65 tiella riso zucchine Recipes

  • Arancini Di Riso (Rice Balls)
    vegetable oil, for deep-frying, eggs, beaten to blend and
    5 More
    vegetable oil, for deep-frying, eggs, beaten to blend, cooked rice, cooled, grated parmesan cheese, dried italian seasoned breadcrumbs, mozzarella cheese, cut into 1/2-inch cubes, salt
    40 min, 7 ingredients
  • Pomodori Con Riso
    tomatoes (medium sized), olive oil, garlic cloves, chopped and
    7 More
    tomatoes (medium sized), olive oil, garlic cloves, chopped, grain rice (basmati), water, stalk celery, onion, grated parmesan cheese, springs of your favorite herbs (basil or thyme works nice here), breadcrumbs (optional)
    50 min, 10 ingredients
  • Basil Rice Soup – Minestra Di Riso E Basilico Basil Rice Soup – Minestra Di Riso E Basilico
    olive oil, garlic cloves, chopped, chopped celery and
    10 More
    olive oil, garlic cloves, chopped, chopped celery, chopped onion, chopped carrot, chopped fresh basil, uncooked long-grain rice, chopped tomatoes, chicken broth, water, salt, pepper, shredded parmesan cheese
    50 min, 13 ingredients
  • Rice Tart (Torta di Riso) Rice Tart (Torta di Riso)
    milk, water, sugar , plus, sugar (125 g), lemons , zest of and
    9 More
    milk, water, sugar , plus, sugar (125 g), lemons , zest of, salt, originario rice or 1 cup long-grain rice, plus, originario rice or 1 1/2 tbsp long-grain rice (200 g), raisins (165 g), marsala or 5 -6 tbsp rum, divided, eggs, separated,at room temperature, vanilla extract, unsalted butter, room temperature (65 g), deep 8 inch sweet tart crust, baked 20 to 25 minutes (recipe 71610)
    2 hour 40 min, 14 ingredients
  • Italian Rice Balls (Suppli Di Riso) Italian Rice Balls (Suppli Di Riso)
    vegetable stock, unsalted butter, risotto rice and
    9 More
    vegetable stock, unsalted butter, risotto rice, mozzarella cheese, cut into small cubes, shallots, finely sliced, mixed herbs, chopped (parsley, basil & oregano; recipe says handful), grated large unwaxed orange , zest of, grated parmesan cheese (please use fresh cheese), olive oil, for frying, salt and pepper, egg, lightly beaten, fresh breadcrumbs
    50 min, 12 ingredients
  • Arancini di Riso (Giada De Laurentiis) Arancini di Riso (Giada De Laurentiis)
    vegetable oil, for deep-frying, eggs, beaten to blend and
    17 More
    vegetable oil, for deep-frying, eggs, beaten to blend, risotto with mushrooms and peas, recipe follows, cooled, grated parmesan, dried italian-style bread crumbs, mozzarella, cut into 1/2-inch cubes, salt, canned low-salt chicken broth, dried porcini mushrooms, unsalted butter, olive oil, chopped onions, white mushrooms, finely chopped, garlic cloves, minced, arborio rice or short-grain white rice, dry white wine, frozen peas, thawed, grated parmesan, salt and freshly ground black pepper, optional
    30 min, 19 ingredients
  • Eggplant Stuffed with Rice: Melanzane Ripiene di Riso (Mario Batali) Eggplant Stuffed with Rice: Melanzane Ripiene di Riso (Mario Batali)
    chicken or beef stock, ground saffron, olive oil and
    13 More
    chicken or beef stock, ground saffron, olive oil, arborio rice, salt and freshly ground pepper, baby eggplants , 4 to 5 inches long and a little over 1 inch thick, with stem, garlic cloves, minced, fresh mint leaves, roughly chopped, basil leaves , chiffonade (reserve some for garnish), grated parmigiano-reggiano, egg yolk, at room temperature, extra-virgin olive oil, basic tomato sauce , recipe follows, sugar, salt and freshly ground black pepper, water
    2 hour , 16 ingredients
  • Fried and Stuffed Rice Balls (Arancini di Riso) (Giada De Laurentiis) Fried and Stuffed Rice Balls (Arancini di Riso) (Giada De Laurentiis)
    italian-style seasoned bread crumbs and
    15 More
    italian-style seasoned bread crumbs, cooked and cooled risotto or short-grain rice, recipe follows, italian-style seasoned bread crumbs, grated parmesan, chopped fresh basil leaves, eggs, at room temperature, beaten, gorgonzola, at room temperature, cut into 16 (1/2-inch) cubes, vegetable oil, for frying, low-sodium chicken broth, unsalted butter, at room temperature, onion, chopped, arborio rice, dry white wine, grated parmesan, kosher salt, freshly ground black pepper
    30 min, 16 ingredients
  • Frittata di Riso (Rice Omelet) Frittata di Riso (Rice Omelet)
    leftover risotto , or 1 2/3 cups carnaroli rice (or vialo... and
    7 More
