13 toasted israeli couscous pine Recipes

butter, divided or 2 tbsp olive oil for a lighter version, pine nuts (about 3 1/2 oz), chopped shallots, israeli toasted couscous, cinnamon stick, dried cherries or raisins, fresh or dried bay leaves, canned low-salt chicken broth, minced fresh italian parsley

coarse salt, plus more for pasta water, israeli couscous or 1 1/2 cups pearl couscous, extra virgin olive oil, plus more, olive oil, for drizzling, fresh mint leaves, thinly sliced, scallions, thinly sliced diagonally, golden raisin, lemon zest, very thinly sliced (2-3 strips), pine nuts, toasted, fresh lemon juice, fresh ground pepper, red pepper flakes

preserved lemon, butternut squash, peeled and seeded, and cut into 1/4-inch dice, olive oil, onion, chopped, israeli couscous or acini di pepe (tiny peppercorn-shaped pasta), about 1 lb, cinnamon stick, chopped fresh flat-leaf parsley, pine nuts, toasted, golden raisins, ground cinnamon

whole garlic bulbs, lemon , zested and juiced, thyme, leaves only, cumin seeds, toasted and ground, crushed red pepper flakes, kosher salt, extra-virgin olive oil, chicken, cut into 8 to 10 parts, kosher salt, israeli couscous, extra-virgin olive oil, onion, sliced, ribs celery , sliced thin on the bias, crushed red pepper flakes, dry white wine, tomato paste, saffron, zucchini, green part only, cut into 1/2-inch dice, chicken stock, pine nuts, toasted, scallions, white and green , sliced thinly on the bias

butter, divided, pine nuts (about 3 1/2 oz), chopped shallots, israeli toasted couscous, cinnamon stick, fresh or dried bay leaves, canned low-salt chicken broth, salt, minced fresh italian parsley

boneless skinless chicken breasts , flattened to 1/2-inch thick, spice mix, salt , to taste, black pepper , to taste, olive oil or 4 tbsp grapeseed oil, divided, dry white wine (omit for non-alcoholic version), chicken stock, israeli couscous, toasted pine nuts, orange, peeled and segmented, orange , juice and zest of, cumin seed, toasted and ground, fresh cilantro, chopped (not dried ), whole wheat pita bread, tzatziki, imported olive

whole garlic bulbs, lemon , zested and juiced, fresh thyme, leaves only, cumin seeds, toasted and ground, crushed red pepper flakes, kosher salt, extra-virgin olive oil, chicken, cut into 8 to 10 parts, kosher salt, israeli couscous, extra-virgin olive oil, ribs celery , sliced thin on the bias, onion, sliced, crushed red pepper flakes, dry white wine, tomato paste, saffron, zucchini, green part only, cut into 1/2-inch dice, chicken stock, pine nuts, toasted, scallions, white and green , sliced thinly on the bias

olive oil, israeli couscous, ground cinnamon, salt and pepper, fresh lime juice, fresh orange juice, water, chopped flat leaf parsley, toasted pine nuts

extra-virgin olive oil, red wine vinegar, sea salt, minced fresh mint, diced fennel, toasted pine nuts, cooked israeli couscous (use french if unavailable), seeds from 1 pomegranate (substitute dried cranberries)

onion chopped, whole artichoke hearts drained and quartered, tomatoes halved and lightly salted, white beans drained and rinsed, prepared pesto, diced smoked mozzarella, pine nuts toasted

orzo (or other small pasta, such as gnocchetti sardi, or israeli couscous), roasted chicken, shredded, zucchini (about 2 medium), parmesan, tomatoes (optional), pine nuts, toasted (optional), olive oil