139 thyme jelly Recipes
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pork loin, dijon mustard, thyme, savory, marjoram, salt and7 Morepork loin, dijon mustard, thyme, savory, marjoram, salt, freshly ground black pepper, fresh parsley, chopped fine, peeled garlic, red currant jelly or 1 cup black currant jelly, dijon mustard, red wine vinegar, salt and pepper2 min, 13 ingredients
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boneless stew meat, cut into 2-inch cubes, salt and9 Moreboneless stew meat, cut into 2-inch cubes, salt, fresh ground black pepper, all-purpose flour, unsalted butter, onions, belgian beer (two 12 oz. bottles), fresh thyme or 1 tsp dried thyme, bay leaves, red currant jelly, cider or 1 tbsp red wine vinegar1 hour , 11 ingredients
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firm white sandwich bread, cut into 1-inch squares and19 Morefirm white sandwich bread, cut into 1-inch squares, unsalted butter, chopped onion, chopped celery including some leaves, tart apples such as granny smith, peeled and cut into 1/4-inch-thick wedges, sugar, salt, black pepper, chopped fresh sage or 1/4 tsp dried sage, chopped fresh thyme or 1/4 tsp dried thyme, freshly grated nutmeg, cinnamon, chopped fresh parsley, chopped fresh chives, crown roast of pork , rib ends frenched, salt, black pepper, sliced bacon, water, red-currant or apple jelly3 hour 30 min, 20 ingredients
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chicken thighs (i prefer bone in, but skinless ) and11 Morechicken thighs (i prefer bone in, but skinless ), apples, cut in thick wedges (you don tsp want a soft apple like mcintosh, i like a gala or fuji apple), onions (cut in half or quarters depending on the size), white wine (you can always sub with chicken broth), apple cider, lemon juice, salt, pepper, fresh thyme, apple jelly, garlic, minced, dried thyme40 min, 12 ingredients
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Seared Steak in Madeira Currant Saucetender beef steaks, cut 1 1/2 inch thick, butter and8 Moretender beef steaks, cut 1 1/2 inch thick, butter, vegetable oil, flour, salt, ground ginger, dried thyme, fresh ground black pepper, madeira wine, red currant jelly or 1/2 cup black currant jelly20 min, 10 ingredients
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Rachael Ray's Sunday Beef for Weeknightextra virgin olive oil and14 Moreextra virgin olive oil, beef sirloin , cut into 4 - 6oz steaks, salt and pepper, leek, trimmed, butter, cut in small cubes, garlic cloves, smashed, carrot, 1/2-inch cubes, celery ribs, with green tops, chopped, red potatoes, quartered, fresh thyme, bay leaves, all-purpose flour, dry red wine or 1 cup broth, beef stock, grape jelly or 1 tbsp red currant jelly55 min, 15 ingredients
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Sweet and Spicy Horseradish Sauce or Glazeapple jelly, red currant jelly and6 Moreapple jelly, red currant jelly, prepared horseradish (more or less to taste), shallot, minced very fine, fresh thyme, red pepper flakes, salt, pepper3 min, 8 ingredients
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Cornish Hens Stuffed With Butternut Squashcornish hens (cleaned, rinsed and patted dry ) and15 Morecornish hens (cleaned, rinsed and patted dry ), butternut squash (1 package of frozen birds eye or similar), onion, diced, red bell pepper, diced, celery rib, diced, wild rice (or you can use of blend of white and wild or even brown), gorgonzola (crumbled ), fresh thyme (1 tsp dried ), fresh rosemary (1/2 tsp dried ), butter (for for sauteing the vegetables), salt, pepper, currant jelly (found right with other jams and jellies), salt, pepper, chicken broth, to cook in1 hour 20 min, 16 ingredients
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Dijon-Herb Pork Roastfresh rosemary leaves or 1/4 tsp dried rosemary leaves, m... and9 Morefresh rosemary leaves or 1/4 tsp dried rosemary leaves, minced, crushed, fresh parsley or 1/4 tsp dried parsley flakes, minced, fresh thyme leaves or 1/4 tsp dried thyme leaves, minced, crushed, boneless pork loin roast, red currant jelly, dijon-style mustard, cornstarch, swanson chicken broth (regular, natural goodness or certified organic), whole wheat bread crumbs, fresh, vegetable oil cooking spray1 hour 10 min, 10 ingredients
