250838 three bean pimiento green olives feta Recipes
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sesame oil (or olive, grapeseed or your favorite) and10 Moresesame oil (or olive, grapeseed or your favorite), dried onion, garlic cloves, crushed, bay leaf, stalks celery, sliced, carrots (sliced or diced ), salt, vegetable broth, canned white beans, mustard greens, collard greens1 hour 15 min, 11 ingredients
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pitted green olives, stalks of green oninons and6 Morepitted green olives, stalks of green oninons, stalks of green garlic or 3 cloves garlic, a bunch of parsley, roughly chopped walnuts, pomegranate concentrate (available in middle eastern stores), olive oil, salt , red pepper to taste8 ingredients
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garlic, minced, anchovy, minced, allspice, oregano and9 Moregarlic, minced, anchovy, minced, allspice, oregano, tabasco sauce, coarse grain mustard, kalamata olive, chopped, california black olives, chopped, green olives, chopped, capers, lemon juice, olive oil, italian parsley15 min, 13 ingredients
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Three Bean Saladsugar, oil, balsamic vinegar, seasoning salt and4 Moresugar, oil, balsamic vinegar, seasoning salt, wax beans, drained, kidney beans, undrained, green beans, drained, chopped onion8 ingredients
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Three-Bean Salad with Roasted Onionred onion, peeled and halved (about 3/4 lb) and10 Morered onion, peeled and halved (about 3/4 lb), wax beans (about 3 cups), frozen black-eyed peas, frozen lima beans, sherry vinegar, olive oil, mustard seeds, crushed, minced fresh rosemary, salt, black pepper, garlic clove, minced12 ingredients
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Feta and Green olive dip with Chargrilled breadfresh ricotta cheese, green olives, pitted, feta cheese and5 Morefresh ricotta cheese, green olives, pitted, feta cheese, garlic, crushed, baguette (french stick), olive oil, bought sun-dried tomato, halved to serve, bought chargrilled red capsicum, drained chopped20 min, 8 ingredients
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Green-Olive and Caper Tapenadedrained capers, pimiento-stuffed green olives (a 3-oz jar) and3 Moredrained capers, pimiento-stuffed green olives (a 3-oz jar), flat anchovy fillets, garlic cloves, extra-virgin olive oil5 ingredients
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Green Olive and Anchovy Pureefresh parsley (flat-leaf ) and11 Morefresh parsley (flat-leaf ), parsley, if desired (to garnish ), pitted spanish olives (green ), green olives, pitted drained and rinsed, bottled pimiento, drained, flat anchovy fillets, dry breadcrumbs, unsalted, plain, tomato paste, capers, rinsed and drained, grated lemon zest, fresh ground black pepper, cream cheese, room temperature, cut into small pieces20 min, 12 ingredients
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Pimiento-Stuffed Olive Breadbiscuit/baking mix, sugar, egg, buttermilk and5 Morebiscuit/baking mix, sugar, egg, buttermilk, shredded swiss cheese, pimiento-stuffed olives, chopped walnuts, cream cheese, softened, minced chives1 hour , 9 ingredients
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Green Olive Dip With Sesame Twistssheets puff pastry, thawed and11 Moresheets puff pastry, thawed, sesame oil, plus extra to drizzle, parmesan cheese, shredded, sesame seeds, poppy seed, fresh ricotta, creamy feta, crumbled, green olives, pitted, garlic cloves, chopped, fresh long red chili pepper, finely chopped, lemon zest, finely grated, green onion, finely chopped30 min, 12 ingredients
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Marinated Green Beansgreen beans, salt, green olives, garlic cloves and4 Moregreen beans, salt, green olives, garlic cloves, shredded fresh basil leaves, coarsely chopped fresh oregano leaves, capers, red wine vinegar25 min, 8 ingredients
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Lemon-Olive Chicken with Minted Couscousolive oil, divided, skinned chicken breast halves and13 Moreolive oil, divided, skinned chicken breast halves, sliced onion, separated into rings, garlic clove, minced, all-purpose flour, ground cumin, ground cinnamon, paprika, fat-free , less-sodium chicken broth, water, lemon slices, drained canned chickpeas (garbanzo beans), sliced green olives, minted couscous, sliced mint leaves (optional)15 ingredients
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Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravylemon, brine-cured green olives (preferably italian ) and10 Morelemon, brine-cured green olives (preferably italian ), garlic cloves, fresh flat-leafed parsley leaves, olive oil, boiling potatoes (preferably yukon gold), a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), all-purpose flour, unsalted butter, dry white wine, water, garnish: lemon halves and olive branches12 ingredients
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