2 tbsp extra-virgin oli), grated asiago cheese, minced garlic, honey, onion powder, dried oregano, dried basil, cayenne pepper, kosher salt or 1 tsp anchovy paste, active dry yeast, brown sugar, warm water (100 degrees f), kosher salt, extra virgin olive oil, all-purpose flour, vital wheat gluten (optional), your choice pizza toppings (suggestions include mozzarella or provolone cheeses, chevre cheese, pepperoni, cooked italian sausag)

water, flour (plus more for dusting), caster sugar, yeast (levelled), vegetable oil, chili powder, chopped garlic, dried oregano leaves, salt (or to taste), beaten egg , to brush on top

all purpose flour - 2 cups., dry yeast - 1 tsp, sugar - 1 tsp, salt - 1 tsp, ghee/melted butter - 4tbsp, yogurt -2 tbsp, luke warm water - 2/3 rd cup., toppings i used, sesame seeds, dried parsley

all-purpose flour, yeast, sugar, salt, warm water, oil, flour, oil, pizza sauce, pizza toppings, shredded cheese

milk, unsalted butter , plus 1/4 cup clarified butter, **** see cook s note, buckwheat flour, sugar, fine salt, dry active yeast, lukewarm water , about 100 to 115 degrees f, * see cook s note, egg, separated, caviar , to top blini (optional), fresh dill , to garnish blini, cream cheese, softened, chopped fresh dill, lemon juice, chopped lemon zest, smoked salmon, finely diced (about 4 oz)

water, plain yogurt, vegetable oil, oats (old fashioned or quick cooking), wheat germ, unprocessed bran, all purpose flour, light brown sugar, quick rise instant yeast, salt, egg, wheat germ or oats for topping

whole wheat flour, all-purpose flour , plus additional flour for rolling, active dry yeast, salt, sugar, olive oil, pizza toppings

active dry yeast, warm water (110o to 115o), canola oil, sugar, salt, king arthur unbleached all-purpose flour, cornmeal, pizza toppings of your choice

dry yeast, warm water, cool water (just from the tap), sugar, butter, salt, flour, butter , for glazing top of loaf

canned pumpkin , from a 15-oz can, reserve the rest for the bruschetta topping (recommended: libby s), water, yeast, salt, sugar, flour, melted butter, olive oil, garlic powder, roma tomatoes, diced, olive oil, garlic cloves, crushed, grinds black pepper, fresh basil leaves, chopped, tomato vinegar, salad vinegar, dried basil, kosher salt, water

active dry yeast, bread flour, salt, chopped green onion tops, chopped fresh parsley, oil, honey, bloody mary mix (or spicy tomato juice), water

egg yolks, butter, softened, plus more for greasing pan, milk, vanilla extract, honey, grated orange zest, apple pie spice, all-purpose flour, salt, dry active yeast, raisins , soaked in 1 cup rum overnight, almonds, for the top, powdered sugar , for dusting, butter, brown sugar, rum from the raisins

extra firm tofu, pressed and cut into cubes, sized onion, cut into chunks, garlic cloves, ketchup (plus more for glaze on top), nutritional yeast, poultry mixed spice, lipton onion soup mix, canola oil, breadcrumbs, salt and pepper

active dry yeast, lukewarm milk, salt, eggs, well beaten, butter or 1/3 cup shortening, melted and cooled, liquid honey, minced chives (or green onion tops), minced fresh parsley, dried basil (or dried dillweed, or dried marjoram), all-purpose flour