148015 tomato rich almond crunch rsc Recipes

unsalted saltine matzo crackers, butter, cubed, brown sugar, semisweet chocolate chips, shortening, almonds, toasted

butter, softened, divided, sugar, water, salt, sliced almonds, baking soda, dark chocolate candy bars, chopped, chopped pecans, toasted, dry roasted peanuts, chopped, chocolate-covered coffee beans, halved, white baking chocolate, chopped

tomatoes, peeled, seeded and chopped, blanched almond, roughly chopped, fresh basil leaf, garlic cloves, minced, extra virgin olive oil, salt & freshly ground black pepper

almonds, tomatoes (about 2 1/2 cups), fresh basil leaf, garlic clove, minced (about 1 tsp), pepperoncini pepper, stemmed, seeded, and minced (hot peppers in vinegar), table salt, red pepper flakes (optional), extra virgin olive oil, pasta , preferably linguine, parmesan cheese, grated (about 1/2 cup)

flour, salt, baking powder, chopped fresh rosemary, chopped almonds, lemon zest, unsalted butter, softened, honey, sugar, divided, lemon juice, reynolds wrap foil

whole raw almonds, roughly chopped, fresh rosemary, chopped and divided, olive oil, sugar, unsalted butter, honey, fleur de sel , plus, fleur de sel, for garnish, vanilla extract, dark chocolate, chopped, reynolds wrap foil

egg white, sliced almonds, sugar, cake, semisweet chocolate chips (1-1/2 cups), cake flour (2-1/4 cups), sugar, baking powder, salt, canola oil or 1/2 cup corn oil, eggs, separated, water, vanilla extract, almond extract, almond flavored liqueur , such as amaretto (optional), cream of tartar, sugar, milk, almond extract (optional)

sugar, powdered sugar, butter or 1 cup margarine, softened, vegetable oil, eggs, almond extract, flour, whole wheat flour, baking soda, salt, cream of tartar, chopped almonds, almond brickle chips, sugar

tomatoes, cored, halved, seeded, extra-virgin olive oil, divided, chopped fresh oregano, divided, unpeeled large garlic cloves, whole raw almonds, divided, dried crushed red pepper, perciatelli , spaghetti, or linguine, grated parmesan cheese

sun-dried tomatoes, whole almonds, toasted, basil, stems removed, flat leaf parsley, stems removed, parmesan cheese, grated, garlic clove, salt and pepper, extra virgin olive oil

almonds, toasted, vegetable oil, chopped onion, garlic clove, crushed, ground cinnamon, ground ginger, saffron threads, crushed, tomatoes, undrained, chopped fresh parsley

graham cracker crumbs, chopped almonds, vegetable oil, sugar, salt, vanilla almond crunch or vanilla frozen yogurt, raspberry sorbet, basket raspberries

dark chocolate, heavy cream, almonds (roasted), butter, maida flour (flour), refrigerated buttermilk biscuits (crushed ), eggs, baking powder, sugar, water, reynolds wrap foil

tomato sauce (i use rich tomato compote rich tomato compote), dried thyme, tomatoes, soft rindless goat cheese, pitted black olives

all-purpose flour, baking powder, ground cinnamon, salt, butter, softened, brown sugar , packed, granulated sugar, eggs, vanilla, post selects cranberry almond crunch cereal

egg white, sugar, salt, sliced almonds (preferably with skins ; 2 3/4 oz), firm bosc pears (1 1/2 lb total ), unsalted butter, softened, sugar, amaretto or other almond-flavored liqueur, water, mascarpone cheese (optional)

egg white, sugar, sliced almonds (2 1/2 oz; preferably with skins ), firm bosc pears, unsalted butter, softened, sugar, di saronno amaretto or other almond-flavored liqueur, water

coarsely chopped almonds, chopped almonds, butter, sugar, light corn syrup, water, chocolate chips