    leftover risotto , or 1 2/3 cups carnaroli rice (or vialone nano or arborio), generous 1/2 cup freshly grated parmesan, eggs, beaten, fresh tomato sauce, chopped fresh parsley, basil leaves, salt and black pepper, butter for frying
    8 ingredients
  • Frittata di Riso (Rice Omelet) Frittata di Riso (Rice Omelet)
    leftover risotto , or 1 2/3 cups carnaroli rice (or vialo... and
    7 More
    leftover risotto , or 1 2/3 cups carnaroli rice (or vialone nano or arborio), generous 1/2 cup freshly grated parmesan, eggs, beaten, fresh tomato sauce, chopped fresh parsley, basil leaves, salt and black pepper, butter for frying
    8 ingredients
  • Pumpkin Pastina Served Family Style in a Pumpkin Pumpkin Pastina Served Family Style in a Pumpkin
    jack-o'-lantern or other large pumpkin, about 6 lb and
    9 More
    jack-o -lantern or other large pumpkin, about 6 lb, extra-virgin olive oil for oiling pumpkin, plus 2 tbsp, salt and freshly ground pepper, chicken stock or canned low-salt chicken broth, chopped onion, chopped fresh thyme, dried pastina or other small pasta, such as riso, roasted winter squash, cubed cooked turkey, plain or smoked (about 1/4 lb; optional), freshly grated parmesan
    1 hour 40 min, 10 ingredients
  • Rice and Sausage Soup: Minestra di Riso e Luganica (Mario Batali) Rice and Sausage Soup: Minestra di Riso e Luganica (Mario Batali)
    pork sausage, cut into 2-inch lengths, lard and
    15 More
    pork sausage, cut into 2-inch lengths, lard, onion, finely chopped, broccoli rabe, blanched and roughly chopped, brown chicken stock , recipe follows, rice, butter, salt and pepper, freshly grated parmigiano-reggiano, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    1 hour 20 min, 17 ingredients
  • Rice Fritters: Crespelle di Riso (Mario Batali) Rice Fritters: Crespelle di Riso (Mario Batali)
    short-grain italian pudding rice, whole milk, water, salt and
    7 More
    short-grain italian pudding rice, whole milk, water, salt, peel of 1 orange, in large pieces, fresh ricotta cheese, all-purpose flour, extra-virgin olive oil, for frying, honey, superfine sugar, cinnamon
    1 hour 30 min, 11 ingredients
  • Rice Fritters: Fritelle di Riso (Mario Batali) Rice Fritters: Fritelle di Riso (Mario Batali)
    flour, double-acting baking powder, sugar, salt, eggs and
    7 More
    flour, double-acting baking powder, sugar, salt, eggs, milk, lemon , zest grated, rice, cooked, pine nuts, sultana raisins, currants, sugar , to taste
    15 hour 20 min, 12 ingredients
  • Rice Pie: Torta di Riso (Mario Batali) Rice Pie: Torta di Riso (Mario Batali)
    arborio rice and
    9 More
    arborio rice, butter, cut into chunks, plus 1 tbsp for greasing the pan, ricotta, strained, parmigiano-reggiano, grated, egg , plus 1, milk, bread crumbs, salt and freshly ground black pepper, flour, extra-virgin olive oil
    1 hour 15 min, 10 ingredients
  • Roman-Style Timbal: Timballo di Riso alla Romana (Mario Batali) Roman-Style Timbal: Timballo di Riso alla Romana (Mario Batali)
    extra-virgin olive oil and
    13 More
    extra-virgin olive oil, peeled plum tomatoes , crushed by hand, with their juices, salt and freshly ground black pepper, water, dried porcini , reconstituted in hot water and drained, chicken livers, fresh italian sausage , sliced into 1/4-inch moons, pancetta, cut into 1/4-inch dice, arborio rice, chicken stock, freshly grated parmigiano-reggiano, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, eggs, bread crumbs
    2 hour 40 min, 14 ingredients
  • Spring Vegetable Rice Salad (Insalata di Riso) (Michael Chiarello) Spring Vegetable Rice Salad (Insalata di Riso) (Michael Chiarello)
    arborio rice, asparagus and
    10 More
    arborio rice, asparagus, shelled english peas , from about 1 lb fresh peas, fresh fava beans, lemon juice, sea salt , preferably gray salt, and freshly ground black pepper, extra-virgin olive oil, sliced basil leaves, chopped flat-leaf italian parsley, grated lemon zest, diced boiled ham, freshly grated pecorino romano
    20 min, 12 ingredients
  • Sweet Rice Fritters: Fritelle di Riso (Mario Batali) Sweet Rice Fritters: Fritelle di Riso (Mario Batali)
    milk, sugar, salt, butter, lemon and 1 orange, zested and
    8 More
    milk, sugar, salt, butter, lemon and 1 orange, zested, arborio rice, italian dessert wine (recommended : vin santo), egg yolks, baking soda, raisins , plumped in hot water for 15 minutes than drained, all-purpose flour, extra-virgin olive oil, powdered sugar, for garnish
    35 min, 13 ingredients




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