218110 ties roasted eggplant three cheeses Recipes
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eggplant or 3 japanese s, trimmed and cut into 2-inch pie... and7 Moreeggplant or 3 japanese s, trimmed and cut into 2-inch pieces, olive oil, for drizzling , plus 1/3 cup, kosher salt, for seasoning , plus 1/2 tsp, freshly ground black pepper, for seasoning , plus 1/4 tsp, cannellini beans, drained and rinsed, loosely packed fresh flat-leaf parsley, fresh lemon juice (from about 1 lemon), garlic30 min, 8 ingredients
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eggplant, peeled and cubed, garlic cloves, smashed and11 Moreeggplant, peeled and cubed, garlic cloves, smashed, chickpeas, drained, yellow sweet onion, chopped, cumin, nutmeg, sea salt, olive oil, lemon juice, tahini, vegetable stock, diced tomato, low fat or 1/4-1/2 cup skim milk1 hour 10 min, 13 ingredients
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Roasted Eggplant Salad (Baingan Bharta) (Aarti Sequeira)
eggplants, peanut oil, plus more for eggplant and8 Moreeggplants, peanut oil, plus more for eggplant, white onion, finely diced, garlic, minced, serrano pepper, seeded (if you wish less heat) and minced, fresh cilantro leaves and soft stems, minced , plus more picked leaves for garnish, ground turmeric, ground cumin, plus more for sprinkling, kosher salt and freshly ground black pepper, greek yogurt , beaten until smooth1 hour 5 min, 10 ingredients -
Three Cheese Quesadillas (Aida Mollenkamp)
roasted jalapenos , halved lengthwise, seeded, and thinly... and6 Moreroasted jalapenos , halved lengthwise, seeded, and thinly sliced crosswise, shredded jack cheese, shredded cheddar, shredded provolone cheese, chopped cilantro leaves, flour tortillas, tomatillo salsa , for serving17 min, 7 ingredients -
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad (Brad Sorenson)
light-bodied dry red wine , such as pinot noir or beaujol... and31 Morelight-bodied dry red wine , such as pinot noir or beaujolais, shallots, sliced, garlic, roughly chopped, fresh basil, dry bay leaf, chicken stock, cold butter, diced, salt and freshly ground black pepper, boneless, skinless chicken breast halves, about 1 lb, preferably organic, trimmed and squared off a bit, kosher salt and freshly ground black pepper, bacon, not thick cut , from 16-oz package, olive oil, freshly squeezed meyer lemon juice, extra-virgin olive oil, salt and freshly ground black pepper, baby arugula, 2 oz, trimmed and washed, fennel bulb, thinly sliced , 1 1/2 cups, suggestion : three cheese creamy risotto, recipe follows, olive oil, thick slices pancetta, 4 3/4-oz, diced , 1 cup, garlic, minced, shallot, finely chopped, arborio rice , 9-oz, white wine, chicken stock, heated, grated parmesan cheese , 1-oz, mascarpone cheese , 1 1/2-oz, goat cheese, fresh basil leaves, thinly sliced, butter, salt and freshly ground black pepper1 hour 30 min, 32 ingredients -
Roasted Eggplants and Bell Peppers with Yogurt and Pine Nuts
eggplants, red bell peppers, lemon juice, olive oil, salt and5 Moreeggplants, red bell peppers, lemon juice, olive oil, salt, black pepper, plain nonfat yogurt, greek yogurt, garlic, pine nuts10 ingredients -
Roasted Eggplant and Olive Spread with Pita Bread Chips
eggplants, diameter pita breads , cut horizontally in half and5 Moreeggplants, diameter pita breads , cut horizontally in half, olive oil, chopped pitted kalamata olives or other brine-cured black olives, garlic cloves, minced, red wine vinegar, ground cumin7 ingredients -
Roasted Eggplant (Aubergine) and Red Pepper
eggplant, left unpeeled and cut into 1/2-inch dice and8 Moreeggplant, left unpeeled and cut into 1/2-inch dice, onion, chopped, red bell pepper, chopped, garlic cloves, chopped, extra virgin olive oil, salt, salt, black pepper, chopped fresh basil31 min, 9 ingredients -
Roasted Eggplant (Aubergine) Spread
eggplant, red bell pepper, seeded and7 Moreeggplant, red bell pepper, seeded, green bell pepper, seeded, red onion, garlic cloves, chopped, olive oil, kosher salt, fresh ground black pepper, tomato paste (optional)1 hour , 9 ingredients -
Roasted Eggplant (Aubergine) and Pepper Salad
eggplants , cut into 3/4 inch thick slices (2 1/2 lbs.) and10 Moreeggplants , cut into 3/4 inch thick slices (2 1/2 lbs.), green bell peppers , cut into 1/2 inch wide strips, red bell peppers , cut into 1/2 inch wide strips, garlic cloves, large, unpeeled, olive oil, red wine vinegar, cumin, ground, salt, pepper, cayenne pepper, pita bread rounds, warm, cut into wedges1 hour 20 min, 11 ingredients -
Roasted Eggplant and Bell Pepper Soup
eggplant, cut into large chunks (preferably small lighter... and17 Moreeggplant, cut into large chunks (preferably small lighter-skinned varieties), red bell peppers, cut into large chunks, onion, cut into large chunks, tomatoes, cut into large chunks (about 1 lb), fresh garlic cloves, peeled, fresh thyme sprigs or 1/2 tsp dried thyme, oregano sprigs or 1/2 tsp dried, olive oil, sea salt , to taste, water, ground cumin, gingerroot, freshly peeled and thinly sliced, water, cilantro, minced, salt, lime , juice of, yogurt (such as pavels, a thin whole-milk ), fresh cilantro stem, to garnish1 hour 30 min, 18 ingredients -
Roasted Eggplant (Aubergine) and Potato Soup
eggplant, butter, onion, chopped and8 Moreeggplant, butter, onion, chopped, sodium-free chicken stock or 4 cups vegetable stock, boiling potatoes, unpeeled and chopped, garlic, minced, paprika, cayenne pepper, ground cumin, salt , to taste, plain yogurt (optional)31 min, 11 ingredients
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