100 thrown cas Recipes

cucumber ., limes (if not available use lemons)., cod fish filet ., egg ., flour ., parsley chopped ., garlic pressed ., onion chopped ., spring onions sliced ., hot red pepper (ca 10 cm)., ginger syrup ( royal mail or house made)., olive oil ., salt and pepper to taste.

butter, shallot, diced, granny smith apple, diced, hard cider (woodchuck grammy smith works best), shredded sharp cheddar cheese (more or less for desired thickness ), corn starch, cubed apples (for dipping ) tossed in lemon juice or soda water, cubed loaves french baguette or other crusty bread (for dipping), fondue pot (i use a cuisinart 1, ca. $25)

chicken thighs , excess fat and skin removed, oil, oil, i small rib celery, chopped small, leek, sliced, onion, halved and sliced, chestnut mushrooms, sliced, carrots, sliced, baby potatoes, skins on, halved, pack cubetti di pancetta (200g, just over 7 oz.), or use thick cut unsmoked bacon cut in small pieces, garlic minced, italian style herbs, hot stock, any kind (see below ), mixed dried mushrooms (porcini, chanterelle, shiitake etc), i cheated and used some chicken gravy granules (bisto best roast chicken gravy), about 4 rounded tsp. (to thicken and season).

strawberries, halved or quartered, fresh orange juice, grand marnier, divided, powdered sugar, whipping cream, well chilled, vanilla extract, nutmeg, prepared angle food cake, sliced

cake, nonstick vegetable oil spray, cake flour, ground cinnamon, ground ginger, ground allspice, eggs, separated, sugar, golden brown sugar, canned solid pack pumpkin, salt, powdered sugar, dark rum, unflavored gelatin, chilled whipping cream, powdered sugar, english toffee pieces (or chopped candy; about 7 oz), powdered sugar, purchased caramel sauce, warmed

flour, white sugar, salt, strawberry juice (you can opt for a strawberry and mixed berry juice from your grocer s store that s next to the oj or mash up your own should you have 1 of those fancy juicers.), eggs separated (separate when cold, much easier to do when eggs are cold), cream of tarter to stabilize egg whites, pure vanilla extract, pure orange extract, minced fresh strawberries (drained of any liquid - reserve any liquid to use as juice as mentioned above), well pre-heated oven at 425 with oven rack placed low in oven (not on the lowest, but not in the middle either), un-greased casserole dish 1-1/2 quarts size

leftover turkey carcass (from a 14-lb turkey), water, reduced-sodium chicken broth, uncooked long-grain rice, onion, finely chopped, celery ribs, finely chopped, carrots, grated, bay leaf, poultry seasoning, salt , optional, pepper, onion powder, garlic powder

leftover turkey carcass (from a 14-lb turkey), water, chopped onion, chopped carrot, chopped celery, dried parsley flakes, salt, pepper, bay leaves, egg, king arthur unbleached all-purpose flour, dill weed, poultry seasoning, frozen peas

leftover turkey carcass (from a 12-lb turkey), water, carrots, shredded, chopped celery, onion, chopped, chicken bouillon cubes, stewed tomatoes, fresh or frozen peas, uncooked long grain rice, frozen chopped spinach, salt , optional, pepper, dried marjoram, dried thyme

leftover turkey carcass (from a 12-lb turkey), water, cubed cooked turkey, stewed tomatoes, onion, chopped, carrots, shredded, chopped celery, frozen chopped spinach, thawed, fresh or frozen peas, uncooked long grain rice, chicken bouillon granules, salt, pepper, dried marjoram, dried thyme

leftover turkey carcass (from a 12-lb turkey), water, apple cider or juice, celery ribs, cut into 2-inch pieces, onion, cut into wedges, apple, cut into wedges, carrot , cut into 2-inch pieces, fresh thyme, fresh sage, shredded cooked turkey breast, cooked long grain and wild rice, carrots, shredded, onion, chopped, chopped celery, salt, dried thyme, pepper

feta cheese (1/2 lb / 225g each), ca. 11/2 cups / 150g bread crumbs, eggs, vegetable oil for deep-frying, fresh cranberries, fresh ginger, peeled and cut into thin slices, sugar, salt, port, water, zest of 1 orange, parsley as garnish

sweet potatoes, all-purpose flour, salt to taste, queso fresco , farmer cheese or ricotta (not ricotta salata), corn oil or vegetable oil for frying

cauliflower, dried cranberries, turmeric, yellow onion, pine nuts, salt and pepper, olive oil, water if needed .

sheets of phylo , yufka or strudel dough., ca. 1/2 cup melted butter, dried apricots and dried figs, chopped, walnuts, chopped, dark chocolate, chopped, salt

quinces ca 1 1/2 kg., sugar ., water ., honey ., cinamon (5 cm )., ts ground cinamon ., ts sugar ., lemon juice .

lg onion; chopped, md green bell pepper; chopped, md stalks celery; chopped, cl garlic; finely chopped, ca diced tomatoes; undrained, smoked sausage, cooked; chopped, tb parsley flakes, ts dried thyme, ts salt, ts pepper, ts red pepper sauce, uncooked shrimp, medium; peeled, deveined, hot cooked rice

minced shallots, asian fish sauce (nuoc mam or nam pla), red or yellow curry powder (see notes ), ground ginger, ground turmeric, cayenne, garlic, peeled and pressed or minced, boned , skinned catfish or tilapia fillets (about 6 oz. each), salad oil, iceberg lettuce (8 oz.), rinsed and crisped, bean sprouts (6 to 8 oz.), rinsed, fresh mint leaves, rinsed, fresh cilantro leaves, rinsed, cooled cooked rice noodles (about 1/8 in. wide ), chopped roasted , salted peanuts, sliced green onions (including tops), chopped fresh dill, fried shallots, vietnamese dipping sauce