145262 tomato reduction squash fry Recipes

  • Tomato salad with fried onions
    tomatoes, yellow onion, olive oil, eggs, hard-boiled, dill and
    1 More
    tomatoes, yellow onion, olive oil, eggs, hard-boiled, dill, salt and black pepper
    45 min, 6 ingredients
  • Tomato Chicken Stir Fry
    vegetable oil and
    10 More
    vegetable oil, boneless skinless chicken breast, cut into chunks, broccoli, chopped, zucchini (yellow squash works too), bell pepper, chopped, carrot, sliced about 1/4 inch thick, garlic powder, condensed tomato soup, soy sauce, white vinegar or 1 tsp cider vinegar, hot cooked rice
    25 min, 11 ingredients
  • Tomato Beef Stir Fry
    flank steak, rice wine, sugar, soy sauce and
    13 More
    flank steak, rice wine, sugar, soy sauce, gingerroot, minced, pepper, cornstarch, oil, chicken broth, soy sauce, sesame oil, sugar, ketchup, oil, green onions, sliced (or 2 small round onions), green pepper, seeded , cut into strips, ripe tomatoes, seeded, cut into wedges
    30 min, 17 ingredients
  • Tomato-Pattypan Squash Salad
    baby pattypan squash (and or or baby zucchini or yellow s... and
    10 More
    baby pattypan squash (and or or baby zucchini or yellow squash), tomatoes (and or yellow currant ), snipped fresh basil, snipped fresh tarragon, snipped fresh chives (or scallions), extra virgin olive oil, balsamic vinegar (or red wine), lemon juice (or lime), salt, black pepper, lettuce , of choice (optional)
    25 min, 11 ingredients
  • Squash and White Bean Soup with Parmesan Biscuits
    olive oil, onion, chopped, diced tomatoes and
    7 More
    olive oil, onion, chopped, diced tomatoes, butternut squash, peeled and cut into 1/2-inch pieces (4 cups), fresh thyme, kosher salt and black pepper, cannellini beans, rinsed, spinach, thick stems removed (4 cups), biscuit mix and ingredients to make 8 biscuits, shredded parmesan (1 oz)
    25 min, 10 ingredients
  • Fried Green Tomatoes
    plain flour, salt, white pepper, cornmeal, egg, milk and
    2 More
    plain flour, salt, white pepper, cornmeal, egg, milk, green tomatoes, oil, for frying
    27 min, 8 ingredients
  • Pasta Pan-Fried With Butternut Squash, Fried Sage, and Pine Nuts
    butternut squash, sweet onion, peeled and diced and
    7 More
    butternut squash, sweet onion, peeled and diced, garlic cloves, minced, olive oil, salt and pepper, fresh sage leaf, farfalle pasta, pine nuts, toasted, parmesan cheese
    1 hour 5 min, 9 ingredients
  • Butternut Squash Fries
    butternut squash, halved and seeded, salt to taste
    35 min, 2 ingredients
  • Sirloin and Peppery Tomato Reduction with Squash-Onion Stir-Fry Sirloin and Peppery Tomato Reduction with Squash-Onion Stir-Fry
    chile powder, garlic powder, onion powder and
    12 More
    chile powder, garlic powder, onion powder, ground black pepper, sea salt divided, boneless sirloin steak about 3/4-inch thick , trimmed of visible fat, extra-virgin olive oil divided, zucchini cut into eighths lengthwise, then cut into 2-inch pieces, yellow onion quartered adn layers separated, diced tomatoes, water, worchestershire sauce, balsamic vinegar, red pepper flakes, extra-virgin olive oil
    30 min, 15 ingredients
  • Tomato/Squash/Zucchini Crockpot Chicken Tomato/Squash/Zucchini Crockpot Chicken
    tomato sauce, tomato paste, tomatoes, yellow squash and
    5 More
    tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni
    9 ingredients
  • Tomato Cabbage Stir-Fry Tomato Cabbage Stir-Fry
    shredded cabbage, diced fresh tomatoes and
    6 More
    shredded cabbage, diced fresh tomatoes, celery ribs, sliced, onion, chopped, green pepper, chopped, margarine, salt, dill weed
    30 min, 8 ingredients
  • Athene's Tomato/Squash/Zucchini Crockpot Chicken Athene's Tomato/Squash/Zucchini Crockpot Chicken
    tomato sauce, tomato paste, tomatoes, yellow squash and
    5 More
    tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni
    9 ingredients
  • Tomato Summer Squash Soup Tomato Summer Squash Soup
    fat-free low-sodium chicken broth, carrot, minced and
    9 More
    fat-free low-sodium chicken broth, carrot, minced, onion, minced, stalk celery, minced, yellow squash, minced, garlic cloves, minced, dried basil, all-purpose flour, low-sodium tomatoes, chopped with juice, ground black pepper, skim milk
    1 hour , 11 ingredients
  • Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse) Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)
    italian roma tomatoes, cut in half, olive oil and
    21 More
    italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients
  • Tomato Salad With Fried Feta Tomato Salad With Fried Feta
    olive oil (divided ), lemon , juice only and
    10 More
    olive oil (divided ), lemon , juice only, fresh oregano, chopped, sugar, pepper, tomatoes, sliced, red onion, sliced thinly, arugula leaf, black greek olives, greek feta cheese, egg, flour
    15 min, 12 ingredients
  • Crunchy Butternut Squash Fries Crunchy Butternut Squash Fries
    butternut squash, corn flake crumbs, seasoning salt and
    1 More
    butternut squash, corn flake crumbs, seasoning salt, pure maple syrup
    55 min, 4 ingredients
  • Fried Zucchini or Squash Flowers Fried Zucchini or Squash Flowers
    squash blossoms (zucchini blossoms) and
    7 More
    squash blossoms (zucchini blossoms), mozzarella cheese , cut into strips the legnth of the flowers, vegetable oil (for frying ), flour, egg, separated, dry white wine, water, salt (optional)
    45 min, 8 ingredients
  • Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto (Wolfgang Puck) Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto (Wolfgang Puck)
    tomato , cut crosswise into 1/4-inch thick slices and
    7 More
    tomato , cut crosswise into 1/4-inch thick slices, fresh burratta , cut crosswise into 1/2-inch slices, salt and freshly ground pepper, prosciutto, aged balsamic vinegar ,* or balsamic reduction, recipe follows, extra-virgin olive oil, leaves fresh basil , slivered, storebought breadsticks , for serving
    19 min, 8 ingredients




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