13668 this best have ever made Recipes

yellow cake mix, eggs, water, oil, vanilla, instant vanilla pudding, semi-sweet chocolate chips, german chocolate bar (grated ), sugar

big strawberries, peach, banana, crushed ice, sugar, warm water

water , chestnts drained and diced, sliced green onion, grated carrot, fresh grated gingerroot, white chicken meat, reduced sodium soy sauce, egg white, lightly beaten, cream cheese, softened, minced garlic clove, rice wine vinegar, wonton wrappers

orange juice, pure olive oil, fresh ginger, grated, garlic cloves, minced, fresh basil leaf, roughly chopped, fresh mint, chopped, fresh ground pepper

lean ground turkey, spanish onion, diced, celery, diced, carrot, grated fine, garlic cloves, minced, bay leaves, thyme, oregano, dei fratelli tomato sauce, pepper, piave cheese, grated, virgin olive oil

lean ground beef, hot breakfast sausage, garlic cloves, minced, whole tomatoes, tomato paste, dried parsley, dried basil, salt, low fat cottage cheese, beaten eggs, grated parmesan cheese (not shredded ), sliced mozzarella cheese, lasagna noodles (i use the no boiling required variety)

vegetable oil cooking spray, old fashioned oats, almonds, sweetened flaked coconut, pecan halves, frozen cranberry juice concentrate, thawed, golden brown sugar, vegetable oil, ground cinnamon, ground allspice, dried sweetened cranberries

cream cheese, avocado, corn kernel (thawed if frozen ), mild chunky salsa, chopped cilantro

extra virgin olive oil, garlic cloves, smashed, italian bread , stale, cut into 1/4 inch dice (crusts may be removed if preferred), kosher salt, parmesan cheese (optional, to taste)

crushed tomatoes, water, lemon juice, habanero sauce (1 for mild, 3 for hot ), ground cumin, onion powder, garlic salt, dried cilantro, dried oregano, black pepper, dried ancho chili pepper, sea salt

breakfast sausage , jimmy dean hot, he is my man, diced onion , about half an onion, velveeta cheese, cubed, hot salsa , 2 mini cans of hot herdez

short-grain rice (arborio is best), homogenized milk, white sugar, salt, sultana raisin, vanilla, cinnamon

unbleached bread flour, fine sea salt, instant yeast, water, cornmeal for the baking sheet

alfredo sauce, mushroom, pizza dough (pillsbury is recommended ), bacon, mozzarella cheese

sweet butter (no substitutes), salt, granulated sugar, egg, baking powder, vanilla extract, all-purpose flour, cold tap water

pre-cooked cold diced chicken breasts (leftover chicken works great), water, low-sodium chicken bouillon cube (or reg if you prefer), margarine, light mayonnaise, coriander, ground sage, adobo seasoning (less for lower sodium), sugar, flour, soymilk (or soy creamer), cooked egg noodles, veggie shreds soy cheese (cheddar, use this specific type of veggie cheese for best results), veggie shreds soy cheese (mozzarella), average sized mushrooms, finely chopped, frozen broccoli, cuts, frozen peas, frozen sweet corn, beaten eggs, italian seasoned breadcrumbs, salt and pepper (i like fresh ground pepper and use about 15 grinds in my casserole)

flat leaf parsley (you could substitute curly-leaf but flat for me tastes best. by bunch i mean around the size of a sm), lemon (the has to be large. if it is small or medium, the purchase two. make sure is fresh.), garlic cloves (sounds crazy but the parsley balances it perfectly.), olive oil (extra virgin if possible.), paprika, black pepper (at all possible make an effort to use freshly ground pepper. pre-ground just does not taste the same), salt

ground beef, breakfast sausage, hot, garlic cloves, minced, whole tomatoes, tomato paste, dried parsley, dried basil, salt, cottage cheese, eggs, beaten, parmesan cheese, grated not shredded, dried parsley, salt, mozzarella cheese, sliced not shredded, lasagna noodles