298 tia rosies Recipes
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olive oil, for cooking, onions, chopped, minced garlic and14 Moreolive oil, for cooking, onions, chopped, minced garlic, cento italian tomatoes, hunts diced tomatoes with basil oregano and garlic, red wine, good quality (i use a cabernet sauvignon), low sodium chicken broth, basil leaves, washed and chopped or 1 1/2 tsp dried basil, red pepper flakes, vodka (optional), sugar (optional, we like our sauce on the sweeter side ), pesto sauce (see note below ), sea salt or 1 pinch kosher salt, chilled unsalted butter, whipping cream, parmesan cheese, freshly grated4 hour 20 min, 17 ingredients
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heavy whipping cream, sugar, vanilla extract and8 Moreheavy whipping cream, sugar, vanilla extract, mascarpone cheese, vanilla instant pudding mix, kahlua or 1/3 cup tia maria, brandy, semisweet chocolate (chopped ), ladyfingers, strong coffee, unsweetened cocoa (to garnish )4 hour 35 min, 11 ingredients
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plain sweet biscuits, butter, packaged cream cheese and14 Moreplain sweet biscuits, butter, packaged cream cheese, caster sugar, plain flour, eggs, sour cream, lemon juice, dark chocolate, instant coffee powder, coffee liqueur (tia maria or kahlua), water, egg yolk, instant coffee powder, water, cream, sugar11 hour , 17 ingredients
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Citrus-Spiced Tapiocawater, pearl tapioca, cardamom pods, honey, lemon juice and2 Morewater, pearl tapioca, cardamom pods, honey, lemon juice, frozen orange juice concentrate, thawed, tia maria (optional)25 min, 8 ingredients
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The Ultimate Mochacinno Cheesecakecrushed chocolate wafer crumbs, sugar, melted butter and6 Morecrushed chocolate wafer crumbs, sugar, melted butter, milk chocolate chips, divided, cream cheese, room temp, sugar, eggs, instant coffee granules, tia maria (or any similar tasting liqueur)1 hour 10 min, 9 ingredients
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Crock Pot Mocha Hot Spotbrewed coffee, sweetened instant chocolate drink mix and4 Morebrewed coffee, sweetened instant chocolate drink mix, powdered coffee creamer, kahlua or 1/2 cup tia maria, cream (optional), grated chocolate3 hour 10 min, 6 ingredients
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