69 toasts lemon chive cream Recipes

  • Sarasota's Creamy Mussels over Pasta With Herb Bread
    angel hair pasta and
    20 More
    angel hair pasta, mussels (i use anywhere between 3-4 lbs, about 1/3-1/2 lb per person), fennel bulb, core removed and thin sliced, onion, cut in quarters and thin sliced, leek, thin sliced, minced garlic, diced tomatoes, white wine, brandy (i just get 1 of those little airline bottles if you don tsp keep any on hand, works great), vegetable stock, heavy cream, red pepper flakes, fresh parsley, fine chopped, fresh chives, lemon (1/2 squeezed, 1/2 cut in slices), butter, salt, pepper, herb butter (as i mentioned, i buy mine right at the grocery store, or you can make your own favorite), italian bread (toasted ), paprika
    50 min, 21 ingredients
  • Chilled Spicy Vine-ripened Tomato Soup With A Panz...
    ea., very ripe vine-ripened tomatoes and
    22 More
    ea., very ripe vine-ripened tomatoes, garlic, thinly sliced, extra-virgin olive oil, cayenne to taste, kosher salt to taste, japanese cucumber , seeds removed, finely diced, sized red onion, finely diced, marcona almonds, quartered, croutons or toasted hard bread (i.e. ciabatta), cut into 1/4 dice, chives, finely diced, extra-virgin olive oil, tarragon vinegar, sherry vinegar, micro opal basil, kosher salt to taste, japanese cucumbers, cut into chunks, freshly grated parmigiano-reggiano, heavy cream, meyer lemon juice, lecithin, kosher salt to taste
    10 min, 24 ingredients
  • Creamy Smoked Trout with Apple and Horseradish on Crisp Brown Bread
    smoked trout (about 3 fillets), coarsely flaked and
    8 More
    smoked trout (about 3 fillets), coarsely flaked, granny smith apple, peeled, cored , cut into matchstick-size strips, chopped celery (about 2 stalks ), chopped fresh chives, sour cream, mayonnaise, fresh lemon juice, more) finely grated peeled fresh horseradish or prepared horseradish sauce, sliced brown bread (such as westphalian-style pumpernickel), lightly toasted, cut into triangles
    9 ingredients
  • Smoked Trout Turnovers with Horseradish Sauce Smoked Trout Turnovers with Horseradish Sauce
    boneless smoked trout fillets, skinned, or 1 (8-oz) packa... and
    9 More
    boneless smoked trout fillets, skinned, or 1 (8-oz) package smoked fillets, cream cheese, softened, fresh lemon juice, freshly ground pepper, chopped fresh chives, chopped pecans, toasted, egg, lightly beaten, water, frozen puff pastry sheets, thawed, horseradish sauce
    10 ingredients
  • Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence) Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence)
    baby beets, washed, trimmed, and halved and
    10 More
    baby beets, washed, trimmed, and halved, extra-virgin olive oil, handful fresh thyme sprigs, kosher salt and freshly ground black pepper, arugula, washed, dried , and hand-torn, celery leaves from 1 bunch celery , about 1/2 cup, walnut halves and pieces, toasted, blue cheese, crumbled, sour cream, chopped fresh chives, lemon, juiced
    1 hour 30 min, 11 ingredients
  • Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence) Salad of Roasted Beets and Arugula with Blue Cheese Dressing (Tyler Florence)
    baby beets, washed, trimmed, and halved and
    10 More
    baby beets, washed, trimmed, and halved, extra-virgin olive oil, handful fresh thyme sprigs, kosher salt and freshly ground black pepper, arugula, washed, dried , and hand-torn, celery leaves from 1 bunch celery , about 1/2 cup, walnut halves and pieces, toasted, blue cheese, crumbled, sour cream, chopped fresh chives, lemon, juiced
    1 hour 5 min, 11 ingredients
  • Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse) Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)
    smoked salmon, clarified butter, heavy cream and
    9 More
    smoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs
    24 hour 25 min, 12 ingredients




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