123570 tomato aspic food Recipes

ice cubes, gin, dry white vermouth, tomato water , recipe follows, tomato based vegetable juice (recommended : v-8), lemon , plus a twist for garnish, couple drops pernod , optional, salt and freshly ground black pepper, hot sauce, garnish: olive , cherry tomato, and cocktail onion on a swizzle stick or toothpick

vine-ripened plum tomatoes, unflavored gelatin, fresh basil or flat-leafed parsley leaves (or a combination ofboth), washed well, spun dry, and chopped, garlic cloves, minced, hot red chili, seeded and minced (wear rubber gloves), ordried hot red pepper flakes to taste, salt, extra-virgin olive oil plus additional for drizzling overaspics

tomato plants, tomato and plant food, good soil (soil is alive with quadtrillions of microbes, dirt is dead stuff), water, fish emulsion

tomatoes, extra-virgin olive oil, kosher salt and freshly ground pepper, coriander seeds, cumin seeds, garlic, thinly sliced, chopped peeled ginger, chopped fresh basil and/or cilantro, vegetable oil, for frying, polenta, kosher salt and freshly ground pepper, whole milk, fresh soft-shell crabs, cleaned, lime wedges, for serving

creamy french dressing, whole kernel corn, chilled and drained, tomato aspic, chilled, lettuce

lemon jell-o gelatin (i use the sugar free kind), boiling water, canned tomato, onion, finely minced (1 tbsp of pulp), tomato paste, tomato juice, oil , for greasing the mold, fresh lemon juice, mayonnaise, pineapple juice, canned crushed pineapple, drained

lemon jello, boiling water, special tomato sauce with tomato bits (may sub. 1 can, seasoned sauce and 1 can diced tomatoes), cider vinegar, salt, seasoned salt, chopped celery and/or chopped artichoke hearts (as desired)

italian-style diced tomatoes, diced tomatoes, plain, water, balsamic vinegar, distilled white vinegar, granulated sugar, salt, ground black pepper, lemon gelatin

stewed tomatoes, undrained, sugar-free raspberry gelatin mix, boiling water, unflavored gelatin, cold water

unflavored gelatin, worcestershire sauce, cold water, hot pepper sauce, tomato juice, chopped red pepper, chopped onion, snow peas or red peppers or toasted sesame seeds

lemon jell-o gelatin, boiling water, canned tomato juice, apple cider vinegar, salt, black pepper, diced sweet red pepper, chopped spanish onions or 1/2 cup red onion, chopped celery

condensed tomato soup (we always used campbell s), lemon jell-o gelatin, cider vinegar, celery, diced, carrot, diced, frozen peas

spicy tomato juice, garlic cloves, pressed, dry mustard, salt, sugar, lemon juice, paprika, bay leaf, gelatin, beef consomme, cream cheese, softened, onions, grated, tabasco sauce, any flavor

lemon gelatin, tomato juice, vinegar, worcestershire sauce, salt, celery, chopped, cocktail shrimp, drained, onion juice or 1 tsp onion, finely chopped

cold water, unflavored gelatin, tomato juice or 3 1/2 cups v 8 vegetable juice, onion juice, lemon juice, sugar (or to taste), worcestershire sauce, white pepper, olive, chopped, celery, chopped, pecans, chopped, lettuce , to taste

whole tomatoes, undrained, stalks celery with leaves, cut in half, chopped onion, lemon juice, bay leaf, salt, paprika, unflavored gelatin, vegetable cocktail juice, divided, artichoke hearts, drained and chopped, sliced water chestnuts, drained and chopped, hard-cooked egg, chopped, chopped celery, chopped green pepper, chopped pimiento-stuffed olives, lettuce leaves, mayonnaise

ground beef, onion (chopped ), garlic cloves (either chopped or use a press), frozen spinach, carrot, shredded, diced tomatoes, crushed tomatoes (whole foods has an excellent with rosemary, but you can use regular crushed tomatoe), macaroni (barilla plus elbows are best)

olive oil, fennel bulb, chopped , about 2 1/2 cups, onion, chopped , about 1 cup, garlic, crushed, kosher salt and fresh ground black pepper, fennel seed, crushed red pepper flakes , optional, tomatoes , preferably san marzano, homemade vegetable broth or low-sodium canned, tomato juice, basil leaves , torn, fresh lemon juice