187 tomatoes stuffed corn Recipes

  • Stuffed Bell Pepper Mixture
    green bell pepper , seeds removed and diced, onion, diced and
    5 More
    green bell pepper , seeds removed and diced, onion, diced, minute rice, ground beef, creamed corn, tomato soup, oil
    20 min, 7 ingredients
  • Polenta-Stuffed Poblano Peppers
    tomatoes, halved, red onion, cut into wedges, olive oil and
    7 More
    tomatoes, halved, red onion, cut into wedges, olive oil, poblano peppers , halved lengthwise and seeded, ground cinnamon, kosher salt and pepper, instant polenta, frozen corn, soft fresh goat cheese (2 oz), scallions, sliced
    40 min, 10 ingredients
  • Stuffed Bell Peppers With Rice and Veggies
    vegetable oil, garlic cloves, finely chopped and
    11 More
    vegetable oil, garlic cloves, finely chopped, green onions, chopped, grain rice or 1 cup brown rice, water, oregano, ground, tomatoes, seeded and chopped, corn kernel, parmesan cheese, grated, salt, fresh black pepper, red bell peppers , cut in half on the lenght, white membrane removed, part-skim mozzarella cheese, grated
    1 hour , 13 ingredients
  • Cheese-Stuffed Poblanos with Tomato Sauce
    fresh poblano chiles (1 lb) and
    13 More
    fresh poblano chiles (1 lb), monterey jack cheese, coarsely grated (2 1/2 cups), tomatoes, coarsely chopped, water, chopped white onion, garlic cloves, distilled white vinegar, sugar, dried oregano (preferably mexican ), corn oil or other vegetable oil, corn oil or other vegetable oil, eggs, separated, all-purpose flour, white rice
    1 hour 30 min, 14 ingredients
  • Spicy Stuffed Bell Peppers (Vegetarian/Vegan/Gluten-Free)
    bell peppers (any color ), olive oil, onion, chopped and
    12 More
    bell peppers (any color ), olive oil, onion, chopped, fresh jalapeno pepper, chopped, garlic cloves, chopped, carrots, chopped, brown rice, lentils, vegetable broth or 2 cups water, garam masala, braggs liquid aminos (gluten-free if required for diet) or 2 tbsp soy sauce, divided (gluten-free if required for diet), corn, fresh or 1/2 cup corn, frozen, frozen peas, tomato paste, all-natural ketchup (gluten-free if required for diet)
    1 hour 10 min, 15 ingredients
  • Savory Vegetable Stuffing Bake
    bulk pork sausage, onion, chopped and
    5 More
    bulk pork sausage, onion, chopped, dried thyme leaves, crushed, condensed cream of celery soup (regular or 98% fat free), stewed tomatoes, frozen vegetable combination (broccoli, corn, red pepper), pepperidge farm herb seasoned stuffing
    50 min, 7 ingredients
  • Chile Cornbread Stuffing
    cornbread, cut in 1/2-inch cubes and
    10 More
    cornbread, cut in 1/2-inch cubes, whole hominy (posole), thoroughly rinsed and drained, corn kernels, drained, mild, diced green chiles, drained, vegetable oil , preferably corn oil, onion, diced, poultry seasoning, oregano , preferably mexican, hot chili powder, diced tomatoes , preferably fire-roasted, drained, chicken broth
    15 min, 11 ingredients
  • Colorful Corn 'n' Bean Salad
    black beans, rinsed and drained, corn relish and
    6 More
    black beans, rinsed and drained, corn relish, canned kidney beans, quartered cherry tomatoes, chopped celery, chopped sweet orange pepper, sliced pimiento-stuffed olives, minced fresh parsley
    15 min, 8 ingredients
  • Vegetable Chili Stuffed Peppers
    green bell peppers (or red or yellow ), olive oil and
    11 More
    green bell peppers (or red or yellow ), olive oil, onion, sliced, celery, sliced thin, garlic cloves, sliced, cooked red kidney beans, drained, chopped olive (optional), whole kernel corn (fresh or frozen ), yellow cornmeal, chili powder, stewed tomatoes, corn chips, crumbled, shredded cheddar cheese (optional)
    50 min, 13 ingredients
  • Stuffed Bell Peppers Casserole Stuffed Bell Peppers Casserole
    green peppers , medium, pepper, beef, ground, rice, onions and
    3 More
