6 tinolang manok Recipes

whole chicken - cut into serving pieces, vegetable oil, garlic - minced, onion - sliced, sq. inch ginger - smashed, fish sauce, water or unsalted vegetable or chicken broth, chayote squash or 1 medium green papaya, pepper leaves (can be substituted with spinach), stalks green onions, salt

canola oil, sliced fresh ginger, whole chicken , cut into pieces, salt and ground black pepper to taste, coconut milk, frozen chopped spinach, thawed and drained

chicken, garlic, chopped, white vinegar, water, salt, bay leaf, whole peppercorn, soy sauce, oil (for frying ), coconut milk

leaves chinese cabbage, cut into 1 1/2 inches long, salt and pepper, broiler-fryer chicken, cut up, onion, chopped