146651 tomato sesame pasta toss Recipes

onion, vegetable oil, tomato passata (1 carton ), sun-dried tomato puree, chorizo sausage, dry pasta

unsalted butter, chopped shallot, assorted wild and domestic mushroom, thinly sliced, vine-ripe tomato, seeded,diced, chopped rosemary, sun-dried tomato packed in oil, sliced into small pieces, fusilli or 3/4 lb bucatini pasta or 3/4 lb perciatelli, cooked

uncooked tricolor spiral pasta, salsa, frozen corn, thawed, sliced halved cucumber, halved cherry tomatoes, red onion, chopped, no-salt-added tomato sauce, minced fresh parsley, red wine vinegar

dry fusilli/spiral pasta, olive oil, crushed garlic, onion, finely chopped, diced tomatoes, leaves fresh basil , torn, grated parmesan cheese, crumbled feta cheese, salt and pepper to taste

mafalda (wide , ripple edge) pasta or spaghetti, raisin bread or cinnamon- , torn into small pieces, milk, lean ground beef, chopped onion, egg, lightly beaten, dried oregano, crushed, salt, sliced zucchini and/or summer squash, olive oil, classico tomato and basil pasta sauce, shredded parmesan cheese (optional)

olive oil, chopped green onions , (about 5), garlic cloves, minced, anchovy fillets, drained, chopped, diced peeled tomatoes, rotini or other corkscrew-shaped pasta, grated parmesan cheese

ripe tomatoes, coarsely chopped, red onion, chopped, extra virgin olive oil, red wine vinegar, minced garlic, salt, fresh ground black pepper, dried oregano, fusilli or 12 oz your favorite pasta, fresh basil leaf , cut into thin strips

red wine vinegar, olive oil, fresh basil (chopped ), fresh oregano (chopped ), red pepper flakes, salt and pepper, dry pasta, red onion (chopped ), roma tomatoes (cut into 3/4-inch pieces), fresh mozzarella cheese (cut in 3/4 pieces)

tomatoes, dry pasta, garlic clove, dried basil, vegetable oil

olive oil, garlic cloves, basil, crushed red pepper flakes, chopped tomatoes (unseasoned), pasta, parmesan cheese, romano cheese

tomato sauce (best quality , not that generic stuff), unsalted butter, at room temperature, dried oregano or 1/2 tsp basil, salt (to taste), crushed red pepper flakes, parmesan cheese, freshly grated plus extra for serving, pasta (fettuccine, penne rigati, linguine or spaghetti), basil leaves, fresh coarsely chopped

penne pasta, olive oil, garlic, sliced, sliced prosciutto, chopped, grape tomatoes, halved, pitted kalamata olive, halved, white balsamic vinegar, salt, pepper, fresh basil, cleaned and chiffonaded, toasted pine nuts

tomato, diced, cooked chicken breasts, diced (left over is fine ), dry pasta (i like rotini), green olives, diced, white wine (i like a chablis), olive oil, dried basil, black pepper

tuna, drained, pasta sauce , spring vegetables, garlic, crushed or finely chopped, onion, diced, olive oil, red capsicum, sliced, green capsicum, sliced, pasta , of your choice

marinated artichoke hearts, chopped yellow onion, garlic cloves, minced, italian-style stewed tomatoes, dry pasta , rotini

ground turkey, chopped onion, tomato sauce, tomato paste, water, oregano, sugar, cinnamon, garlic powder, crushed red pepper flakes, uncooked penne pasta, frozen chopped spinach, thawed, drained and squeezed dry, part-skim ricotta cheese, shredded part-skim mozzarella cheese

olive oil, garlic, chili flakes, crushed tomatoes, salt, pasta, vodka, cream, fresh parsley, italian sausages

salt, angel hair pasta (i used spinach linguini, it was good!), olive oil, garlic cloves, minced, yellow onion, finely chopped, crushed tomatoes, black pepper, fresh basil leaves, shredded, pesto sauce, prepared and refrigerated, parmigiano-reggiano cheese (optional, or serve on side ) or 1 cup romano cheese, grated (optional, or serve on side)