    green peppers , medium, pepper, beef, ground, rice, onions, corn , whole kernel, salt, tomato sauce
    55 min, 8 ingredients
  • Stuffed Bell Peppers (Vegetarian or Beef) Stuffed Bell Peppers (Vegetarian or Beef)
    bell peppers and
    13 More
    bell peppers, tofu, sliced into small chunks (or cooked ground beef), mushrooms, sliced (browner the better), stewed tomatoes (in their sauce,you can also used diced tomatoes), corn, pine nuts, onion, garlic cloves, cooked basmati rice, shredded gruyere (as you wish) or 1 cup mozzarella cheese (as you wish) or 1 cup cheddar cheese (as you wish), cumin powder, chili powder (pili-pili), cumin seeds, salt and pepper
    55 min, 14 ingredients
  • Stuffed Bell Peppers  Southwest Style Sandra Lee, Semi-Homemade Stuffed Bell Peppers Southwest Style Sandra Lee, Semi-Homemade
    green bell peppers, halved , seeds removed, water and
    8 More
    green bell peppers, halved , seeds removed, water, ground pork sausage, corn, drained, black beans, drained, diced tomatoes, cooked rice, diced green onion, marinade (southwest style flavor , divided, mccormick grill mates ), shredded monterey jack cheese
    25 min, 10 ingredients
  • Grilled Corn Stuffed Tomatoes Grilled Corn Stuffed Tomatoes
    ears corn, with husks, beefsteak tomatoes, olive oil and
    5 More
    ears corn, with husks, beefsteak tomatoes, olive oil, chopped scallion, crumbled soft fresh goat cheese, white wine vinegar, coarse salt and pepper, cooked bacon, crumbled
    40 min, 8 ingredients
  • Spicy Corn Stuffed Tomato Salad Spicy Corn Stuffed Tomato Salad
    ripe tomatoes, creamy buttermilk dressing, snipped parsley and
    8 More
    ripe tomatoes, creamy buttermilk dressing, snipped parsley, pepper, ground red pepper, cooked fresh corn kernels, shredded monterey jack cheese, chopped green pepper, chopped cucumber, chopped onion, lettuce
    20 min, 11 ingredients
  • Creamy Cheese and Corn Bake  With Tortillas Creamy Cheese and Corn Bake With Tortillas
    oil and
    12 More
    oil, red bell pepper, chopped (use a very large pepper or use 2 smaller bell peppers), grated monterey jack cheese, corn kernels, drained, caned creamed corn, tomatoes, seeded and chopped, sour cream (don tsp use low or no-fat ), mild green chilies, chopped, chopped green olives (pimiento-stuffed), chopped fresh cilantro, salt and pepper, soft flour tortillas (use the 6-7-inch size tortillas), salsa
    37 min, 13 ingredients
  • Turmeric Sweet Corn-Stuffed Tomato with Puree of Brussels Sprouts (Robert Irvine) Turmeric Sweet Corn-Stuffed Tomato with Puree of Brussels Sprouts (Robert Irvine)
    frozen corn, red onion, diced, grapeseed oil, turmeric and
    8 More
    frozen corn, red onion, diced, grapeseed oil, turmeric, salt and freshly ground black pepper, brussels sprouts , tough outer leaves removed, halved, cauliflower florets, rinsed, low-sodium vegetable stock, butter, cubed, salt and freshly ground black pepper, vine ripened tomatoes, fresh minced flat-leaf parsley
    1 hour , 12 ingredients
  • Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and  Bandera (Mexican Flag)  Sauce (Ming Tsai) Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and Bandera (Mexican Flag) Sauce (Ming Tsai)
    fermented black beans, rinsed and minced, garlic, minced and
    34 More
    fermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish
    1 hour 50 min, 36 ingredients
  • Chile Cornbread Stuffing Chile Cornbread Stuffing
    cornbread, cut in 1/2-inch cubes and
    10 More
    cornbread, cut in 1/2-inch cubes, whole hominy , thoroughly rinsed and drained (posole), corn kernels, drained, green chilies, mild, diced, drained, vegetable oil , preferably corn oil, onion, diced, poultry seasoning, oregano , preferably mexican, hot chili powder, diced tomatoes , preferably fire-roasted, drained, chicken broth
    20 min, 11 ingredients




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