28 thyme and marinade for grilling Recipes

  • Maple-Balsamic Marinated Steak with Grilled Pear Salad
    boneless beef top loin (strip) steaks, cut 1 inch thick and
    11 More
    boneless beef top loin (strip) steaks, cut 1 inch thick, bartlett or red anjou pears, halved and cored, red onion, cut into 12 wedges, mixed salad greens or arugula, chopped walnuts , chopped pecans or sliced almonds, crumbled goat cheese , blue cheese or manchego cheese, salt, marinade, reduced-fat or regular balsamic vinaigrette, maple syrup, coarse grind black pepper, dried thyme leaves
    35 min, 12 ingredients
  • Pan Grilled Portobello Mushrooms With Herb  Infused Marinade
    portabella mushrooms, soy sauce, water and
    4 More
    portabella mushrooms, soy sauce, water, fresh rosemary (or 1 tsp. dried ), fresh thyme (or 1 tsp. dried ), fresh oregano (or 1 tsp. dried-can use marjoram instead), olive oil, for sauteing
    35 min, 7 ingredients
  • Darbars Awesome Brined Rotisserie Chicken
    brine marinade, cool water, apple juice, kosher salt and
    14 More
    brine marinade, cool water, apple juice, kosher salt, brown sugar, minced garlic (or 8 cloves crushed garlic), black pepper, juniper berries, crushed, allspice, dried thyme, bay leaves , broken up into little pieces, bird, free-range roaster chicken , unfrozen or mostly so, apple, cored and cut into 6 wedges, lemon, cut into 6 wedges, garlic, skinned and smashed, shallots , chopped into several pieces, a gas or charcoal grill with a rotisserie attachment.
    18 ingredients
  • Bahama Breeze Jamaican Grilled Chicken Wings Bahama Breeze Jamaican Grilled Chicken Wings
    caribbean jerk marinade (your favorite ), garlic, chopped and
    6 More
    caribbean jerk marinade (your favorite ), garlic, chopped, fresh thyme, chopped, ground allspice, water, scallions, sliced, whole chicken wings, thawed, jamaican jerk spice , dry* as needed
    24 hour 20 min, 8 ingredients
  • Skewered Shrimp On A Stick (vinnie's) Skewered Shrimp On A Stick (vinnie's)
    shrimp - peeled , de-veined (30-40 ct in size) and
    19 More
    shrimp - peeled , de-veined (30-40 ct in size), skewer (1-2 skewers per guest ), wooden skewers, grilling rub (vinnie s), olive oil or cooking spray, marinade: (you can cut marinade in 1/2 for 10 shrimp), soy sauce, dry sherry, ginger (minced ) i use pickled sushi ginger. the pink stuff, lol, garlic (minced ), sugar, cayenne pepper, grilling rub vinnie (equal parts), paprika, oregano (dried ), ground black pepper, salt, thyme (dried ), sugar (white ), granulated garlic
    1 hour , 20 ingredients
  • Skewered Spiced Teriyaki Shrimp (vinnie) Skewered Spiced Teriyaki Shrimp (vinnie)
    jumbo shrimp peeled/de-veined (around 26/30 count ) and
    15 More
    jumbo shrimp peeled/de-veined (around 26/30 count ), limes (quartered) - 1/4 lime wedge per 1 skewer, marinade, teriyaki, sushi ginger (diced ), garlic (minced ), sugar (white ), grilling rub (vinnie ) you ll have extra, paprika, fresh oregano leaves, chopped, coarse black pepper, salt, fresh thyme, chopped, sugar (white ), granulated garlic, cayenne pepper
    16 ingredients




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