47461 time peanut cookies Recipes
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all-purpose flour, baking powder, baking soda, fine salt and6 Moreall-purpose flour, baking powder, baking soda, fine salt, unsalted butter, slightly softened, light brown sugar, egg, flaked or shredded sweetened coconut, old fashioned oats, chopped chopped roasted skinless unsalted peanuts42 min, 10 ingredients
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peanut butter cup cookies, all purpose flour, baking soda and19 Morepeanut butter cup cookies, all purpose flour, baking soda, salt, unsalted butter, room temperature, light brown sugar, granulated white sugar, eggs, pure vanilla extract, peanut butter cups, unwrapped, peanut butter cup cookies, all purpose flour, baking soda, salt, unsalted butter, room temperature, light brown sugar, granulated white sugar, eggs, pure vanilla extract, peanut butter cups, unwrapped15 min, 22 ingredients
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cookie base, betty crocker peanut butter cookie mix and17 Morecookie base, betty crocker peanut butter cookie mix, vegetable oil, water, egg, light corn syrup, butter or margarine, softened, peanut butter, water, vanilla, salt, powdered sugar, caramel layer, caramels , unwrapped, water, unsalted dry-roasted peanuts, milk chocolate chips (2 cups)12 min, 19 ingredients
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Salted Peanut Cookieseggs, brown sugar, melted butter, salted spanish peanuts and6 Moreeggs, brown sugar, melted butter, salted spanish peanuts, flour, baking powder, baking soda, salt, rolled oats (quick or old fashioned), cornfalkes10 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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Peanut Butter Cookie Mousse Cakepeanut butter sandwich girl scout cookies, cream cheese and5 Morepeanut butter sandwich girl scout cookies, cream cheese, peanut butter, powdered sugar, heavy cream, hershey semi-sweet chocolate chips, heavy cream7 ingredients
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