1213 tomato elbow Recipes

elbow macaroni, grated colby-monterey jack cheese, tomato sauce (more for more tomato taste), garlic powder, salt (or to taste), bacon grease

elbow macaroni, diced tomatoes , petite, unsalted butter, all-purpose flour, cayenne pepper, half-and-half, chicken broth, mild cheddar cheese, shredded, sharp cheddar cheese, shredded, salt and pepper

elbow macaroni , spaghetti, butter, tomato juice, salt, pepper, parmesan cheese, is up to you

elbow macaroni, hard-cooked eggs, chopped, light mayonnaise (such as hellmann s light), creamy salad dressing (such as miracle whip), spicy brown mustard, dry ground mustard, chopped fresh marjoram, ripe tomatoes, chopped, salt and ground black pepper to taste

cooked elbow macaroni (about 2 cups uncooked ), canned chick-peas, drained, diced tomatoes or 1 (28 oz) can chopped tomatoes, drained, flour, skim milk, salt, dried basil, dried breadcrumbs, mozzarella cheese, olive oil

elbow macaroni, ricotta cheese, tomato sauce with meat (store bought or make your own), mozzarella cheese, shredded, grated parmesan cheese, grated romano cheese, chopped fresh parsley

elbow macaroni, zucchini, chopped but unpeeled, yellow squash, chopped unpeeled, tomato, chopped, parmesan cheese, onion, chopped, half-and-half, ground nutmeg, onion powder, garlic powder, garlic clove, crushed, black pepper, parsley, green olives, sliced

elbow macaroni, egg, shredded cheddar cheese, grated parmesan cheese, salt, pepper, garlic powder, ragu tomato sauce, pepperoni slices

tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni

tomatoes, sliced, bacon, elbow macaroni, butter, flour, salt, pepper, milk, shredded cheese, paprika (to garnish )

elbow macaroni, cooked and drained, diced tomatoes with juice, onion powder, salt, pepper, shredded cheddar cheese, divided

olive oil, onion, thinly sliced, carrots, thinly sliced, oil packed sun-dried tomatoes , cut into thin strips, elbow macaroni , penne or fusilli, fresh tuna, cut in small cubes, drained capers, pitted oil-cured olives, chopped, dried red pepper flakes, fresh italian parsley, chopped, salt

extra-virgin olive oil, tomatoes , halved lengthwise, elbow macaroni (about 6 oz), red wine vinegar, chopped fresh basil, garlic clove, minced, cannellini (white kidney beans), rinsed, drained, chopped red onion, chopped pitted kalamata olives or other brine-cured olives, chopped fresh italian parsley

elbow macaroni, butter, chopped onion, zucchini, sliced, fresh tomato, diced, chopped parsley, garlic clove, crushed, ricotta cheese, milk, romano cheese, grated

escarole, cut in 1 inch pieces, water, olive oil, garlic, minced, tomato paste, chickpeas, drained and rinsed, black pepper, elbow macaroni, parmesan cheese

elbow macaroni, italian dressing (light if desired), fresh spinach, cucumber, black olives, red bell pepper, fresh tomato wedges, salt , to taste, pepper , to taste

elbow macaroni, black beans, drained and rinsed, chopped green chilies, tomatoes, chopped with juices, pack thawed frozen corn kernels, barbecue sauce, ground cumin, salt and pepper

tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni