83 thousand dressing sandwiches Recipes

thousand island dressing, divided (i use non fat kraft), sauerkraut, dark pumpernickel bread, caraway seed, swiss cheese (i use low fat ), turkey breast

pillsbury crescent recipe creations refrigerated flaky dough sheet, thousand island dressing, sliced deli corned beef, swiss cheese, sauerkraut with caraway seed, well drained (from 14-oz can), horseradish mustard, egg, beaten, sesame seeds

sweet pickle relish, creamy salad dressing (such as miracle whip), thousand island salad dressing (such as kraft)

rye bread, swiss cheese, thousand island dressing, sauerkraut, corned beef, salad dressing

sauerkraut, drained, very thinly sliced corned beef , cut into shreds, caraway seed, grated swiss cheese, fresh ground black pepper, thousand island dressing (russian dressing), pumpernickel bread , two slice toasted, grated swiss cheese, unsalted butter

rye bread, sauerkraut, thousand island dressing, turkey, provolone cheese

rye bread, thousand island dressing, sauerkraut, drained, swiss cheese, pastrami, margarine, softened

corned beef, sauerkraut, swiss cheese, thousand island dressing, pumpernickel bread

rye bread, thousand island dressing (or to taste), sliced pastrami, swiss cheese (use a good quality), coleslaw, butter, at room temperature

dark pumpernickel bread, thousand island dressing, corned beef, sauerkraut, well drained, swiss cheese (1 or 2 slices each sandwich), butter

french bread or 8 slices sourdough bread (if using , cut off majority of crust so that it can be fried on both sides.), thousand island dressing, swiss cheese, sliced turkey breast, mayonnaise

rye bread, thousand island dressing, sauerkraut, drained, swiss cheese, pastrami, margarine, softened

sliced canned or fully cooked corned beef (i use canned ), light rye bread or 8 slices dark rye bread, sauerkraut, drained, if you prefer , use fresh cooked sauerkraut, thousand island dressing (use no other kind), swiss cheese, butter or 2 -3 tbsp margarine

pillsbury crescent recipe creations refrigerated flaky dough sheet, thousand island dressing, deli corned beef, thinly sliced, swiss cheese, sauerkraut, well drained, horseradish mustard, egg, beaten, sesame seeds

thousand island salad dressing, sauerkraut , drained, corned beef, shredded, swiss cheese,shredded, toasted rye bread, mayo

deli roast beef, deli turkey breast, ham, sliced , extra lean, american cheese, own 100% whole wheat, spicy brown mustard, kraft dressing thousand island

tilapia fillets, pumpernickel bread (thin sliced , 3 per sandwich), swiss cheese (very thin sliced , you need 4 per sandwich), thousand island dressing (a good store bought brand is fine), flour, cayenne, salt, pepper, butter (1 tbsp to grill the fish, 1 tbsp to grill the sandwiches), sauerkraut (a good store brand from the deli, fresh is better), red onion, cut in quarters and thin sliced, caraway seed, butter

fat-free thousand island dressing, whole wheat bread, toasted, green leaf lettuce leaves, tomato, sliced cooked turkey breast, fat-free sharp cheddar cheese, turkey bacon, cooked and cut in half