56090 three pie cider rum Recipes

gala apples (about 3 lb), cored from bottom, leaving stems on, lemon, apple cider, light brown sugar, chopped walnuts (4 oz), granulated sugar, unsalted butter, melted, egg white, lightly beaten, chilled heavy cream, granulated sugar, dark rum, pure vanilla extract, bottled boiled cider

gelatin (or whatever size it normally comes in your area), cold water, eagle brand condensed milk, dark rum, whipping cream, baked pie crusts or 1 graham cracker crust or 1 chocolate cookie pie crust, crust or 1 chocolate-flavored pie crust, chocolate shavings (optional) or 1 tbsp baking coconut (optional)

pie crusts, vanilla pudding mix (not instant ), ground nutmeg, eggnog, light rum or 2 tbsp rum flavoring, whipping cream , whipped, nutmeg

pastry for a double-crust pie, all-purpose flour, salt, shortening, chilled, cold water, three-berry filling, fresh strawberries, halved, fresh raspberries, fresh blueberries, white sugar, cornstarch

pie crust, baked, brown sugar, cornstarch, salt, milk, egg yolks, butter, vanilla extract, butterscotch flavored extract, rum flavored extract, spiced rum

pie crusts, unbaked, chopped pecans or 1 cup walnuts, semisweet chocolate morsel, eggs, brown sugar, granulated sugar, butter, melted, all-purpose flour, salt, vanilla, bourbon (optional) or 1 tbsp rum (optional), chilled whipping cream, brown sugar, vanilla, good bourbon or 1/2 tsp rum flavoring

unbaked pie shells (pate brisee), all-purpose flour , for dusting, heavy cream, granulated sugar, lage eggs , plus 2 large egg yolks, salt, dark rum, dark golden raisin, sugar

coconut rum (i use malibu), peach schnapps, melon liqueur (i use midori), orange juice, cranberry juice

light rum, brandy, grenadine, melon liqueur (i like midori), cherry juice or 2 tsp brandy, lemon juice, carbonated lemon-lime beverage (use more or less to taste; i like sprite or 7-up), ice (as needed)

cider vinegar, garlic clove, pressed, dijon mustard, sugar, olive oil

cider vinegar, brown sugar, ketchup, hot sauce, browning and seasoning sauce, salt, onion powder, pepper, worcestershire sauce

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

unflavored gelatin, cold water, rum (may be coconut flavored), eggs (separated and room temperature ), sugar, vanilla, whole milk, salt, soft macaroons (i find these in the cookie section at winn dixie, publix or walmart, crumbled coarsely not finely), dark rum, sugar, heavy whipping cream, baked pie crust (9 inch), cool whip topping, toasted sliced almonds , for garnishment

pie crust , 9-inch prebaked, sugar, all-purpose flour , sifted, salt, milk, scalded, eggs, butter or 2 tbsp margarine, vanilla, firm ripe bananas, pitted dark sweet cherries (i used frozen dark sweet cherries plus 1 cup water and boiled them with the sauce), sugar, cornstarch, rum extract or 2 tsp rum flavoring

unflavored gelatin, water, eggs; separated, salt, sugar, milk, fresh grated nutmeg, light rum, cream ; whipped, ready made chocolate crumb pie crust, bittersweet chocolate; grated or curls

raisins, light rum, refrigerated pie dough, eggs, lightly beaten, egg whites, lightly beaten, eggnog, fat-free evaporated milk, sugar, ground nutmeg