335504 tomato devil tomate butter Recipes

tomato buns, warm tomato juice or 2 cups of v-8 (regular or spicy), eggs, sugar, yeast, salt, warm water, flour, melted butter

butter, flour, diced onions (!/4-inch diced ), butter, chopped garlic, chicken bouillon cubes, boiling water, crushed tomatoes (3 cups), ketchup, vegetable juice , such as v-8, dried basil, dried dill, hot pepper sauce , such as tabasco, sugar, black pepper, dry white wine, heavy cream, julienned fresh spinach (1/8 inch julienned)

butter or margarine, diced onion, diced green bell pepper, diced celery, bay leaf, whole tomatoes, undrained and coarsely chopped, brown sugar, salt, pepper, dried or 1 tbsp chopped fresh basil (optional), all-purpose flour, baking powder, salt, butter or margarine, cut up, egg, lightly beaten, milk, minced fresh parsley

crushed butter-flavored crackers (about 13), salt, pepper, tomato , cut into 1/4-inch slices, egg, beaten, butter

butter, unbleached flour, sugar, salt, scant tbsp or 1 (1/4-oz) package active dry yeast, soft butter, crushed tomatoes in juice, egg, beaten, parmesan cheese, shredded, fresh parsley, chopped

tomatoes , halved lengthwise, olive oil, salt and freshly ground black pepper, sugar, butter, shallots, chopped, tomato paste, chicken stock, cayenne, heavy cream, chiffonade fresh basil leaves

butter, very cold, cut into small pieces, all-purpose flour, salt, sugar, ice water , or as needed, onion, thinly sliced, olive oil, butter , for brushing pie tin, ground cornmeal , for sprinkling on pie tins, sized round tomatoes, dijon mustard (1 tsp per tartlet), shredded cheddar (2 tbsp per tartlet), salt and freshly ground black pepper, olive oil (1 tsp per tartlet), egg white , for egg wash, basil, sliced thinly, for garnish, special equipment : 8 (3-inch) aluminum pie tins

chopped yellow onion, chopped red onion, chopped scallion, chopped garlic, chopped thyme leaf, chopped rosemary, black pepper, olive oil, salt, whole snappers, cleaned , scaled and de-boned, olive oil, oven-dried tomatoes, chopped basil, butter, toasted pine nuts, salt and pepper

tomato paste, v -8 or tomato juice, scant tsp of salt, brown sugar, white bread, cubed, melted butter

butter, chopped onion, chopped green bell pepper, chopped celery, diced tomatoes, sugar ( i use a bit less), tablesppons chopped fresh basil ( i use a tsp od dried), salt and pepper, cornstarch, vinegar, water, buttered breadcrumbs

butter, olive oil, onion, chopped, coarse salt and ground pepper, all-purpose flour, tomato paste, fresh thyme (or 1/2 tsp dried thyme), reduced-sodium chicken broth, whole peeled tomatoes in juice (with basil if available)

butter, minced onion, minced carrot, minced celery, minced garlic, basil, thyme, tarragon, flour, chicken broth, canned tomatoes chopped and with juice, tomato juice, heavy cream, sugar, dried dill

tomatoes, peeled, seeded, and diced, tomato juice, fresh basil leaves, heavy whipping cream, butter, salt to taste, ground black pepper to taste

butter, yellow onion diced, garlic sliced, honeycrisp or fuji apples peeled, cored and sliced, tomato paste, dijon mustard, sambal chili paste, dry white wine, whole peeled tomatoes and juice, apple cider, heavy cream divided in half, salt and pepper to taste

basil, finely chopped, butter, unsalted, extra virgin olive oil, garlic, sliced, yellow tomatoes, mussels, parsely, finely chopped, salt and pepper to taste, tarragon, finely chopped, white wine

honey mustard, seven-grain bread, fat-free sharp cheddar cheese, thick) slices tomato (about 3 oz), fontina cheese, butter, butter-flavored cooking spray

halibut fillets, basil chiffonade, chicken stock, chopped garlic, crushed red pepper, extra virgin olive oil, chopped green onions, chopped thyme leaves, garlic, chopped, kalamata olives, pitted and halved, idaho potatoes, peeled and cubed, shallots, minced, olive oil, olive oil, onion, chopped, saffron broth from above, saffron threads (1 large pinch), salt and pepper, sugar (optional), tomato paste, unsalted butter , cut into pieces, very ripe plum tomatoes, peeled, cored, seeded and diced, warm milk, white pepper and salt

unsalted butter, softened, minced garlic, anchovy fillets, dried tomatoes packed in oil (including a little bit of oil), pitted kalamata olives, bottled capers, grated parmesan cheese, chopped fresh oregano leaves