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Apple Cranberry Sage Chickengrape jelly, butter or 2 tbsp margarine and8 Moregrape jelly, butter or 2 tbsp margarine, unpeeled red cooking apple, cut into 2-inch chunks, sliced celery, fresh cranberries (thawed ) or 1/2 cup frozen cranberries (thawed), bisquick, ground sage, chopped fresh thyme or 1/4 tsp dried thyme leaves, boneless skinless chicken breast halves, water1 hour 3 min, 10 ingredients
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Cranberry-Glazed Pork Loincranberry chutney, apple jelly, creole mustard and7 Morecranberry chutney, apple jelly, creole mustard, chicken broth, garlic cloves, pressed, fresh or 2 tsp dried thyme leaves, salt, pepper, center-cut boneless pork loin roast, garnishes: granny smith apple slices, fresh thyme sprigs10 ingredients
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Cranburgers with Sweet Potato Friesfrozen french-fried sweet potatoes and14 Morefrozen french-fried sweet potatoes, olive oil-flavored cooking spray, pesto sauce mix, celery seed, ground thyme, whole-berry cranberry sauce, turkey-flavored stuffing mix, ground thyme, ground turkey, canola oil, lettuce leaves, sesame seed hamburger buns, split, turkey gravy, warmed, jellied cranberry sauce30 min, 15 ingredients
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Roast Wild Duck With Blackberry Sauceduck, rinsed patted dry , giblets reserved and13 Moreduck, rinsed patted dry , giblets reserved, walnut oil (only if using a wild duck) or 2 -3 tbsp bacon, to wrap duck in (only if using a wild duck), salt & freshly ground black pepper, onions, coarsely chopped, cubed turnip, duck or 2 cups chicken stock, juniper berries, black peppercorns, bay leaf, fresh thyme leaves or 1 -2 tsp dried thyme leaves, unsweetened purple grape juice or 1 cup dry red wine, fruited vinegar (or more to taste), blackberry preserves or 1/4 cup jelly, fresh blackberries or 1 1/2 cups frozen blackberries31 min, 14 ingredients
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Pork Medallions With a Blackberry Wine Sauceolive oil, red wine vinegar, dried thyme, dried rosemary and16 Moreolive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper35 min, 20 ingredients
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Sarasota's 7 Spicy, Sweet & Tangy Grilling/Baking Saucesred currant jelly, honey, minced garlic, ground ginger and37 Morered currant jelly, honey, minced garlic, ground ginger, dried thyme, orange marmalade, honey, lime juice, fresh cilantro, fine chopped, minced garlic, red pepper flakes, raspberry preserves, honey, minced garlic, chipoltes in adobo sauce, shallot, grated, mango preserves (apricot could be used as a substitute), honey, ground ginger, minced garlic, fresh cilantro, chopped fine, red pepper flakes, honey, apple butter, allspice, minced garlic, minced fresh ginger, shallot, fine chopped, blackberry preserves, honey, brandy, minced garlic, fresh thyme, fine chopped, apricot preserves, barbecue sauce (i like mesquite), chipotle chile in adobo, minced garlic, cumin, bourbon, salt (for all sauces), pepper (for all sauces)5 min, 41 ingredients
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Welsh Glamorgan Sausages With Onion Chutney (Cheese Fritters)butter, olive oil, granulated sugar and24 Morebutter, olive oil, granulated sugar, red onions, peeled, finely chopped, garlic clove, finely chopped, chopped gingerroot, fresh thyme leaves, finely chopped, ground cumin, ground coriander, sherry wine vinegar, balsamic vinegar, red pepper jelly, dry red wine, sea salt & freshly ground black pepper, grated caerphilly cheese or 8 oz cheshire cheese (250 g) or 8 oz sharp cheddar cheese (250 g), green onions, white part only, roughly chopped, chopped flat leaf parsley, fresh thyme leave, finely chopped, dry mustard, sea salt & freshly ground black pepper, fresh breadcrumb, eggs, separated, milk , as needed, flour , as needed, fine dry breadcrumbs, vegetable oil (for frying )22 min, 27 ingredients
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Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)venison fillets, trimmed, game seasoning , recipe follows and53 Morevenison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper3 hour , 55 ingredients
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Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)venison fillets, trimmed, game seasoning , recipe follows and53 Morevenison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper4 hour 25 min, 55 ingredients
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