2139 titanic class menu punch Recipes

sugar, fresh strawberries, hulled, halved or quartered if large (about 3 cups), divided, ginger, peeled, thinly sliced, divided, fresh basil leaves, divided, brandy, fresh lime juice, club soda

rye whiskey, red wine, chilled strong tea, dark rum, gin, brandy, benedictine, fresh orange juice, fresh lemon juice, ice, lemon wheels, for garnish

pineapple, peeled , cut into 1-inch pieces, pisco, simple syrup, grated lime peel, grated white grapefruit peel, fresh lemon juice, ice cubes, pineapple leaves (optional)

rye whiskey, dark rum, gin, brandy, benedictine, dry red wine, orange juice, lemon juice, strong black tea, ice, sugar syrup (optional), lemon peel

lemon juice, superfine sugar, ice, curacao, brandy, claret (red bordeaux wine), chilled club soda, fruits in season

lemon juice, superfine sugar, ice, brandy, peach brandy, rum, club soda, strong cold black tea (optional), fruits in season

triple sec, brandy, chambord, unsweetened pineapple juice, chilled ginger ale, chilled 750-ml. bottles dry champagne

triple sec, brandy, chambord, unsweetened pineapple juice, chilled ginger ale, chilled 750-ml. bottles dry champagne

superfine granulated sugar, fresh lemon juice, strained, jamaican dark rum, cold water, cognac, peach brandy, garnish: peach slices

milk, light cream, brandy, dark rum, fine granulated sugar, garnish: grated nutmeg

porter, ale, brandy, sherry, sugar syrup, lemons, thinly sliced, ice, chilled champagne

ice, apple cider, club soda, brandy, orange-flavored liqueur, garnish: twists of orange peel

gin (preferably a london dry , such as tanqueray), freshly squeezed lemon juice, orange bitters, dry champagne or other sparkling dry white wine, chilled, ice block or two smaller blocks, orange wheels, for garnish

lemon juice, superfine sugar or to taste, ice, brandy, dry sherry, maraschino, curacao, champagne, club soda, fruits in season

orange juice, pineapple juice, black seal rum, golden rum, peach or apricot brandy, grenadine syrup, triple sec or cointreau, angostura bitters, orange slices for garnish if desired, maraschino cherries for garnish if desired

honey, water, light-bodied aged amber rum (such as appleton estate reserve), freshly squeezed lemon juice, yellow chartreuse, ice water, angostura bitters, ginger ale (such as fever-tree), ice block or several smaller blocks, lemon wheels, for garnish, fresh mint sprigs, for garnish, edible flowers, for garnish