286 thick beer Recipes
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ale (mission street blonde, room temperature) and18 Moreale (mission street blonde, room temperature), sausage (hillshire farms beer brats, sliced 1/4 inch thick), olive oil, unsalted butter, bay leaves, leek (small diced ), carrot (small diced ), fine sea salt, white pepper, garlic (chopped ), tomato paste, pastry flour, dry mustard, sweet hungarian paprika, ground cayenne pepper, chicken stock, heavy cream (tempered), ground nutmeg, sharp cheddar cheese (grated )35 min, 19 ingredients
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beef (chuck cut into 5mm thick slices) and14 Morebeef (chuck cut into 5mm thick slices), bacon, cut into cubes (thick slices), onions, roughly diced (mirepoix), garlic cloves, bouquet garni (bay leaf, parsley, thyme), belgian strong brown ale , beer, beef stock, red wine vinegar, butter, olive oil, french bread , baguette, brown sugar, dijon mustard, salt, pepper3 hour 15 min, 15 ingredients
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plain flour, salt & freshly ground black pepper and10 Moreplain flour, salt & freshly ground black pepper, chicken quarters, halved, onions, quartered, carrots, thickly sliced, celery ribs, thickly sliced, butter, olive oil, light ale (biere blonde), garlic clove, crushed, bouquet garni, see note, heavy cream or 3 tbsp half-and-half11 min, 12 ingredients
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yellow mustard seeds, black peppercorns, bay leaves and9 Moreyellow mustard seeds, black peppercorns, bay leaves, dark brown sugar, kosher salt, onions, cut into thick wedges, slab bacon, skin removed and meat sliced 1/3 inch thick, guinness stout, turkey, turkey stock or low-sodium chicken broth, unsalted butter, all-purpose flour12 ingredients
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beef short ribs, trimmed and7 Morebeef short ribs, trimmed, red potatoes , scrubbed and scored, carrots, peeled and cut into chunks, onions, cut into thick wedges, beer or non-alcoholic malt beverage, spicy brown mustard, classic worcestershire sauce, cornstarch mixed with 2 tbsp. cold water5 hour , 8 ingredients
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flour, braising steak , cut into 2 inch pieces and10 Moreflour, braising steak , cut into 2 inch pieces, unsalted butter, thick smoked streaky bacon, cut into 1/4 inch dice, onions, thinly sliced, thyme, bay leaves, guinness stout, stoned ready to eat prunes, balsamic vinegar, brown sugar, dijon mustard4 hour 30 min, 12 ingredients
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extra-virgin olive oil, yellow onions, chopped and21 Moreextra-virgin olive oil, yellow onions, chopped, green bell pepper, seeded and minced, red bell pepper, seeded and minced, garlic, minced, ground turkey, chili powder, dried oregano, paprika, ground cumin, seasoned salt, red pepper flakes, ground black pepper, unsweetened cocoa powder, diced tomatoes with green chile peppers, liquid drained and reserved, red chili beans, rinsed and drained, black beans, rinsed and drained, tomato paste, light beer (such as miller lite), worcestershire sauce, hickory-flavored liquid smoke, low-sodium tomato juice, hot pepper sauce (such as tabasco)1 hour 45 min, 23 ingredients
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Seared Ham Steaks with a Root Beer Glaze (Emeril Lagasse)root beer , 2 (12-oz) cans, pepper jelly, bay leaf and17 Moreroot beer , 2 (12-oz) cans, pepper jelly, bay leaf, steak sauce, pepper sauce (recommended : caribbean pick-a-pepper), cinnamon stick, orange , zest and juice, lemon , zest and juice, vanilla bean, split and scraped, bitters (recommended : angostura), ham steaks, 1/2-inch thick, sweet potato puree , recipe follows, sweet potatoes, peeled and cut into 1-inch cubes, butter, softened at room temperature, heavy cream, ground ginger, lemon zest, salt, ground white pepper1 hour , 20 ingredients
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Deep-Fried Broccoli and Carrots in Scallion and Caper Beer Batterall-purpose flour, a 12-oz bottle of beer (not dark ) and6 Moreall-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks8 ingredients
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Grilled Steak and Eggs with Beer and Molasses (Patrick and Gina Neely)unsalted butter, onion, finely diced, garlic, minced and14 Moreunsalted butter, onion, finely diced, garlic, minced, ketchup, molasses, apple cider, sugar, lager-style beer, yellow mustard, lemon juice, worcestershire sauce, cayenne pepper, paprika, steaks (1/2 inch thick ), salt and freshly ground pepper, vegetable oil, grilled eggs (recipe below )1 hour 10 min, 17 ingredients
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Grilled New York Strip Steak with Beer and Molasses Steak Sauce (Patrick and Gina Neely)unsalted butter, onion, finely diced, garlic, minced and13 Moreunsalted butter, onion, finely diced, garlic, minced, ketchup, molasses, apple cider, sugar, lager-style beer, yellow mustard, lemon juice, worcestershire sauce, cayenne pepper, paprika, thick) prime-aged new york strip steaks, salt and freshly ground black pepper, vegetable oil50 min, 16 ingredients
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Beef Short Rib Stewbeef short ribs, trimmed and7 Morebeef short ribs, trimmed, red potatoes , scrubbed and scored, carrots, peeled and cut into chunks, onions, cut into thick wedges, beer or 1 (12 oz) bottle non-alcoholic malt liquor, spicy brown mustard, classic worcestershire sauce, cornstarch mixed with 2 tbsp. cold water5 hour 20 min, 8 ingredients
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Chilehead Pork and Corn Skewerspork tenderloin, cut into 1 cubes and11 Morepork tenderloin, cut into 1 cubes, ear corn, cut into 3/4 thick rounds, beer, paprika, gound chipotle chile, ground mild chile (ancho, new mex), salt, turbinado sugar, onion, large cut in 1 squares, red bell pepper, medium cut in 1 squares, yellow bell pepper, medium cut in 1 squares, vegetable oil spray12 ingredients
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Outback Steakhouse Marinated Steakbeef sirloin steaks, 1 1/2-2 inches thick about 6 oz. each and6 Morebeef sirloin steaks, 1 1/2-2 inches thick about 6 oz. each, beer, dark brown sugar , packed, seasoning salt, pepper, onion powder, garlic powder35 min, 7 ingredients
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Western Barbecue Burgers W/Beer Barbecue Saucebacon, thick cut, barbecue sauce , smoky flavor, brown ale and8 Morebacon, thick cut, barbecue sauce , smoky flavor, brown ale, salt, pepper, lean ground beef, red onion, sliced into 1/2-inch rounds, hamburger buns, lettuce, tomato40 min, 11 ingredients
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Carbonnade A La Flamande - Belgian Beef Beer And O...boneless chuck roast or blade steak, trimmed and cut in 1... and12 Moreboneless chuck roast or blade steak, trimmed and cut in 1-inch cubes, salt and pepper, vegetable oil, yellow onions (about 3 medium), halved and sliced about 1/4-inch thick (about 8 cups), tomato paste, garlic, minced or pressed through garlic press (about 2 tsp), all-purpose flour, low-sodium chicken broth, low-sodium beef broth, dark or amber ale. (o doul s amber non-alcoholic beer works fine), fresh thyme , tied with kitchen twine, bay leaves, cider vinegar2 hour 30 min, 13 ingredients
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