1614 tonatto fondue michael chiarello Recipes

unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan, freshly ground black pepper, unsalted butter, yellow onion, coarsely chopped, sea salt , preferably gray salt, freshly ground black pepper, red wine vinegar, extra-virgin olive oil, warm water, olive oil, fresh wild mushrooms, thickly sliced or quartered, minced fresh thyme leaves, minced garlic, salt and freshly ground black pepper, sliced celery heart (on the diagonal), plus some chopped leaves, red onion , very thinly sliced onion-soup style, baby arugula or spinach leaves, grated parmesan

garlic cloves, sliced, olive oil, leaves basil, canned cannellini beans, salt, bay leaf, sun-dried tomato packed in oil, sliced, italian parsley , rough chopped, chili flakes, salt & pepper, lemon juice, ricotta salata, baguette

papaya, seeded and chopped, mango, pitted and chopped, peeled, cored and roughly chopped pineapple, sweet ripe bananas, peeled and roughly chopped, lime juice, coconut milk, sugar, ice cubes, heavy cream, white rum

white peach puree, prosecco or champagne, chilled (use sparkling juice or seltzer for a non-alcoholic cocktail)

sliced almonds, unsalted butter, bay leaf, light brown sugar, brandy, fresh lemon juice, fresh orange juice, ground sea salt , preferably gray salt, country-style italian loaf, about 1 lb, ripe strawberries , cut into 1/4-inch slices, granulated sugar, fresh lemon juice, good-quality balsamic vinegar, ground sea salt , preferably gray salt, golden raisins, blueberries, lightly packed torn mint leaves, heavy cream, lightly whipped (or vanilla yogurt)

heads romaine lettuce , outer leaves removed, or 1.5 lb romaine lettuce hearts, caesar dressing , recipe follows, used as croutons, freshly grated parmesan

cauliflower , cut into bite sized florets, carrots, peeled and cut on the diagonal into 1/2-inch slices, inner celery ribs, cut on the diagonal into 1/2-inch slices, white wine vinegar, fresh button mushrooms, pepperoncini (pickled green peppers), pitted black olives, drained, pimiento stuffed spanish olives, drained, baby kosher dill pickles, drained and sliced 1/2 inch thick, pickled onions, marinated artichoke hearts, drained, extra-virgin olive oil, imported olive oil packed tuna, drained, anchovies with capers, drained, ketchup, worcestershire sauce, prepared horseradish, canned tomato sauce, tarragon vinegar, plus more for jars, brown sugar, garlic, minced, fresh lemon juice, cayenne pepper, sea salt , preferably gray salt

ground pork, grey salt, freshly ground black pepper, garlic, california chili powder, chili flakes, beer, fennel seed

superfine sugar, water, lightly packed fresh mint leaves, cantaloupes (about 4 lb each) peeled and seeded, cut into 1-inch wedges, gray salt

lime, juiced, gin, dry vermouth, drops favorite chili or hot sauce

premade pizza dough , purchased at grocer store or local pizzaria, whole milk ricotta, superfine sugar, vanilla, bittersweet chocolate , melted in microwave or double boiler, plus 1/2 cup chopped, salt, egg whites , beaten until frothy

unsalted pistachios, heavy cream, sugar, golden raisins, chopped bittersweet chocolate, ricotta, cannoli shells

zinfandel wine, whole milk, quality milk chocolate, finely chopped, cocoa powder, to garnish

fresh or frozen cranberries, vanilla scented sugar syrup , recipe follows, salt, champagne vinegar (6 percent acidity), sugar, water, vanilla beans, minced , or 2 tbsp pure vanilla extract, salt, fresh thyme, leaves only

cranberries, sugar, vanilla extract or 1 vanilla bean, split, tonic, lime slices, for garnish, vodka

shots gin, shot of brine from cocktail olives, shot extra-dry vermouth

whole milk, seltzer, chocolate syrup (recommended : fox s u-bet)

eggs, egg yolks, sugar, vanilla extract, heavy cream, whole milk, caramel , recipe follows, grey salt, melted butter, hot brewed espresso