231 three basil Recipes

garlic cloves, pine nuts (1/4 lb), grated parmigiano-reggiano, grated pecorino romano, italian basil leaves, bush basil leaves, loosely packed fresh lemon basil leaves, flat-leaf parsley leaves, olive oil

refrigerated three-cheese tortellini, italian sausage, casings removed, onion, finely diced, crushed tomatoes or 1 (28 oz) can tomato puree, tomato paste, red wine (don tsp use cooking wine, use a tastey you would drink!), sugar, dried oregano leaves, crushed, basil, parsley flakes, dried rosemary (optional), garlic cloves, minced, salt, black pepper, heavy cream, dried marjoram, water , depending on your simmering time, parmesan cheese, shredded, romano cheese, shredded

onion, chopped, shredded carrot, olive oil, garlic clove, minced, uncooked brown rice, uncooked medium pearl barley, uncooked bulgur, vegetable or reduced-sodium chicken broth, sherry , optional, minced fresh oregano or 1/4 tsp dried oregano, minced fresh basil or 1/4 tsp dried basil, salt, pepper, minced fresh parsley, sliced almonds, toasted

olive oil, sweet onion, chopped, ground beef, bulk italian sausage, garlic, minced, chopped fresh basil or 2 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, chopped parsley, kosher salt, black pepper, tomato sauce, tomato paste, brown sugar, uncooked lasagna noodles, ricotta cheese, eggs, grated parmesan cheese (for ricotta), salt, pepper, chopped parsley, grated mozzarella cheese, sliced pepperoni, grated parmesan cheese (to garnish )

pasta shells (about 2 3/4 cups), chopped pitted brine-cured black olives (such as kalamata), chopped red bell pepper, crumbled feta cheese (about 4 oz), diced sharp white cheddar cheese ( about 2 1/2 oz), grated gouda cheese (about 2 1/2 oz), chopped fresh basil, basil vinegar or red wine vinegar, olive oil, sugar

presliced mushrooms, part-skim ricotta cheese, preshredded fresh parmesan cheese, italian cheese-flavored pizza crust (such as boboli), chunky vegetable pasta sauce (such as ragu), preshredded part-skim mozzarella cheese, sliced fresh basil

onion, chopped, canola oil, potatoes, peeled and cubed, carrots, sliced, chicken or vegetable broth, water, dried parsley flakes, dried basil, dried oregano, garlic clove, minced, pepper, great northern beans, rinsed and drained, pinto beans, rinsed and drained, garbanzo beans or chickpeas, rinsed and drained, chopped fresh spinach

fresh basil leaves, fresh mint leaves, fresh parsley leaves, pine nuts, freshly grated parmesan cheese, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, olive oil, balsamic vinegar , or to taste

green beans, drained, dark red kidney beans, drained, chickpeas, drained, yellow onion, diced, garlic cloves, minced, fresh basil, minced, oil, red wine vinegar, mustard powder, salt, sugar or 1 tsp substitute, ground black pepper

snipped fresh parsley, olive oil, snipped fresh basil, snipped fresh oregano, cracked black pepper, salt, top beef loin steaks, cut 1 1/2 inch thick, bell peppers, cut in 1/2-inch rings, seeds removed (red and yellow), olive oil, salt and pepper

sugar, basil sprigs, plus more, fresh basil, for garnish (1/2 cup firmly packed), fresh lime juice, fresh lemon juice (1 large lemon), fresh orange juice (1 small orange), frozen raspberries, gin

chopped red bell pepper, chopped yellow bell pepper, chopped mushroom, sliced green onion, garlic, minced, canola oil or 1 tbsp olive oil, old fashioned quaker oats, uncooked, egg whites or 1 egg, lightly beaten, low-fat chicken broth, minced fresh basil leaves or 2 tsp dried basil, salt, pepper

spaghetti, olive oil, garlic cloves coarsely chopped, onion, thinly sliced, tomatoes, halved, kalamata olives, pitted and halved, eggs, heavy cream, kosher salt, freshly ground black pepper, red pepper flakes , optional, fresh basil leaves, chopped, fontina, grated, feta, crumbled, parmesan, shredded, fresh basil leaves, for garnish, special equipment : 10-inch cast iron skillet or nonstick ovenproof skillet

quartered cherry tomatoes, sliced shallots, extra-virgin olive oil, divided, balsamic vinegar, ricotta cheese, crumbled blue cheese , loosely measured, prepared basil pesto, salt, divided, fresh lemon juice, grated lemon peel , loosely measured, french or artisan type baguette , cut 1/4-inch thick on the diagonal, grinds black peppercorns (using handheld grinder), chopped fresh basil leaves, shredded fresh pecorino romano cheese , loosely measured

shredded part-skim mozzarella cheese, fat-free cottage cheese, grated parmesan cheese, dried basil, dried oregano, black pepper, salt, divided, tomatoes, halved, olive oil, crushed red pepper, water, divided, precooked no-boil lasagna noodles (6 noodles), chopped fresh basil

honey, active dry yeast, warm water (100o to 110o), all-purpose flour (about 5 1/2 oz), divided, salt, stone-ground yellow cornmeal, olive oil, remaining ingredients, spicy pizza sauce, shredded part-skim mozzarella cheese, part-skim ricotta, grated fresh parmesan cheese, sliced fresh basil

pre- sliced mushrooms, part-skim ricotta cheese, shredded fresh parmesan cheese, italian cheese-flavored boboli pizza crusts, chunky pasta sauce with vegetables (ragu), shredded part-skim mozzarella cheese, sliced fresh basil

garlic chopped, tomatoes (28oz can) cut, water, tomato paste (6oz), chili powder, dijon mustard, basil, oregano, cumin ground, pepper, kidney beans (15oz) drained, black eyed peas (15oz) drained, garbanzo beans (15oz) drained, whole kernal corn (15oz) drained, carrots chopped, celery chopped, onion (medium) chopped, ham diced