129980 too easy chicken con pollo Recipes

cooked chicken, chicken broth, poultry seasoning, salt and pepper, refrigerated buttermilk biscuits, flour

boneless skinless chicken breasts, water, chicken flavor instant bouillon, baby carrots, chopped, yellow onion, chopped, celery, chopped, white potatoes, unpeeled and diced, red bell pepper, chopped, cream of chicken soup, cream of celery soup, sour cream, basil, red pepper flakes, pepper, salt, garlic cloves, crushed, pillsbury grands flakey biscuits

reduced-calorie margarine, scallion, chopped (about 5 scallions), button mushrooms, sliced, all-purpose flour, garlic powder, black pepper, fat-free chicken broth, nonfat milk, cooked skinless chicken breast, cubed, canned pimiento, drained and sliced (about a 2 oz jar), cooking sherry, grated parmesan cheese, uncooked spaghetti, broken into thirds and cooked

cooked chicken, cubed, onion, diced, sour cream, cream cheese, softened, salt, milk, butter, cream of chicken soup, crescent rolls

butter, skinless chicken breast halves, cream of chicken and mushroom soup, sour cream, paprika, ground red pepper, cooked rice or noodles

boneless skinless chicken breast halves, swiss cheese, cream of chicken soup, dry sherry or 1/2 cup apple juice, uncooked herb stuffing mix, melted butter

whole chicken, bay leaf, water, salt and pepper, frozen dumplings , strips, campbell cream of chicken soup

kraft zesty italian salad dressing, chicken broth, honey, bone-in chicken pieces (legs and thighs), baby red potato, quartered (about 8), garlic cloves, peeled, dried rosemary, lemon, cut into 8 wedges

oil, boneless skinless chicken breast , cut into 3/4-inch pieces, sliced fresh mushrooms, coarsely chopped onion, chicken broth, worcestershire sauce, frozen italian-style vegetables with pasta

diced chicken, water, mixed vegetables, drained, chicken bouillon cubes, egg noodles, chopped garlic, bay leaf, kosher salt

water, chicken bouillon cubes, chunky salsa, white meat chicken

cooked egg noodles, almonds, toasted, cream of mushroom soup (fat free), low sodium chicken broth, dry sherry, cooked chicken, diced, shredded low-fat sharp cheddar cheese, red bell pepper, diced, sliced mushrooms, drained, poultry seasoning, salt and pepper, to taste, scallions , sliced on diagonal

vegetable oil, chicken breasts , cut into bite sized pieces, cream of chicken soup, coconut milk, frozen spinach, thawed and chopped

frozen chopped broccoli, boneless skinless chicken breast halves, water, worcestershire sauce, garlic powder, reduced-fat cream of chicken soup, reduced-fat mayonnaise, lemon juice, shredded reduced-fat cheddar cheese (do not use fat free though it does not melt properly), pepperidge farm herb seasoned stuffing mix, melted margarine

cream of chicken soup (can use regular, 98% fat free, or healthy request), sour cream, pace picante sauce (or salsa of your choosing), chili powder, chopped cooked chicken, shredded monterey jack cheese, flour tortillas, warmed (6-inch), tomato, chopped, green onion, sliced

chicken thighs (skin removed ), minute rice, milk (i use skim, you can use any type), cream of chicken soup, sliced mushroom

reduced-fat cream of chicken soup, undiluted, reduced-fat cream of mushroom soup, undiluted, nonfat milk, divided, dried thyme, pepper, poultry seasoning, frozen mixed vegetables, cubed cooked chicken breasts, reduced-fat biscuits or 1 1/2 cups baking mix

chicken breast , cut lengthwise into thirds, smoked ham (deli sliced 1/4-inch thick ham chopped), shallot, thin sliced, cream of chicken soup, sour cream, swiss cheese, shredded, fresh parsley, chopped fine, salt, pepper, fresh bread, paprika, remaining parsley, fresh ground pepper, salt, butter