1754 tomato nut Recipes

brie cheese , round, prepared pesto sauce, pine nuts, plum tomato, coacktail bread

olive oil, garlic cloves, crushed, onions, chopped finely, cinnamon stick, ground cumin, ground coriander, garam masala, chickpeas, rinsed and drained, tomatoes, dried currants, olive oil, extra, penne pasta, pine nuts, toasted, fresh basil leaf, shredded

olive oil, garlic, very thinly sliced, zucchini, trimmed and cut into slices about 3/8 inch thick, tomatoes, coarsely chopped, anchovy paste, golden raisins, red wine vinegar, several good grinds black pepper, pine nuts, lightly toasted

dry couscous (try whole wheat), boiling water, salt, olive oil, garlic cloves, minced, onion, diced, diced tomatoes, minced fresh basil, pine nuts, loosely packed fresh spinach, grated muenster cheese (try reduced fat ), cracked black pepper

oil, rice, chicken broth, rich, turmeric, cumin, ground, salt and pepper, garlic clove, minced, shallots, minced, sun-dried tomatoes , packed in oil, drained and chopped, chicken broth, cooked chicken, diced (leftover chicken is fine), pine nuts, toasted, parmesan cheese

red bell pepper, pine nuts, extra virgin olive oil, onion, cut into 1/2-inch dice, tomato, coarsely chopped, tuna in olive oil, drained and broken into chunks, salt & freshly ground black pepper

orzo , long rice shaped pasta, chicken broth to cook it in., chopped fresh tomatoes, extra virgin olive oil, white basalmic vinegar , basalmic can be used but will darken the color, chopped kalamata olives or other brine-cured black olives, optional, chopped radicchio or spinach for milder flavor, pine nuts, toasted for 6 mins in 375f oven, chopped fresh basil, freshly grated parmesan or feta cheese, garlic cloves, minced, salt & pepper to taste

eggplants , halved lengthwise, extra-virgin olive oil, plus more for brushing, salt, freshly ground pepper, ground cinnamon, ground cumin, sweet paprika, onion, finely chopped, ground lamb, pine nuts, tomato paste, parsley, chopped, sugar, lemon juice, freshly squeezed, tamarind concentrate, cinnamon stick

sun-dried tomatoes, water, linguine, uncooked and broken in half, canned no-salt-added chicken broth, undiluted, fresh shiitake mushrooms, thinly sliced, chopped shallots, minced garlic, dried whole basil, freshly ground pepper, drained roasted red peppers in water , cut into thin strips, pine nuts, toasted, grated parmesan cheese, chopped fresh parsley, fresh basil sprigs (optional)

onions, tomato paste, cashew nuts, garam masala, garlic , pulp, minced ginger, chili powder, curry powder, cumin, lemon juice, turmeric, salt, plain yogurt, corn oil, chopped cilantro, boneless chicken breast, sliced, half-and-half, chicken broth, salted butter

uncooked pennette (mini penne), olive oil, bottled minced garlic, crushed red pepper, asparagus (about 1 lb), fat-free , less-sodium chicken broth, fresh lemon juice, chopped drained oil-packed sun-dried tomato halves, salt, shredded asiago cheese, pine nuts, toasted

diced tomatoes, grain white rice, sliced green onions, chopped fresh mint (about 3 bunches), chopped fresh dill (about 4 bunches), pine nuts, toasted, extra-virgin olive oil, garlic cloves, minced, grape leaves from jar (about two 2-lb jars), fresh lemon juice, plain yogurt (do not use low-fat or nonfat), feta cheese, crumbled, green onion , cut into 1-inch pieces, grated lemon peel

eggplant, cut into 1/2-inch cubes (1/2 lb), salt, extra virgin olive oil, onions, finely chopped, white basmati rice, water, raisins or 1/4 cup dried currant, cumin (to taste), cinnamon, tomato, peeled seeded, and finely chopped, chopped fresh dill, shelled pine nuts, coarsely chopped (or pistachios)

water, bulgur, handfuls pine nuts or slivered almonds, ground cumin, lemons , zested and juiced, extra-virgin olive oil, freshly chopped mint leaves, freshly chopped flat-leaf parsley, scallions, whites and greens, chopped, tomatoes, seeded and chopped, seedless cucumber, peeled and chopped, salt

plain flour, baking powder, butter, parmesan cheese, chopped sun-dried tomato, choppped prosciutto, ricotta cheese, toasted pine nuts, chopped chives, milk, water

couscous, boiling water, sunflower oil, garlic, minced, chopped broccoli, dried dill, chopped celery, whole macadamia nuts, minced fresh parsley, tomatoes, halved, lemon juice, olive oil, salt

whole veal shank , 3 to 3 1/2 lb, kosher salt and freshly ground black pepper, extra-virgin olive oil, carrot , cut in 1/4-inch-thick coins, spanish onion, diced, celery stalk, cut in 1/4-inch slices, leaves from 1 bunch of fresh thyme, chopped, basic tomato sauce, brown chicken stock, dry white wine, leaves from 1 bunch of flat-leaf parsley, pine nuts , toasted at 400of. for 2 minutes, zest of 1 lemon, freshly grated horseradish, kosher salt and freshly ground black pepper